17813 grilled swordfish tomatillo Recipes
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tomatoes, quartered and12 Moretomatoes, quartered, tomatillos (use 12 if they are very tiny), red onion, quartered (for a milder taste use a vidalia onion), garlic cloves, pressed or minced, jalapeno peppers (seeded , roasted (or broiled), limes , juice of, fresh cilantro, ground cumin, red pepper flakes (add more if more heat is desired), ground coriander, tabasco chipotle pepper sauce (more for a hotter salsa), sea salt (to personal taste), fresh ground pepper (to personal taste)15 min, 13 ingredients
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tomatillos, ear shucked corn, chopped red onion and10 Moretomatillos, ear shucked corn, chopped red onion, chopped fresh cilantro, fresh lime juice, minced seeded jalapeno pepper, salt, freshly ground black pepper, garlic clove, minced, diced peeled avocado, bone-in loin pork chops (about 1 inch thick ), freshly ground black pepper, salt14 ingredients
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swordfish steaks, 1 inch thick, low sodium soy sauce and17 Moreswordfish steaks, 1 inch thick, low sodium soy sauce, dry sherry, minced garlic, peeled minced gingerroot, low sodium chicken broth, unsweetened pineapple juice, cornstarch, tomato paste, vinegar, sugar, peanut oil, onion, thinly sliced, diagonally sliced carrot, fresh snow pea pods, trimmed, sliced fresh mushrooms, chopped green onion, fresh broccoli florets, cooked rice55 min, 19 ingredients
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Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche (Bobby Flay)
baked or fried tortilla chips (combination of blue and ye... and22 Morebaked or fried tortilla chips (combination of blue and yellow), monterey jack cheese, shredded, white cheddar, shredded, tomatillo-poblano salsa , recipe follows, smoked tomato relish , recipe follows, green chile creme fraiche , recipe follows, tomatillos, husked and washed, poblano chile peppers, red onion, peeled and sliced into 1/4-inch thick slices, canola oil , for brushing vegetables, plus 1/2 cup, salt and freshly ground black pepper, garlic, coarsely chopped, lime, juiced, chopped cilantro, tomatoes, canola oil, plus more for brushing on the tomatoes, salt and freshly ground pepper, red wine vinegar, chipotle pepper puree, spanish onion, finely chopped, creme fraiche or sour cream, sliced green onions, salt and freshly ground pepper55 min, 23 ingredients -
Grilled Tomatillo and Purple Basil Salsa
tomatillos, husked, ear of corn, shucked and6 Moretomatillos, husked, ear of corn, shucked, red onion, sliced 1/3 inch thick, bacon, garlic clove, minced, chipotle chile in adobo, minced, torn purple basil leaves, salt and freshly ground pepper8 ingredients -
Grilled Salmon with Tomatillo-Avocado Salsa
tomatillos, unpeeled cloves garlic, teapoon salt and8 Moretomatillos, unpeeled cloves garlic, teapoon salt, olive oil, balsamic vinegar, in. thick; about 6 oz. each) boned salmon fillets, fresh jalapeno chilies, stemmed, fresh cilantro leaves, lime juice, firm-ripe avocado (about 1/2 lb.), minced onion11 ingredients -
Swordfish with Olive, Pinenut, and Parsley Relish
swordfish steaks, dried crushed red pepper and7 Moreswordfish steaks, dried crushed red pepper, extra-virgin olive oil, divided, sliced shallots, garlic cloves, minced, pitted brine-cured green olives , quartered lengthwise, pine nuts, toasted, chopped fresh italian parsley, dry white wine35 min, 9 ingredients -
Swordfish, Bacon, and Cherry Tomato Kebabs
swordfish steak (about 1/2-inch thick ) and6 Moreswordfish steak (about 1/2-inch thick ), garlic clove, minced, fresh lemon juice, olive oil, bacon, vine-ripened cherry tomatoes, lemon wedges as an accompaniment7 ingredients -
Swordfish with Miso Mayonnaise
swordfish steaks, mayonnaise, shiro miso (white ) and2 Moreswordfish steaks, mayonnaise, shiro miso (white ), sesame oil, sugar20 min, 5 ingredients -
Swordfish in Spanish Sofrito Sauce
swordfish, olive oil and2 Moreswordfish, olive oil, sofrito sauce (or no-sugar-added tomato salsa), salt and pepper9 min, 4 ingredients -
Swordfish (Or Halibut) With a Cumin Crust
swordfish steaks, about 1/2in thick, cumin seeds and8 Moreswordfish steaks, about 1/2in thick, cumin seeds, ripe avocado, halved, stoned, peeled and diced, scallions, washed, trimmed and finely chopped, lime , juice and finely grated zest, tomatoes, washed , deseeded and chopped, paprika, ground ginger, ground nutmeg, ground cinnamon20 min, 10 ingredients -
Swordfish Steak a La Henry
swordfish steaks, 1-inch thick each, olive oil and6 Moreswordfish steaks, 1-inch thick each, olive oil, garlic cloves, crushed, lemon , juice of, basil, crumbled, celery salt, black pepper, butter, melted2 hour 10 min, 8 ingredients -
Swordfish Burgers With Lemon, Garlic, and Parsley
swordfish steaks , trimmed of skin and dark connective ti... and12 Moreswordfish steaks , trimmed of skin and dark connective tissue, cut into chunks, garlic cloves, minced, shallot, finely chopped, fresh flat leaf parsley, chopped, lemon , zest of, coarse salt, coarse black pepper, extra virgin olive oil, for drizzling, crusty rolls, split and toasted, lemon , juice of, romaine lettuce leaf, red onion, very thinly sliced, navel orange , pith and peel removed, sliced into thin disks38 min, 13 ingredients
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