100337 grilled portobellos filled rice almond flay Recipes
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rice wine vinegar, chopped fresh basil leaves, sugar, salt and7 Morerice wine vinegar, chopped fresh basil leaves, sugar, salt, freshly ground black pepper, extra-virgin olive oil, ears corn, grilled in the husk , kernels removed, sweet onion (such as vidalia or walla walla), halved and thinly sliced, sweet 100 tomatoes or cherry tomatoes, halved, blue cheese, crumbled, fresh basil sprigs, for garnish20 min, 11 ingredients
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grilled poblano pepper, peeled, seeded and finely diced and19 Moregrilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese45 min, 20 ingredients
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extra-virgin olive oil, balsamic vinegar and9 Moreextra-virgin olive oil, balsamic vinegar, garlic cloves, minced, divided, portobello mushrooms, stemmed, panko (japanese breadcrumbs), shredded mozzarella cheese (about 5 oz), grated parmesan cheese (about 2 oz), chopped green onions, chopped fresh oregano, chopped fresh thyme, butter, melted11 ingredients
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Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay)canola oil, plus more drizzling and22 Morecanola oil, plus more drizzling, olive, plus more drizzling, garlic, finely chopped, chopped fresh rosemary, porterhouse steaks, about 2 lb each and 1 1/2-inches thick, kosher salt and freshly ground black pepper, balsamic-rosemary steak sauce , recipe follows, heads treviso, balsamic vinegar, for drizzling, crumbled gorgonzola, fresh parsley leaves, for garnish, special equipment : 1 cup almond or cherry wood chips, soaked for 30 minutes, balsamic vinegar, garlic , smashed, fresh rosemary, red bell peppers, grilled, peeled, seeded and diced, honey, prepared horseradish, molasses, red wine vinegar, worcestershire sauce, kosher salt, coarsely ground black pepper50 min, 23 ingredients
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Canyon Ranch Grilled Portobello Sandwich with Roasted Peppersolive - or canola-oil cooking spray, olive oil and9 Moreolive - or canola-oil cooking spray, olive oil, portobello mushrooms, stems removed, salt, pepper, red onion, peeled and cut into 1/2-inch-thick slices, roasted red bell peppers (jarred), seeded and cut into 1/2-inch-thick slices, nonfat plain yogurt, crumbled blue cheese, arugula leaves, multigrain rolls (about 2 oz each), lightly grilled and split11 ingredients
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Marinated Grilled Pork Tenderloin with Spicy Orange Vinaigrette and Black Beans and Rice (Bobby Flay)dried black beans , picked over and soaked overnight, dra... and26 Moredried black beans , picked over and soaked overnight, drained, ham hock, beer or ale, olive oil, spanish onion finely chopped, converted rice, water, salt, fresh basil leaves, pine nuts, garlic, olive oil, grana padano cheese, pepper, parsley, fresh orange juice, sherry vinegar, dijon mustard, ancho chile powder, olive oil, fresh lime juice, ancho chile powder, pasilla ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 102 114 >chile powder, cayenne, olive oil, salt, pork tenderloins6 hour 45 min, 27 ingredients
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Sliced Grilled Portobello Mushroom Sorta-Caesar Salads (Rachael Ray)extra-virgin olive oil for drizzling , plus 1/3 cup and13 Moreextra-virgin olive oil for drizzling , plus 1/3 cup, portobello mushroom caps , brushed clean with a damp towel, chopped rosemary leaves , a few sprigs, a palm full, grill seasoning blend (recommended : montreal steak seasoning by mccormick), crusty semolina rolls or 1/2 small loaf semolina bread, garlic , cracked away from skin, lemon, juiced, dijon mustard, worcestershire sauce , eyeball it, hot sauce (recommended : tabasco) eyeball it, anchovy paste - a must for me, optional for you, hearts romaine, chopped, grated parmigiano or romano, a few generous handfuls, ground black pepper20 min, 14 ingredients
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Sliced Grilled Portobello Mushroom Sorta-Caesar Salads (Rachael Ray)extra-virgin olive oil for drizzling , plus 1/3 cup and13 Moreextra-virgin olive oil for drizzling , plus 1/3 cup, portobello mushroom caps , brushed clean with a damp towel, chopped rosemary leaves , a few sprigs, a palm full, grill seasoning blend (recommended : montreal steak seasoning by mccormick), crusty semolina rolls or 1/2 small loaf semolina bread, garlic , cracked away from skin, lemon, juiced, dijon mustard, worcestershire sauce , eyeball it, hot sauce (recommended : tabasco) eyeball it, anchovy paste - a must for me, optional for you, hearts romaine, chopped, grated parmigiano or romano, a few generous handfuls, ground black pepper20 min, 14 ingredients
