36780 grilled scallops mint orzo Recipes
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orzo, red wine vinegar, chopped shallots and12 Moreorzo, red wine vinegar, chopped shallots, garlic cloves, finely chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh baby spinach (about 3 cups not packed), grape tomatoes, cut in half, pine nuts, toasted (see kitchen note), sliced fresh basil leaves, crumbled feta cheese (4 oz), chopped fresh chives, for garnish, four 5-oz skinless salmon fillets, olive oil , for coating the fish, kosher salt and freshly ground black pepper35 min, 15 ingredients
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freshly ground black pepper, divided, salt, divided and9 Morefreshly ground black pepper, divided, salt, divided, sea scallops (about 1 1/2 lb), english cucumber , halved lengthwise, fresh lime juice, extra-virgin olive oil, torn romaine lettuce, cubed seedless watermelon, fresh mint leaves , torn, peeled avocado , cut into 8 slices11 ingredients
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Grilled Scallops With Thyme Butter, Red Chilli & Parmesanscallops (depending on size), butter , with and5 Morescallops (depending on size), butter , with, fleur de sel (soft ), red chile, finely diced (to taste), fresh thyme leave, crumbled parmesan cheese, rocket (to serve )25 min, 7 ingredients
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Grilled Scallop Skewers on Jicama Saladscallops, lime juice, olive oil, mayonnaise, salt and6 Morescallops, lime juice, olive oil, mayonnaise, salt, freshlyground black pepper, jicama, peeled and shredded, cilantro , leaves picked and chopped coarsely, italian roma tomatoes , cut crosswise 1/4-inch thick, ripe avocado, peeled and diced, bamboo skewers , soaked in cold water 30 minutes11 ingredients
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Grilled Scallop Skewers on Jicama Saladscallops, lime juice, olive oil, mayonnaise, salt and6 Morescallops, lime juice, olive oil, mayonnaise, salt, freshlyground black pepper, jicama, peeled and shredded, cilantro , leaves picked and chopped coarsely, italian roma tomatoes , cut crosswise 1/4-inch thick, ripe avocado, peeled and diced, bamboo skewers , soaked in cold water 30 minutes11 ingredients
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Grilled Scallop and Shrimp Saladscallops (about 2 in. wide; 3/4 to 1 lb. total), rinsed a... and8 Morescallops (about 2 in. wide; 3/4 to 1 lb. total), rinsed and drained, peeled, deveined shrimp (26 to 30 per lb.), rinsed and drained, head radicchio (about 5 oz.), head belgian endive (4 to 5 oz.), arugula (about 1/4 lb.), lemon-flavor olive oil, white wine vinegar, chopped chives, salt and pepper9 ingredients
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Shrimp With Mint Orzoorzo pasta, salt, bay leaf, olive oil and10 Moreorzo pasta, salt, bay leaf, olive oil, shrimp, prepared and cut into 3 pieces, roma tomato, chopped, red onion, chopped very fine, feta cheese, fresh parsley, chopped, fresh lemon juice, fresh lemon juice, chopped fresh mint, chopped fresh dill, cayenne40 min, 14 ingredients
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Grilled Shrimp with Orzochicken broth, chopped fresh ginger, cornstarch and11 Morechicken broth, chopped fresh ginger, cornstarch, diced red pepper, honey, minced garlic, minced jalapeno peppers, orzo, reduced sodium soy sauce, rice vinegar, sesame oil, shredded carrot, shrimp, peeled & deveined, sliced scallions25 min, 14 ingredients
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Grilled Scallops with Grilled Pineapple Salsasea scallops, chopped mint leaves, chopped rosemary leaves and5 Moresea scallops, chopped mint leaves, chopped rosemary leaves, extra-virgin olive oil, freshly ground black pepper, kosher salt, teriyaki or barbecue sauce, optional, pineapple salsa , recipe follows50 min, 8 ingredients
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Grilled Scallops with Mint Pesto and Balsamic Syrupalmonds, blanched, garlic, parsley leaves, mint leaves and5 Morealmonds, blanched, garlic, parsley leaves, mint leaves, zest, olive oil, parmesan cheese, grated, scallops , large, balsamic vinegar50 min, 9 ingredients
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Grilled Scallops With Chili Dipping Saucecarrot, soy sauce, hot chili-garlic sauce (sriracha) and8 Morecarrot, soy sauce, hot chili-garlic sauce (sriracha), ground cumin, rice vinegar, extra virgin olive oil, chopped fresh mint, sea scallops (about 1 1/4 lb.), extra virgin olive oil, kosher salt, fresh ground black pepper36 min, 11 ingredients
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Grilled Scallops over Mixed-Green and Herb Saladsea scallops, olive oil, olive oil, salt and8 Moresea scallops, olive oil, olive oil, salt, fresh ground black pepper, sherry wine vinegar or 4 tsp red wine vinegar or 4 tsp white wine vinegar, mixed salad green (about 4 quarts), loosely packed basil leaves , torn in half, loosely packed flat leaf parsley, loosely packed mint leaf, chopped fresh chives or 1/4 cup scallion top, drained capers20 min, 12 ingredients
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Grilled Scallops over Mixed-Green and Herb Saladsea scallops, olive oil, salt, fresh-ground black pepper and7 Moresea scallops, olive oil, salt, fresh-ground black pepper, sherry vinegar or red - or white-wine vinegar, mixed salad greens (about 4 quarts), loosely packed basil leaves , torn in half, loosely packed flat-leaf parsley leaves, loosely packed mint leaves, chopped fresh chives or scallion tops, drained capers11 ingredients
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Minted Orzo and Zucchini Saladdried orzo pasta and11 Moredried orzo pasta, zucchini , cut into long 1/2-inch-thick diagonal slices, extra virgin olive oil, sea salt & freshly ground black pepper, feta cheese, cubed, ripe tomatoes, chopped, pitted kalamata olive, extra virgin olive oil, fresh-squeezed lemon juice, garlic clove, minced, chopped fresh mint, sea salt & freshly ground black pepper25 min, 12 ingredients
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Grilled Scallops with Tomato-Onion Relishchopped red onion, salt, tomato, seeded and chopped and5 Morechopped red onion, salt, tomato, seeded and chopped, red-wine vinegar, sugar, chopped fresh dill, sea scallops (1 1/2 lb), tough muscle removed from side of each if necessary, vegetable oil for brushing grill8 ingredients
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Grilled Scallops With Tomato-Onion Relishred onion, finely chopped, salt, tomato, seeded, chopped and5 Morered onion, finely chopped, salt, tomato, seeded, chopped, red wine vinegar, sugar, fresh dill, chopped, sea scallops , about 1 1/2 lbs, vegetable oil , to brush grill25 min, 8 ingredients
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