10 grilled scallops with mint and Recipes

  • Grilled Scallops with Tomato-Mint Sauce and Orzo
    tomato, seeded and chopped, chopped green onions and
    8 More
    tomato, seeded and chopped, chopped green onions, fresh mint leaves, chopped, orange juice, olive oil, salt, freshly ground black pepper, sea scallops, salt and pepper to taste, hot cooked orzo
    10 ingredients
  • Grilled Scallop Salad
    freshly ground black pepper, divided, salt, divided and
    9 More
    freshly ground black pepper, divided, salt, divided, sea scallops (about 1 1/2 lb), english cucumber , halved lengthwise, fresh lime juice, extra-virgin olive oil, torn romaine lettuce, cubed seedless watermelon, fresh mint leaves , torn, peeled avocado , cut into 8 slices
    11 ingredients
  • Grilled Scallops with Grilled Pineapple Salsa Grilled Scallops with Grilled Pineapple Salsa
    sea scallops, chopped mint leaves, chopped rosemary leaves and
    5 More
    sea scallops, chopped mint leaves, chopped rosemary leaves, extra-virgin olive oil, freshly ground black pepper, kosher salt, teriyaki or barbecue sauce, optional, pineapple salsa , recipe follows
    50 min, 8 ingredients
  • Grilled Scallops with Mint Pesto and Balsamic Syrup Grilled Scallops with Mint Pesto and Balsamic Syrup
    almonds, blanched, garlic, parsley leaves, mint leaves and
    5 More
    almonds, blanched, garlic, parsley leaves, mint leaves, zest, olive oil, parmesan cheese, grated, scallops , large, balsamic vinegar
    50 min, 9 ingredients
  • Grilled Scallops over Mixed-Green and Herb Salad Grilled Scallops over Mixed-Green and Herb Salad
    sea scallops, olive oil, olive oil, salt and
    8 More
    sea scallops, olive oil, olive oil, salt, fresh ground black pepper, sherry wine vinegar or 4 tsp red wine vinegar or 4 tsp white wine vinegar, mixed salad green (about 4 quarts), loosely packed basil leaves , torn in half, loosely packed flat leaf parsley, loosely packed mint leaf, chopped fresh chives or 1/4 cup scallion top, drained capers
    20 min, 12 ingredients
  • Grilled Scallops over Mixed-Green and Herb Salad Grilled Scallops over Mixed-Green and Herb Salad
    sea scallops, olive oil, salt, fresh-ground black pepper and
    7 More
    sea scallops, olive oil, salt, fresh-ground black pepper, sherry vinegar or red - or white-wine vinegar, mixed salad greens (about 4 quarts), loosely packed basil leaves , torn in half, loosely packed flat-leaf parsley leaves, loosely packed mint leaves, chopped fresh chives or scallion tops, drained capers
    11 ingredients
  • Chile-Rubbed Grilled-Scallop Salad Chile-Rubbed Grilled-Scallop Salad
    fresh lime juice, sugar and
    13 More
    fresh lime juice, sugar, chopped unsalted,dry-roasted peanuts, fish sauce, minced peeled fresh ginger, garlic cloves, minced, chopped seeded serrano chile, freshly cracked black pepper, sea scallops, coarsely chopped napa (chinese ) cabbage, red bell pepper strips, chopped fresh basil, minced fresh cilantro, chopped fresh mint
    15 ingredients
  • Grilled Pancetta Wrapped Scallops With A Pineapple... Grilled Pancetta Wrapped Scallops With A Pineapple...
    diver scallops and
    16 More
    diver scallops, length slices of pancetta , or 12-15 long slices of bacon cut in half, fresh cracked pepper, wooden toothpicks soaked in water, fresh ripe pineapple, small dice, fresh vine ripened tomato , seeds removed, small dice, ginger, minced, light rum, grapeseed or other light , neutral flavored salad oil, fresh mint, finely chopped, fresh cilantro, finely chopped, fresh jalapeno or serrano chile, seeds removed and finely chopped, fresh lime juice, honey, kosher salt to taste, fresh cracked pepper to taste
    15 min, 18 ingredients




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