31237 grilled trout garden zukes herb Recipes
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peeled butternut squash, cut into 1-inch cubes (about 1 s... and11 Morepeeled butternut squash, cut into 1-inch cubes (about 1 small), fresh thyme, garlic, divided, olive oil, divided, celery leaves, fresh flat-leaf parsley leaves, fresh lemon juice, kosher salt, divided, freshly ground black pepper, divided, trout filets, sliced yellow onion (about 1/2 a large), pecan halves, toasted12 ingredients
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safflower oil or canola oil, for oiling the grill and28 Moresafflower oil or canola oil, for oiling the grill, olive oil, balsamic vinegar, fresh basil leaves, cut into very thin strips (chiffonade ), zucchini , cut into 1/2-inch slices lengthwise, yellow squash , cut into 1/2-inch slices lengthwise, red onion, cut into 1/2-inch-thick rounds, red bell peppers, cored, seeded , and cut into 2-inch strips, scallions, trimmed, salt and freshly ground black pepper to taste, sun-dried tomatoes, ripe tomatoes cut into 1/2-inch slices, fresh parsley and fresh basil, to garnish, optional, good-quality baguette, olive oil, unsalted butter, melted, chopped fresh parsley, chopped fresh dill, freshly ground black pepper, kosher salt or coarse sea salt to taste, balsamic vinegar, juice of 1 lemon, mixed chopped fresh basil , parsley, and thyme, freshly ground black pepper, olive oil, canola or safflower oil, fresh parsley, chopped , or mixed fresh herbs, such as thyme, rosemary, and dill, freshly ground black pepper, mild, creamy chevre log29 ingredients
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Grilled Trout with Savory Marinadelemon juice and6 Morelemon juice, dried summer savory , or 2 1/2 tbsp chopped fresh savory, salt, fresh-ground black pepper, olive oil, trout fillets (about 2 lb in all ), lemon wedges, for serving7 ingredients
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Grilled Salmon and Mustard Herb Vinaigrettesalmon, olive oil, herb vinaigrette , recipe follows and5 Moresalmon, olive oil, herb vinaigrette , recipe follows, mesclun greens, chickpeas, cucumber slices, orange segments, shredded scallion25 min, 8 ingredients
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Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise (Emeril Lagasse)bone-in veal chops, essence, recipe, asparagus, prosciutto and23 Morebone-in veal chops, essence, recipe, asparagus, prosciutto, recipe wild mushroom-tomato bordelaise , recipe follows, herb cheese , such as boursin or rondele, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems trimmed, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock2 hour 10 min, 27 ingredients
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Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse)bone-in veal chops, essence , recipe follows and25 Morebone-in veal chops, essence , recipe follows, spears asparagus, prosciutto, herb cheese , such as boursin or rondele, recipe wild mushroom-tomato bordelaise , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems discarded, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock2 hour 15 min, 27 ingredients
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Grilled Campfire Trouttrout , per person depending on size of fish, olive oil and6 Moretrout , per person depending on size of fish, olive oil, lemon juice (optional), salt and pepper, to taste, garlic powder , to taste, onion powder , to taste, dried herbs (parsley, oregano, basil, red pepper, etc.) or spices (parsley, oregano, basil, red pepper, etc.), aluminum foil (cut individual 12 in. square sheets )45 min, 8 ingredients
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Potato Salad with Smoked Trout and Fresh Herbsnew potatoes, dry vermouth, shallots, minced and8 Morenew potatoes, dry vermouth, shallots, minced, white-wine vinegar, fresh lemon juice, olive oil, smoked trout, flaked, minced fresh parsley leaves, minced fresh chervil, minced fresh chives, minced fresh tarragon leaves11 ingredients
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Trout Filets à La Zugtrout fillets, white wine, bouillon cube, salt and pepper and4 Moretrout fillets, white wine, bouillon cube, salt and pepper, butter, heavy cream, shallot, herbs, mixture (parsley, chervil, thyme, chives, estragon, marjoram)35 min, 8 ingredients
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Herb Crusted Trout with Shiitake Sticky Rice and Shiso Oil (Ming Tsai)trout fillets, skinless, eggs, all purpose flour and4 Moretrout fillets, skinless, eggs, all purpose flour, panko crumbs, shiso leaves , chiffonade, ground coriander, salt and pepper to taste30 min, 7 ingredients
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Herb Crusted Trout with Shiitake Sticky Rice and Shiso Oiltrout fillets, skinless, eggs, all purpose flour and4 Moretrout fillets, skinless, eggs, all purpose flour, panko crumbs, shiso leaves , chiffonade, ground coriander, salt and pepper to taste30 min, 7 ingredients
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Herb Crusted Trout with Shiitake Sticky Rice and Shiso Oiltrout fillets, skinless, eggs, all purpose flour and4 Moretrout fillets, skinless, eggs, all purpose flour, panko crumbs, shiso leaves , chiffonade, ground coriander, salt and pepper to taste7 ingredients
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Trout With Saucetrout fillets, salt and pepper, garlic,chopped fine and10 Moretrout fillets, salt and pepper, garlic,chopped fine, olive oil, clam juice, white wine, garlic, italian herb, saffron, fresh tomatoes,peeled,seeded,chopped, cornstarch, pure butter,melted, few dashes of hot sauce13 ingredients
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Crab and Smoked Trout Cakes with Herb Saladshelled cooked crab and13 Moreshelled cooked crab, smoked trout, skin removed, finely chopped, chopped green onions , including green tops, lemon juice, mayonnaise, whole-grain dijon mustard, egg, panko (japanese bread crumbs), olive oil, fresh chervil sprigs, fresh tarragon leaves, fresh cilantro leaves, salt, freshly ground black pepper14 ingredients
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Spicy Grilled Troutwhole trout, cleaned, lemon juice, vegetable oil and6 Morewhole trout, cleaned, lemon juice, vegetable oil, ground cumin, chili powder, spicy hungarian paprika, ground black pepper, salt20 min, 9 ingredients
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