21 grilled tuna steak with fresh salsa Recipes

red seedless grapes, halved, capers, drained and rinsed, shallot, minced, chopped fresh parsley, olive oil, salt and black pepper to taste, tuna steaks, fresh lemon juice

fresh pineapple, peeled and cut into 1/2-inch slices, onion, diced, jalapeno peppers, seeded and diced, minced fresh cilantro, lime juice, tuna steaks (6 oz each), olive oil, salt, pepper

diced plum tomatoes (about 6 tomatoes), sliced green onions, fresh lime juice, chopped fresh cilantro, minced seeded jalapeno pepper, olive oil, balsamic vinegar, salt, divided, black pepper, divided, tuna steaks (about 1 inch thick ), lime wedges (optional)

olive oil, lime juice, fresh squeezed, reduced sodium soy sauce, ginger, minced fresh, garlic paste, tuna steaks, 1 in thick, mangoes, ripe, peeled and diced, orange, peeled and diced, red onion, minced, jalapeno pepper, minced, cilantro, chopped, garlic paste, lime juice, fresh

orange juice, lime juice, grated onion, low-sodium soy sauce, chopped peeled fresh ginger, chipotle chiles in adobo sauce, diced english cucumber, diced plum tomato, diced peeled avocado, chopped fresh cilantro, remaining ingredients, tuna steaks, salt, hot cooked medium-grain rice

papaya, peeled, seeded and diced, mango, peeled , seed removed, and diced, red bell pepper, diced, fresh cilantro, chopped, red pepper flakes, honey, lime , juice of, salt and black pepper, to taste, tuna steaks , 6 oz each, salt and black pepper, to taste, olive oil

diced papaya, red onion, diced, red bell pepper, diced, chopped fresh cilantro, lime juice, garlic, minced, hot chile paste , or to taste, tuna steaks, extra-virgin olive oil, salt and pepper to taste, eggs, chopped macadamia nuts

fresh orange juice, lower-sodium soy sauce, pineapple, peeled, cored, and cut into 1/2-inch-thick rings, red onion, peeled and cut into 1/2-inch-thick slices, tuna steaks, canola oil, salt, divided, freshly ground black pepper, divided, chopped fresh basil, chopped fresh mint, fresh lime juice, serrano pepper, seeded and minced, mint sprigs (optional)

cubed fresh pineapple, chopped red onion, minced fresh cilantro, cider vinegar, divided, minced jalapeno pepper , optional, hoisin sauce, ketchup, tuna steaks (1 inch thick and 6 oz each), olive oil, salt, pepper

chopped fresh basil, divided, grated fresh lemon rind, lemon juice, garlic cloves, minced and divided, tuna steaks (1 inch thick ), chopped tomato (about 2 large), pitted kalamata olives, coarsely chopped, drained capers, black pepper, divided, salt

yellowfin tuna steaks (about 3/4 inch thick ), salt, divided, brown sugar, lime juice, divided, chopped tomato, chopped fresh cilantro, diced peeled avocado, jalapeno pepper, seeded and chopped

coarsely chopped cantaloupe, chopped onion, chopped fresh cilantro, olive oil, fresh lime juice, minced seeded jalapeno chili, fresh tuna steaks (about 1/2 inch thick )

cantaloupe, coarsely chopped, onion, chopped, fresh cilantro, chopped, olive oil, fresh lime juice, jalapeno, seeded and minced, tuna steaks (about 1/2 inch thick )

tuna steaks (about 5 oz each), salt and freshly cracked black pepper, diced pineapple, ripe papaya, peeled, seeded and diced, minced red onion, serrano chile pepper, seeded and minced, fresh lime juice, freshly chopped cilantro leaves, hot chili oil, somen noodles , cooked according to package directions

orange juice, lime juice, grated onion, low sodium soy sauce, chopped peeled fresh ginger, chipotle chiles (in adobo sauce), diced english cucumber, diced plum tomato, diced peeled avocado, chopped fresh cilantro, tuna steaks, salt, hot cooked medium-grain rice

diced pineapple, preferably fresh, diced green bell pepper, chopped scallions (white and light green parts ), lime, juiced, olive oil, salt, seeded and minced chipotle chile in adobo sauce, tuna steaks, olive oil, house seasoning , recipe follows, salt, black pepper, garlic powder

tuna steaks, margarita mix with tequila (minus 1 tbsp for the beans), salt, pepper, flour tortillas (i use the smaller ones, or just buy the premade tortilla bowls), onion, cut in quarters and thin sliced, head iceberg lettuce, shredded, monterey jack pepper cheese (or your favorite brand shredded ), black olives, sliced, avocados, sliced, black beans (rinsed and drained ), onion, chopped fine, garlic, minced (more or less to taste), salsa, chipoltes in adobo sauce, diced fine, lime, juiced, margarita mix, cumin, olive oil, salt, pepper, sour cream, chipotle chile in adobo, minced, lime, juiced, fresh cilantro, minced fine

pineapple, peeled and cut crosswise into 1/2-inch slices, olive oil, chopped red onion, minced red bell pepper, rice wine vinegar, jalapeno peppers, seeded and minced, lime juice, chopped fresh cilantro leaves, minced garlic, salt , plus 1 teaspoon, tuna steaks, essence , recipe follows, fresh cilantro sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.