221 grilled rib chops with and Recipes

  • Grilled Rib-Eye Steaks with Roasted-Pepper Salsa
    red bell peppers (2 lb) and
    11 More
    red bell peppers (2 lb), habanero or scotch bonnet chiles, seeded and minced, fresh lemon juice, extra-virgin olive oil, garlic clove, finely chopped, salt, black pepper, coarsely chopped fresh flat-leaf parsley, thick) bone-in rib-eye steaks (7 lb), salt, black pepper, garnish: flaky sea salt such as maldon
    134 hour , 12 ingredients
  • Grilled Rib-Eye Steaks with Parsley-Garlic Butter
    butter, softened, chopped fresh parsley and
    5 More
    butter, softened, chopped fresh parsley, chopped fresh chives, garlic clove, pressed, cognac, salt and pepper, thick rib-eye steaks (about 1 lb each)
    7 ingredients
  • Grilled Rib-Eye Steak Sandwich (Aaron McCargo, Jr.)
    smoked paprika, olive oil, plus more for drizzling and
    16 More
    smoked paprika, olive oil, plus more for drizzling, rib-eye steaks, sea salt, cracked black pepper, hot banana peppers, provolone cheese, steak rolls, split in 1/2, herb salad , recipe follows, roughly chopped parsley leaves, torn basil leaves, minced prosciutto, shallots, sliced into thin rings, sliced sun-dried tomatoes, lemon, juiced, olive oil, salt , or to taste, cracked black pepper , or to taste
    20 min, 18 ingredients
  • Grilled Rib-Eye of Beef With Warm Potatoes, Bacon, and Leeks
    thick slab bacon, finely diced and
    10 More
    thick slab bacon, finely diced, diced leek, white parts only, diced shallot, olive oil, sherry wine vinegar, dijon mustard, yukon gold potatoes, coarse salt, fresh ground black pepper, chopped flat leaf parsley, rib eye steaks , trimmed of excess fat, 1 inch thick
    55 min, 11 ingredients
  • Grilled Stuffed Pork Chops
    four pork rib chop, thick cut, applesauce and
    11 More
    four pork rib chop, thick cut, applesauce, pork stuffing mix, about 1 dry cup, dijon mustard, salt and pepper, applesauce, apple cider vinegar, chili sauce, brown sugar, dried onion flakes, garlic powder, black pepper, salt
    1 hour , 13 ingredients
  • Grilled Lamb Chops with Porcini Mustard
    dried porcini mushrooms, boiling-hot water, dijon mustard and
    7 More
    dried porcini mushrooms, boiling-hot water, dijon mustard, unsalted butter, chopped flat-leaf parsley, divided, rosemary leaves, kosher salt, garlic cloves, minced, extra-virgin olive oil, rib lamb chops (about 3/4 inch thick ; 4 1/2 to 5 lb total), frenched if desired
    1 hour , 10 ingredients
  • Grilled Pork Chops with Pineapple Salsa
    vegetable oil, ground cumin, black pepper, salt and
    5 More
    vegetable oil, ground cumin, black pepper, salt, thick) bone-in rib pork chops (about 2 1/4 lb total ), pineapple, peeled, cored, and cut into 1/4-inch dice (1 1/4 cups), chopped red onion, fresh serrano chile, minced , including seeds, fresh lime juice
    40 min, 9 ingredients
  • Grilled Oregano-Lemon Lamb Chops with Orzo
    lamb rib chops (or 4 8-oz loin chops), olive oil and
    7 More
    lamb rib chops (or 4 8-oz loin chops), olive oil, whole lemons, thinly sliced, chopped fresh oregano (or 2 tsp dried oregano), salt, ground pepper, orzo, tomato, chopped, tsatsiki
    15 min, 9 ingredients
  • Grilled Rib-Eye with Roasted Pepper Salsa (Emeril Lagasse) Grilled Rib-Eye with Roasted Pepper Salsa (Emeril Lagasse)
    yellow, red, and green bell pepper, poblano pepper and
    14 More
    yellow, red, and green bell pepper, poblano pepper, jalepeno pepper, scotch bonnet pepper, scallions, washed well and trimmed , sliced on an angle, diced sweet onion, freshly chopped cilantro leaves, olive oil, lime juice, ground cumin, chipotle chili powder, ancho chili powder plus 1/2 tsp, divided, kosher salt, divided, butter plus 2 tsp, softened, divided, rib-eyes, about 1 1/2-inches thick, olive oil
    55 min, 16 ingredients
  • Grilled Rib Eye with Tomato and Poblano Chile Sauce (Giada De Laurentiis) Grilled Rib Eye with Tomato and Poblano Chile Sauce (Giada De Laurentiis)
    poblano chiles (about 5 oz each), dried mexican oregano and
    13 More
