54428 grilled salmon fennel blueberry salsa Recipes

  • Salmon with Sweet Salsa
    salmon fillets (6 oz each), olive oil, salsa and
    1 More
    salmon fillets (6 oz each), olive oil, salsa, apricot preserves
    15 min, 5 ingredients
  • Grilled Salmon with Nectarine Salsa
    nectarines, pitted, diced, green onions, chopped and
    8 More
    nectarines, pitted, diced, green onions, chopped, olive oil, fresh lime juice, grated peeled fresh ginger, minced seeded serrano chile, ground cumin, salmon fillets with skin, olive oil (for brushing ), whole coriander seeds, coarsely cracked, divided
    25 min, 10 ingredients
  • Grilled Salmon with Strawberry Salsa
    skinless salmon fillet (or fish of your choice) and
    11 More
    skinless salmon fillet (or fish of your choice), english cucumbers or 1 seedless cucumber, finely chopped, green onion, thinly sliced, yellow pepper, finely chopped, cilantro , cut into strips, seasoned rice wine vinegar, fresh strawberries, hulled and diced small, butter, unsalted, garlic, honey, soy sauce, fresh lemon juice
    27 min, 12 ingredients
  • Grilled Salmon With Kiwi Salsa
    kiwi fruits, peeled and chopped, red onion, sliced thin and
    9 More
    kiwi fruits, peeled and chopped, red onion, sliced thin, fresh cilantro, chopped, fresh lime juice, honey, salmon fillets, ground cumin, paprika, chili powder, olive oil, salt & freshly ground black pepper
    15 min, 11 ingredients
  • Grilled Salmon with Avocado Salsa
    tomato, seeded and chopped and
    9 More
    tomato, seeded and chopped, ripe avocado, peeled and chopped, onion, chopped, minced fresh cilantro, olive oil, garlic clove, minced, balsamic vinaigrette, divided, salmon fillets (4 oz each), salt, pepper
    25 min, 10 ingredients
  • Grilled Halibut with Blueberry Salsa
    fresh blueberries, divided, red onion, chopped and
    8 More
    fresh blueberries, divided, red onion, chopped, minced fresh cilantro, jalapeno pepper, seeded and chopped, orange juice, balsamic vinegar, olive oil, divided, salt, divided, pepper, halibut fillets (5 oz each)
    30 min, 10 ingredients
  • Grilled Salmon with Citrus Salsa Verde (Giada De Laurentiis)
    oranges, extra-virgin olive oil, fresh lemon juice and
    12 More
    oranges, extra-virgin olive oil, fresh lemon juice, chopped fresh flat-leaf parsley, scallions, finely sliced, chopped fresh mint leaves, capers, rinsed, drained and coarsely chopped, orange zest, lemon zest, crushed red pepper flakes, kosher salt and freshly ground black pepper, vegetable or canola oil, for oiling the grill, center cut salmon fillets, skinned , each about 3-inches square, amber agave nectar, kosher salt and freshly ground black pepper
    18 min, 15 ingredients
  • Grilled Salmon Salad with Salsa Dressing
    coarse-grained dijon mustard and
    8 More
    coarse-grained dijon mustard, extra virgin olive oil, divided, fresh lemon juice, divided, frozen salmon fillet, thawed, sourdough bread (about 5 slices), cut into 1/2-inch cubes, salt, black pepper, refrigerated mild chunky tomato salsa
    25 min, 9 ingredients
  • Grilled Salmon Hash
    leftover grilled salmon (basted in bourbon maple glaze) and
    11 More
    leftover grilled salmon (basted in bourbon maple glaze), baked potatoes, cold, cut in chunks with the skin left on, red pepper, chopped (or 1 half yellow and half red ), yellow onion, chopped, garlic, generous tbsp of grill seasoning, several grinds of black pepper, spoonful of capers drained, eggs, olive oil and/or butter, parsley flakes, reserved bourbon glaze
    10 min, 12 ingredients
  • Grilled Salmon With Dilled Mustard Glaze
    yellow mustard seeds, mayonnaise, whole grain mustard and
    8 More
    yellow mustard seeds, mayonnaise, whole grain mustard, dill, finely chopped, fresh lime juice, dark brown sugar, fresh ground pepper, vegetable oil, for the grill, salmon fillets, skin on (1, 2-lb salmon fillet, skin on), olive oil, salt
    25 min, 11 ingredients
  • Fennel- and Dill-Rubbed Grilled Salmon
    fennel seeds, golden brown sugar and
    7 More
    fennel seeds, golden brown sugar, pimenton de la vera (spanish smoked paprika), coarse kosher salt, freshly ground black pepper, dried dill weed, nonstick vegetable oil spray, side of salmon with skin (preferably wild salmon), olive oil
    9 ingredients
  • Grilled Salmon Tournedos With Fennel, Corn and Blueberry Salsa Grilled Salmon Tournedos With Fennel, Corn and Blueberry Salsa
    salmon , cut into 8 strips, olive oil and
    13 More
    salmon , cut into 8 strips, olive oil, salt & freshly ground black pepper, precooked corn kernel, olive oil, white wine, blueberries, red wine vinegar, shiitake mushrooms, shallot, chopped, red pepper, diced, stalk fennel, diced, lemon, garlic, salt and pepper
    10 min, 15 ingredients
  • Grilled Salmon with Mango Salsa Grilled Salmon with Mango Salsa
    salmon fillet (about 1 1/2 lb.; skin on , pin bones remov... and
    8 More
    salmon fillet (about 1 1/2 lb.; skin on , pin bones removed; see notes), rinsed and patted dry, olive oil, grated lemon peel, kosher salt, pepper, chopped firm-ripe mango, lemon juice, chopped fresh cilantro, minced fresh habanero or serrano chile (see notes)
    9 ingredients
  • Herb-Grilled Salmon with Mango Salsa Herb-Grilled Salmon with Mango Salsa
    salmon fillets (about 1 inch thick ) and
    8 More
    salmon fillets (about 1 inch thick ), chopped fresh cilantro, chopped fresh mint, hot pepper oil (such as crisco savory seasonings), salt, pepper, mango salsa, hot cooked rice
    9 ingredients
  • Lime-Grilled Chicken With Blueberry Salsa by Prevention Lime-Grilled Chicken With Blueberry Salsa by Prevention
    blueberries, yellow pepper, chopped, red onion, minced and
    8 More
    blueberries, yellow pepper, chopped, red onion, minced, blueberry puree, loosely packed fresh basil leaf , cut into strips, salt, lime juice, olives or 2 tbsp vegetable oil, shallots, minced, fresh ground black pepper, boneless skinless chicken breast halves
    15 min, 11 ingredients
  • Salmon, Fennel, and Potato Salad with Sour-Cream Dressing Salmon, Fennel, and Potato Salad with Sour-Cream Dressing
    yukon gold or boiling potatoes (about 3), peeled and cut ... and
    11 More
    yukon gold or boiling potatoes (about 3), peeled and cut into eighths, frozen peas, skinless salmon fillets, fennel bulb, fronds reserved, bulb sliced into matchstick strips, sour cream, mayonnaise, chopped fresh chives or scallion tops, olive oil, lemon juice, salt, fresh-ground black pepper, watercress (about 3/4 lb), tough stems removed (about 1 1/2 quarts)
    12 ingredients
  • Grilled Salmon Salad in Endive Cups with Caviar Grilled Salmon Salad in Endive Cups with Caviar
    chilled grilled salmon, broken into large flakes and
    9 More
    chilled grilled salmon, broken into large flakes, mayonnaise, sour cream, capers, drained and roughly chopped, dill gherkins, drained and finely chopped, minced fresh dill, salt, freshly ground black pepper, heads belgian endive, salmon roe or wasabi caviar
    20 min, 10 ingredients
  • Grilled Salmon Hash Grilled Salmon Hash
    extra-virgin olive oil, onion, finely diced and
    10 More
    extra-virgin olive oil, onion, finely diced, red potatoes, boiled, cooled and cut into cubes, grilled salmon , pulled apart in medium chunks, zucchini , sliced lengthwise and cut into small dice, lemon , zested, orange , zested, salt, paprika, freshly ground black pepper, minced scallion (green part only ), minced flat-leaf parsley
    35 min, 12 ingredients




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