55733 grilled pork cutlets chipotle glaze Recipes

less-sodium beef broth, pinot noir or other spicy dry red wine, pomegranate molasses, chopped shallots, honey, butter, salt, five-spice powder, freshly ground black pepper, pork tenderloin, trimmed

boneless pork shoulder, trimmed, salt, sugar, hoisin sauce, ketchup, shaoxing (chinese cooking wine) or dry sherry, mirin (sweet rice wine), grated peeled fresh ginger, garlic clove, minced

cumin seeds, brown sugar, hot smoked paprika, salt, freshly ground black pepper, boneless center-cut pork chops

dried mild new mexico chiles, divided, cumin seeds, dried oregano, garlic cloves, cider vinegar, sugar, salt, ground red pepper, pork tenderloins, sour cream, cucumber-radish salsa, corn or flour tortillas, warmed, garnishes: lime wedges, fresh cilantro

pork tenderloin, chopped fresh parsley, red wine vinegar, olive oil, honey, country-dijon mustard, garlic cloves, minced, kosher salt, coarsely ground pepper

soy sauce, vegetable oil, honey, fresh lime juice, powdered ginger, garlic clove, smashed, center-cut pork chops (about 1 3/4 lb.), scallions, chopped

bone-in center-cut pork chops (about 3/4 inch thick ), extravirgin olive oil, herbes de provence, freshly ground black pepper, coarse sea salt

ranch dressing mix, bone-in pork shoulder roast (boston butt), creole butter injector sauce (with injector), ranch-barbecue sauce, garnish: bread -and-butter pickle slices

ground cumin, garlic powder, yellow squash , cut lengthwise into 1/4-inch-thick slices, zucchini , cut lengthwise into 1/4-inch-thick slices, olive oil, divided, thick) bone-in pork chops

pork boneless, peaches halved, balsamic vinegar, lime juice, thyme

driied rice vermicelli (for noodles), sugar, shallots or 5 scallions (white parts only) sliced // chopped, fish sauce, soy sauce, salt, vegetable oil, pork loin or sirloin sliced into large pieces about 1/4 inch. thick, washed and shredded romaine, red , or green leaf lettuce (garnish), fresh, crisp bean sprouts (garnish ), peeled, seeded, and julienned cucumber, roughly chopped or small whole mint leaves, roughly chopped or small basil or thai basil leaves, chopped roasted peanuts, fresh cilantro, recipe nuoc cham (vietnamese dipping sauce)

molasses, coarse-grained dijon mustard, apple cider vinegar, pork tenderloins, trimmed

jalapeno peppers, divided, garlic cloves, minced, plum tomato, peeled, seeded, and diced, lime juice, chopped fresh cilantro, salt, divided, boneless pork loin roast, butter or margarine

ancho chili powder, ground cumin, garlic powder, salt, cayenne pepper, whole pork tenderloin about 1/14 lb

boneless pork loin roast, italian salad dressing, dry white wine, garlic cloves, minced, black peppercorns

garlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper, pork tenderloin, lemon

glazed doughnuts, fresh strawberries, hulled, cream cheese, softened, honey, fresh mint leaves

water, sugar, kosher salt, chopped fresh tarragon, grated lemon rind, fresh lemon juice, bone-in center-cut pork chops (about 1/2 inch thick ), freshly ground black pepper