159919 grilled sausage sauce linguine Recipes

sweet onions, sliced into 1/2-inch rings, salt and pepper, chicken , turkey or pork sausages, top-sliced hot dog buns, mixed pepper compote

red onions, peeled and thinly sliced, cracked black pepper, cumin seeds, garlic cloves, peeled and halved, kosher salt, cider vinegar, grated zest of 2 oranges, cooked sausages (pork, chicken, turkey, lamb, and/or vegetarian), assorted mustards

smoked sausage, sliced in bite-size pieces, cooking oil, flour, onion, chopped, bell pepper, chopped, diced tomato, water, salt and pepper, to taste, tabasco sauce , to taste, cooked rice

all-purpose flour , or as needed, pizza crust yeast, sugar, salt, very warm water (120 degrees to 130 degrees f), oil, flour for rolling, oil for grilling, pizza sauce, other toppings as desired, shredded mozzarella cheese

linguine pasta, bulk sweet italian sausage (or links with casings removed ), onion, diced, garlic, minced, pumpkin puree, cream, ground ginger, salt, pepper

linguine, scallions, cut into 1/2 inch lengths, flat leaf parsley, pine nuts, olive oil , plus, olive oil, parmesan cheese, salt, pepper, hot italian sausage, casings removed

french green lentil, rinsed and picked over, water, baking soda, garlic sausages, dijon mustard, red wine vinegar, extra-virgin olive oil, walnuts, toasted and chopped, chopped fresh parsley, salt and pepper

italian sausage links (sweet, hot or a combination), halved crosswise, baby bell peppers (8 whole, 2 thinly sliced ), extra-virgin olive oil, kosher salt, pennette or other small pasta, baby spinach, pitted green olives, sliced, garlic, grated or minced, chopped fresh basil, freshly ground pepper, grated parmesan cheese

hot italian sausage or 1 6-count package, olive oil, red wine vinegar, chopped garlic, diced tomatoes, drained and juice reserved, salt and freshly ground pepper, cannellini beans, drained and rinsed well, red beans, drained and rinsed well, torn fresh basil, pita pockets, each cut into 8 wedges, cream cheese, softened, zest of 1/2 a lemon, red beans, rinsed and drained, dressing , reserved from grilled sausage with tuscan beans, recipe above, salt and fresh ground pepper, tuscan beans , reserved from grilled sausage with , recipe above, red onion, diced

red onions, peeled and sliced about 1/2-inch thick, olive oil, salt, freshly ground black pepper, assorted gourmet sausages , such as chicken and green onion, chicken and apple, lamb, hot italian, habanero, sun-dried tomato, turkey and artichoke, or hot links, balsamic vinegar , optional, fresh thyme leaves, removed from the stems, anise hyssop , optional

virgin olive oil, red onion, thinly sliced, wine or purple grapes, napa cabbage, sliced into 1/8 inch thick pieces to yield 2 cups, italian fennel sausages , pricked with fork, red wine vinegar, salt and pepper to taste

olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar, caraway seeds, fully cooked smoked sausages (such as white bratwurst or chicken-apple), rye or pumpernickel bread, dijon mustard, gruyere or emmenthal cheese, thinly sliced, butter, room temperature

fresh pork sausages, lager beer, hoagie rolls, sweet pepper-onion relish

sliced oso sweet or other sweet onion, turkey italian sausage links , halved lengthwise, balsamic vinegar, roasted red bell peppers, drained and thinly sliced, black pepper, french bread baguette , halved lengthwise

roasted garlic parmesan spaghetti sauce, crushed red pepper flakes, green peppers, sweet red peppers, sweet yellow peppers, sweet onion , cut crosswise into 1/4-inch slices, fully cooked italian chicken sausage links, brat or hoagie buns, split, provolone cheese, halved

firm avocado, halved pitted, skin on for grilling, onion, quartered, tomatillos, husked cored and halved, garlic cloves, peeled, jalapeno, stemmed seeded and quartered, poblano chile, stemmed, seeded and quartered, cilantro leaf, water, lime juice

two 1-lb blocks of firm tofu, garlic cloves, minced, honey, peanut oil plus more for grilling, soy sauce, black bean chili paste, watercress , tough stems removed (about 3 loosely packed cups), miso-carrot dressing

all-purpose flour, vegetable oil, fresh country sausage links, diced, onion, chopped, green pepper, chopped, whole tomatoes, undrained and diced, water, salt and pepper to taste, hot cooked rice