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Vegetable Paupette with Grilled Vegetable Vinaigrette (Emeril Lagasse)whole new potatoes, halved and quartered, blanched and16 Morewhole new potatoes, halved and quartered, blanched, beefsteak tomato, grilled, red onion ring, grilled, yellow pepper , roasted, seeded, and julienned, endive spear, grilled, portobello mushroom, grilled and cut into 1/4, chiffonade basil, chopped black olives, olive oil, salt and pepper, by 14 inch) piece parchment paper, water, balsamic vinegar, olive oil, assorted grilled vegetables , cut into a brunoise, salt and freshly ground black pepper, grilled green onions, for garnish50 min, 17 ingredients
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Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay)grilled honey glazed chicken, honey, balsamic vinegar and14 Moregrilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.30 min, 17 ingredients
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Grilled Oysters with Jalapeno-Herb Mignonette (Bobby Flay)rice vinegar, freshly squeezed lime juice, clover honey and7 Morerice vinegar, freshly squeezed lime juice, clover honey, diced red onion, jalapeno or serrano chile, seeded and finely diced, chopped fresh chives, chopped fresh cilantro, chopped fresh tarragon, kosher salt and freshly ground black pepper, oysters , scrubbed35 min, 10 ingredients
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Spice Rubbed Lamb Chops Hoisin and with Grilled Bok Choy Salad (Bobby Flay)ground star anise, ground ginger, ground coriander and19 Moreground star anise, ground ginger, ground coriander, garlic powder, chile de arbol, double-cut baby lamb chops, canola oil, kosher salt and freshly ground black pepper, hoisin sauce, fresh cilantro leaves, for garnish, fresh mint leaves, for garnish, heads bok choy, halved, canola oil, kosher salt and freshly ground black pepper, fish sauce, rice vinegar, freshly squeezed lime juice, hot chile sauce , such as sriracha, soy sauce, kosher salt and freshly ground black pepper, canola oil, sesame oil1 hour , 22 ingredients
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Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushroomspearl barley, canned vegetable broth and11 Morepearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves13 ingredients
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Black Bean and Hominy Succotash With Grilled Portobello Mushroomcanola oil and13 Morecanola oil, portobello mushroom caps , gills removed (see tip), zucchini , cut in half lengthwise, red bell pepper, cut into quarters, ears corn, husked, cider vinegar, light brown sugar, smoked paprika, salt, divided, black beans, rinsed, hominy, rinsed, frozen baby lima beans , cooked according to package directions, prepared barbecue sauce, toasted salted pepitas (optional)40 min, 14 ingredients
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Crab Salad with Grilled Portobello Mushrooms and Walnut Vinaigrettechopped roasted walnuts, minced garlic and7 Morechopped roasted walnuts, minced garlic, salt and pepper to taste, champagne vinegar, walnut oil, portobello mushrooms, stem removed, frisee lettuce, watercress, fresh jumbo lump crabmeat25 min, 9 ingredients
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Grilled Andouille Sausage with Shrimp, Clams, Mussels and Garlic with Grilled Country Bread with Anchovy Butter (Bobby Flay)grilled country bread with anchovy butter and17 Moregrilled country bread with anchovy butter, unsalted butter, slightly softened, anchovies in oil, patted dry, salt and freshly ground black pepper, thick) country bread, andouille sausage, cut into quarters and each quarter cut in 1/2 lengthwise, canola oil, shrimp (21 to 24 size) peeled and deveined , skewered shrimp to cook more evenly, heaping tbsp anchovy butter, salt and freshly ground black pepper, garlic, thinly sliced, fresh thyme, dry white wine, clam juice, clams , scrubbed, mussels , scrubbed, cold unsalted butter, coarsely chopped fresh flat-leaf parsley , plus more for garnish1 hour 30 min, 18 ingredients
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Grilled Vegetable Barley Risotto with Marinated Portobello Steakportobello caps, de-stemmed, dijon mustard, minced garlic and8 Moreportobello caps, de-stemmed, dijon mustard, minced garlic, soy sauce, canola oil, red wine, coarsely ground black pepper, basil leaves, spinach, canola oil, salt1 hour 40 min, 11 ingredients
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