42991 grilled turkey wtih monterey Recipes
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turkey stock, cooked turkey, shredded, tomato sauce, rotel and10 Moreturkey stock, cooked turkey, shredded, tomato sauce, rotel, diced tomatoes, garlic cloves, minced, serrano chilies, sliced small, onion, diced small, cilantro, roughly chopped, cayenne, cumin, lime juice, salt, pepper1 hour , 14 ingredients
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turkey breast, chopped roughly or 1 lb ground turkey and12 Moreturkey breast, chopped roughly or 1 lb ground turkey, onion, finely chopped, fresh thyme, chopped, fresh parsley, chopped, apple, peeled and grated (squeeze out excess juice), white breadcrumbs, worcestershire sauce, chicken stock cube , dissolved in, boiling water, plain flour, eggs, beaten lightly, white breadcrumbs, vegetable oil, for frying30 min, 13 ingredients
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turkey breast cutlets (2 packages, 12 pieces) and17 Moreturkey breast cutlets (2 packages, 12 pieces), poultry seasoning, salt and pepper, extra-virgin olive oil , 3 turns of the pan, butter, all-purpose flour, chicken stock or canned turkey broth, available around thanksgiving in markets, extra-virgin olive oil, butter, ribs celery from the heart, chopped, onion, chopped, salt and pepper, poultry seasoning, fresh sage (2 tbsp) chopped, chopped flat leaf parsley , eyeball it, prosciutto , deli sliced like bacon, then chopped, corn muffins, crumbled, chicken stock or broth or, canned turkey broth40 min, 18 ingredients
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Monterey Jack Cheese Shortbreadsmonterey jack cheese, cubed, butter, at room temperature and4 Moremonterey jack cheese, cubed, butter, at room temperature, flour, salt, ground red pepper, chopped walnuts12 hour 15 min, 6 ingredients
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Turkey and Dressing Dinnerturkey gravy mix, herb stuffing mix, cooked turkey, diced10 min, 3 ingredients
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Monterey Jack Cilantro Dipmonterey jack cheese, flour, beer, chopped fresh cilantro and5 Moremonterey jack cheese, flour, beer, chopped fresh cilantro, pickled jalapeno pepper, minced, garlic, minced, ground cumin, salt, white pepper15 min, 9 ingredients
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Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali)turkey cutlets, about 1/2-inch thick , about 1 1/2 lb and16 Moreturkey cutlets, about 1/2-inch thick , about 1 1/2 lb, salt and pepper, eggs, beaten, fresh bread crumbs, extra-virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste25 min, 17 ingredients
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Turkey Cutlets with Gravy and Raw Stuffing Salad (Rachael Ray)turkey breast cutlet, pounded 1/4-inch thick and19 Moreturkey breast cutlet, pounded 1/4-inch thick, salt and freshly ground black pepper, poultry seasoning, flour , for dredging, eggs, beaten, bread crumbs, a couple handfuls fresh parsley leaves, chopped, ribs celery from the heart with leafy tops, finely chopped, scallions, whites and greens, chopped, gala or golden delicious apple, chopped, button mushrooms , wiped clean and very thinly sliced, lemons, extra-virgin olive oil , eyeball the amount, brioche or challah, toasted, softened butter , for toast, plus 3 tbsp for gravy, fresh thyme, leaves stripped and finely chopped, cloudy apple cider, all-purpose flour, turkey stock or chicken stock, worcestershire sauce25 min, 20 ingredients
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