    poblano chiles (about 5 oz each), dried mexican oregano, fennel seeds, dried crushed red pepper, extra-virgin olive oil, garlic, finely chopped, canned crushed tomatoes, beef broth, tomato paste, kosher salt and freshly ground black pepper, cornstarch, kosher salt, freshly ground black pepper, four 8-oz rib eye steaks (each about 1-inch thick ), vegetable oil, for brushing
    1 hour , 15 ingredients
  • Grilled Rib Eye Steak with Romaine Marmalade and Watercress (Geoffrey Zakarian) Grilled Rib Eye Steak with Romaine Marmalade and Watercress (Geoffrey Zakarian)
    bone-in rib eye chop, about 2 1/2 inches thick and
    12 More
    bone-in rib eye chop, about 2 1/2 inches thick, extra virgin olive oil, grain sea salt, cracked pepper, french butter, organic watercress, stems removed (about 2 cups leaves ), whole leaves romaine lettuce, garlic, fresh cilantro, trimmed, fresh flat-leaf parsley, trimmed, fresh lemon juice, fine sea salt and freshly ground pepper, extra-virgin olive oil
    50 min, 13 ingredients
  • Grilled Rib Eye Steaks with Fried Bell Pepper Rings and Maitre d'Hotel Butter (Emeril Lagasse) Grilled Rib Eye Steaks with Fried Bell Pepper Rings and Maitre d'Hotel Butter (Emeril Lagasse)
    olive oil, essence , recipe follows, rib eye steaks and
    21 More
    olive oil, essence , recipe follows, rib eye steaks, green bell peppers, cut into 1/4-inch thick rings, stems , cores and seeds discarded, flour, masa harina, eggs, milk, vegetable oil, for frying, maitre d hotel butter, sliced , recipe follows, chopped parsley, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, at room temperature, minced fresh parsley, fresh lemon juice, salt, freshly ground black pepper
    40 min, 24 ingredients
  • Grilled Salmon Salad Grilled Salmon Salad
    salmon fillets (about 1-1/2 lb), celery ribs, chopped and
    8 More
    salmon fillets (about 1-1/2 lb), celery ribs, chopped, chopped red onion, snipped fresh dill or 2 tsp dill weed, raspberry vinegar, olive oil, sugar, salt, pepper
    25 min, 10 ingredients
  • Big-Taste Grilled Ribs Big-Taste Grilled Ribs
    lean meaty pork spareribs , cut into 2-rib sections and
    13 More
    lean meaty pork spareribs , cut into 2-rib sections, chopped fresh ginger, onion, finely chopped (about 1 cup), garlic cloves, finely chopped, soy sauce, dry sherry, rice vinegar, sugar, fresh ground black pepper, apricot preserves, prepared brown mustard, dark sesame oil, ground cayenne pepper, hardwood chips, for grilling (mesquite)
    10 hour 30 min, 14 ingredients
  • Grilled Rosemary Lamb Chops Grilled Rosemary Lamb Chops
    lamb rib chops, salt and freshly ground black pepper and
    3 More
    lamb rib chops, salt and freshly ground black pepper, olive oil, chopped fresh rosemary leaves, freshly chopped garlic
    22 min, 5 ingredients
  • Grilled Veal Chops With Raw Sauce Grilled Veal Chops With Raw Sauce
    tomatoes, cut into 8 wedges and each wedge cut in 1/2 and
    10 More
    tomatoes, cut into 8 wedges and each wedge cut in 1/2, fresh basil leaf , torn, flat leaf parsley, coarsely chopped, red onion, thinly sliced, salt, ground black pepper, balsamic vinegar, extra virgin olive oil, divided, rib veal chops, about 1 to 1-1/2-inch thick with the bone in, fresh spinach , trimmed of thick stems and washed, kalamata olive, pitted and roughly chopped
    33 min, 11 ingredients
  • Grilled Rib-Eye Steaks with Cucumber Relish Grilled Rib-Eye Steaks with Cucumber Relish
    diced seeded cucumber, chopped red onion and
    6 More
    diced seeded cucumber, chopped red onion, chopped jalapeno chili, or to taste (wear rubber gloves ), plain yogurt, minced garlic, fresh lemon juice, two 1-inch-thick rib-eye steaks at room temperature, freshly ground black pepper
    8 ingredients
  • Grilled Lamb Chops with Charmoula (Guy Fieri) Grilled Lamb Chops with Charmoula (Guy Fieri)
    salt, ground cumin, sweet paprika, cayenne and
    9 More
    salt, ground cumin, sweet paprika, cayenne, racks lamb , frenched and cut into double rib portion, olive oil, red onions, chopped, parsley, stems removed, cilantro, stems removed, garlic cloves, minced, olive oil, lemon , zested and juiced, salt and freshly ground black pepper
    23 min, 13 ingredients




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