87 grits fresh thyme Recipes

extra-virgin olive oil, bone-in center-cut loin pork chops, trimmed (about 1/2 inch thick ), salt, divided, black pepper, divided, chopped shallots, chopped fresh thyme, sliced exotic mushroom blend, madeira wine or dry sherry, hot strong brewed coffee, divided, lower-sodium tomato juice, sherry vinegar, ground red pepper, cornstarch, reduced-fat milk, divided, uncooked quick-cooking grits, butter

ready-to-serve chicken broth, quick-cooking grits, uncooked, butter or margarine, milk, buttermilk, eggs, lightly beaten, yellow cornmeal, baking powder, salt, baking soda, ground red pepper, savory mushroom sauce, garnish: fresh thyme sprigs

thyme sprigs, rosemary sprig, sage sprig, minced garlic, minced shallots, freshly ground black pepper, fresh or frozen turkey, thawed, fresh lemon juice, lemons, each cut in half, cheese grits

fat-free , less-sodium chicken broth, salt, minced fresh onion, garlic clove, minced, water, grits, olive oil, sliced mushrooms, grated parmigiano-reggiano or fresh parmesan cheese, salmon fillets (about 1 inch thick ), salt, dried thyme, black pepper, chopped fresh parsley

hot cooked instant grits, shredded white cheddar cheese, minced fresh or 1 tsp dried thyme, chopped fresh parsley, garlic powder, black pepper, bacon slices, cooked and crumbled

unsalted butter, onion, cut into 1/4-inch dice, garlic cloves, very finely chopped, ketchup, bourbon, cider vinegar, molasses, honey, tabasco sauce (more or less , as warranted), chopped thyme, cayenne pepper, kosher salt , to taste, fresh ground black pepper , to taste, peeled and deveined large shrimp, vegetable oil, low sodium chicken broth, garlic clove, minced, old-fashioned grits, extra-sharp cheddar cheese, shredded (1 1/2 cups), unsalted butter, heavy cream, kosher salt , to taste, fresh ground black pepper , to taste

vegetable cooking spray, cracked pepper, divided, water, canned no-salt-added chicken broth, undiluted, salt, garlic powder, grits, uncooked, shredded reduced-fat sharp cheddar cheese, hot sauce, turkey bacon, cooked, seeded, chopped tomato, seeded, chopped yellow tomato, chopped green onions, chopped fresh thyme, lime juice

bacon, chopped, rabbits, thawed if frozen, each cut into 8 pieces, or 3 1/2 lb chicken thighs, butter, red onion, chopped, carrots, peeled, chopped, celery stalks, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaves, dry red wine, low-salt chicken broth, canned crushed tomatoes with added puree, baked cheese grits

all-purpose flour, onion powder, salt, eggs, milk, fresh thyme, chopped, ground pecans, pepper, catfish, crisco cooking oil, chicken broth, stone-ground grits (or use instant ), heave cream, shredded white cheddar cheese, salt and pepper, green onions, thinly sliced

extra-virgin olive oil , 2 turns of the pan, butter, divided, garlic, finely chopped, onion, finely chopped, ribs celery with green leafy tops, finely chopped, green bell pepper, seeded and finely chopped, fresh thyme , intact, bay leaf, fresh or dried, salt and black pepper, worcestershire sauce , eyeball it, hot sauce (recommended : frank s red hot), divided, all-purpose flour, beer , 1/3 of a bottle, chicken stock, divided, diced tomatoes, chopped frozen okra , optional, peeled, deveined medium to large shrimp, tails removed, whole milk, quick cooking (sometimes marked instant ) polenta

water, milk, butter, salt, grits, heavy cream, freshly grated parmigiano-reggiano cheese, butter, onion, coarsely chopped, garlic, finely chopped, white wine, bay leaves, whole tomatoes, seeded and chopped ,juices reserved, cayenne pepper , to taste, loosely-packed fresh herb, chopped ,oregano,thyme,parsley, butter, shrimp, shells removed, salt & freshly ground black pepper, shaved parmigiano-reggiano cheese (to garnish )

beef top round, cut into 2-inch pieces, about 1/4-inch thick, veal top round, cut into 2-inch pieces, about 1/4-inch thick, essence , recipe follows, salt, freshly ground black pepper, all-purpose flour , plus more for dusting work surface, vegetable oil, chopped onions, chopped bell peppers, chopped celery, cayenne, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef stock, dry red wine, chopped parsley leaves, baked cheese grits , recipe follows, chopped green onion tops, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, butter, whole milk, salt, cayenne pepper, quick-cooking white grits, grated sharp white cheddar

boneless boston pork butt , cut into 1/2-inch pieces, house seasoning , recipe follows, all-purpose flour , plus 1/4 cup, bacon grease, butter, bell pepper, chopped, onions, chopped, diced celery, garlic, minced, beef broth or water, bay leaves, dried thyme, hot sauce, worcestershire sauce, ground black pepper, salt, dried basil, extra-spicy tomatoes (recommended : ro tel), fresh tomatoes, peeled and quartered, freshly chopped parsley leaves, grits , recipe follows, cheese straws, for garnish , if desired, salt, black pepper, garlic powder, water, milk, salt, quick cooking grits, not instant (recommended : quaker), butter

beef top round, cut into 2-inch pieces, veal top round, cut into 2-inch pieces, essence , recipe follows, vegetable oil, chopped onions, chopped bell peppers, chopped celery, chopped, peeled, and seeded tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef broth, dry red wine, salt and cayenne, fresh black pepper, chopped green onions, chopped parsley, baked cheese grits, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

unpeeled, large raw shrimp (31/40 count ), fresh asparagus, chicken broth, uncooked quick-cooking grits, half-and-half, butter, divided, sliced fresh mushrooms, green onions , cut into 1/2-inch pieces, dried thyme, salt

water , preferably spring, kosher salt, yellow stone-ground grits, unsalted butter, at room temperature, grated parmigiano-reggiano cheese, freshly grated white pepper , to taste, egg, beaten, white wine, sherry wine vinegar (or to taste), shallots, minced, bay leaf, dried red chili pepper, country ham (trimmings, end pieces, and scraps from the shank are fine), heavy cream, unsalted butter , cut into cubes, grated parmigiano-reggiano cheese, kosher salt, fresh ground white pepper, lemon , juice of (or to taste), hot sauce (such as tabasco or cholula), olive oil, country ham or 2 prosciutto, cut into julienne strips, chanterelle mushrooms litre mixed mushrooms (or more ) or 1/2 cup oyster mushroom, cut into 1 to 2 inch pieces, shallot, minced, thyme leaves, for garnish

milk, salt, course ground black pepper, butter, stone-ground yellow grits, red pepper flakes, pepper sauce, grated cheddar, count) shrimp, peeled and deveined, extra-virgin olive oil, diced andouille sausage, diced garlic, butter, cayenne pepper, chopped piquillo peppers, red pepper flakes, wine (spanish rioja), chopped fresh herbs ( parsley, thyme, basil), salt and freshly ground black pepper, sliced scallions

veal stew meat, diced into 1-inch cubes, salt and freshly ground black pepper, chopped onions, chopped carrots, chopped celery, crushed garlic cloves, chopped canned tomatoes, green peppercorns, veal stock, butter, fresh bread crumbs, whole quails , semi-boneless, essence , recipe follows, melted butter, madeira, veal demi-glace, milk, quick white grits, goat cheese, crumbled, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme