217 grilled summer Recipes

yellow summer squash, zucchini, red onion, eggplant, sweet red pepper, olive oil, balsamic vinegar, reduced-sodium soy sauce, dried oregano, dried rosemary, crushed, sour cream, mayonnaise, milk, ranch salad dressing mix, garlic salt, pepper, spring mix salad greens

reynolds wrap foil, ears fresh corn, black beans, drained and rinsed, tomatoes, halved, red onion, diced, red pepper, diced, chopped fresh cilantro, olive oil, lime , juice of, cumin, salt and pepper

baking potatoes, sliced yellow summer squash, sliced zucchini, sweet red pepper , julienned, green pepper , julienned, red onion, cut into 1/4-inch wedges, reduced-fat italian salad dressing, olive oil, salt, divided, shredded reduced-fat cheddar cheese

butter, olive oil, ears fresh corn, shucked, zucchini (about 16 oz total), cut in half lengthwise, red onion, sliced, bacon strips, grape tomatoes, cooked lima beans, balsamic vinegar, salt, garlic powder, lemon pepper seasoning

wooden or metal skewers, pt. cherry tomatoes, fresh asparagus, zucchini or yellow squash (about 1 lb.), cut lengthwise into 1/2-inch slices, sweet potatoes (about 1/2 lb.), peeled and cut into 1/2-inch wedges, sweet mini bell peppers, halved, fresh mushrooms, eggplant (about 1 lb.), cut into 1/2-inch slices, green onions, olive oil, salt and black pepper, veggie vinaigrette

red or yellow bell peppers, seeded and each cut lengthwise into quarters, yellow squash , each cut lengthwise into 1/4-inch slices, red onion , cut into 1/4-inch slices, tomatoes , cut lengthwise into quarters, vodka, salt, all-purpose flour, salt, ground nutmeg, fat-free milk, remaining ingredients, water, uncooked lasagna noodles, chopped fresh basil, freshly ground black pepper, shredded gruyere cheese, grated fresh parmesan cheese

zucchini , cut lengthwise into 1/2-inch slices, yellow summer squash , cut lengthwise into 1/2-inch slices, sweet red pepper, cut in half, olive oil, divided, salt, tomato, chopped, reduced-fat mayonnaise, prepared pesto, minced fresh basil, minced fresh oregano, whole wheat tortillas (8 inches), shredded part-skim mozzarella cheese

french baguette, green olives, shredded mozzarella cheese, summer squash, sliced, sweet red pepper , julianned, carrot , julianned, onion, sliced, olive oil, salt, pepper

yellow squash and/or green zucchini (3 lb), salt, black pepper, extra-virgin olive oil, fresh lemon juice, coarse-grain mustard, sugar

eggplants, zucchini, red onion, tomatoes, ears of corn, salt, pepper

italian turkey sausage links, zucchini , cut into 1-inch slices, summer squash , cut into 1-inch slices, bell pepper, sliced, onion, cut into wedges, okra pods, steam cut off, cut into 1 inch lengths (optional), mushroom, quartered (optional), garlic cloves, peeled, olive oil, dried oregano, dried parsley flakes, paprika, salt and pepper

baking potatoes, sliced yellow summer, squash, sliced zucchini, red pepper , julienned, green pepper, julienned, red onion, cut into 1/4- inch wedges, salad dressing, canola oil, salt, divided, cheddar cheese

canola oil, yellow squash , cut lengthwise into 1/2-inch slices, zucchini , cut lengthwise into 1/2-inch slices, freshly ground black pepper, kosher salt, nama shoyu, chopped fresh cilantro

boneless leg of lamb, ground cumin, ground coriander, ground turmeric, ground cardamom, ground fennel, ground black peppercorns, salt, grated gingerroot, crushed garlic, red wine , to get slightly sloshy consistency (or more), olive oil , to get slightly sloshy consistency (or more), assorted fresh vegetables, cut in 1 to 1/2 inch chunks (use summer squash, zucchini, patty pan, vidalia or other sweet onion, green onions, mushrooms, aspar), ground cumin, ground coriander, ground turmeric, ground cardamom, ground fennel, ground black peppercorns, salt, grated gingerroot, crushed garlic, white wine (or more ) or 1/4 cup sake, to get slightly sloshy consistency (or more), olive oil , to get slightly sloshy consistency (or more)

lemon juice, dried summer savory , or 2 1/2 tbsp chopped fresh savory, salt, fresh-ground black pepper, olive oil, trout fillets (about 2 lb in all ), lemon wedges, for serving

baking potatoes, sliced summer squash, sliced zucchini, red pepper , julienned, green pepper , julienned, red onion, cut into 1/4-inch wedges, reduced-fat italian salad dressing, canola oil, salt, divided, shredded reduced-fat cheddar cheese

cooked chicken (poached, grilled , rotisserie, doesn tsp matter, just cooked), pasta (macaroni, rigatoni, use your favorite, just not spaghett), green seedless grape, washed and cut in half, red seedless grapes, washed and cut in half, seasoned salt, onion powder, garlic powder, mayonnaise (i use hellman s light ), cashew halves, and pieces (i buy planter s salted), milk (optional, also may want to add more depending on how long the salad has been in the refrigerator)

sour cream (8 oz), lime juice, fresh cilantro, minced & divided, onion, small, finely chopped, butter, garlic clove, minced, summer squash, finely chopped, zucchini, finely chopped, jalapeno pepper, seeded and finely chopped, mushroom cap , portobello, finely chopped, black beans, rinsed and drained, mexican cheese, shredded & divided, frozen corn, thawed, ground cumin, salt, pepper, poblano peppers, halved and seeded