256 grilled pesto from the and Recipes

  • Grilled Pesto Bread
    cm loaf crusty italian bread , ciabatta, olive oil and
    2 More
    cm loaf crusty italian bread , ciabatta, olive oil, basil pesto, ready made, sun-dried tomato pesto, ready made
    15 min, 4 ingredients
  • Grilled Pesto Vegetable Tart
    pepperidge farm puff pastry sheets, egg, water, olive oil and
    7 More
    pepperidge farm puff pastry sheets, egg, water, olive oil, chopped garlic, baby eggplant , cut diagonally in 1/2-inch thick slices, zucchini , cut diagonally in 1/2-inch thick slices, yellow squash , cut diagonally in 1/2-inch thick slices, prepared pesto sauce, goat cheese, crumbled, whole roasted sweet pepper , drained and cut into thin strips
    1 hour 45 min, 11 ingredients
  • Grilled Pesto Shrimp With Pasta
    uncooked penne, uncooked large shrimp, tails removed and
    4 More
    uncooked penne, uncooked large shrimp, tails removed, zucchini , cut into 1/2 inch slices, tomatoes, pesto sauce, parmesan cheese (1/4 cup)
    27 min, 6 ingredients
  • Grilled Pesto Chicken Sandwiches
    chicken breasts, skinless and boneless and
    6 More
    chicken breasts, skinless and boneless, sourdough bread, 1/2 inch thick, butter, mozzarella cheese, shredded, parmesan cheese, shredded, tomato , cut into 8 thin slices, pesto sauce
    30 min, 7 ingredients
  • Pesto Chicken Salad
    grilled chicken breasts, shredded and cooled and
    3 More
    grilled chicken breasts, shredded and cooled, light mayonnaise, pesto sauce (kind from a jar in the spaghetti sauce ailse), red onion, diced
    10 min, 4 ingredients
  • Grilled Portobellos With Pesto, Tomatoes and Feta
    pesto sauce, olive oil, portabella mushrooms, stemmed and
    2 More
    pesto sauce, olive oil, portabella mushrooms, stemmed, feta cheese, crumbled, fresh tomatoes, peeled, seeded and diced
    40 min, 5 ingredients
  • Grilled Chicken With Linguine and Pesto
    fresh linguine , prepared according to package directions and
    6 More
    fresh linguine , prepared according to package directions, boneless chicken breast, grilled and diced, olive oil, garlic cloves, finely chopped, buitoni refrigerated basil pesto, chopped walnuts, toasted, divided, grated parmesan cheese
    30 min, 7 ingredients
  • Grilled Shrimp and Cilantro Pesto Pizza (Bobby Flay)
    active dry yeast (2 1/4 tsp) and
    18 More
    active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour plus additional for kneading and dredging, salt, olive oil, divided, plus more for brushing dough, grated monterey jack cheese, cilantro pesto , recipe follows, grilled shrimp , recipe follows, cilantro leaves, for garnish, fresh cilantro leaves, parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper
    42 min, 19 ingredients
  • Grilled Shrimp and Cilantro Pesto Pizza (Bobby Flay)
    active dry yeast (2 1/4 tsp) and
    18 More
    active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, cilantro pesto , recipe follows, buffalo mozzarella, thinly sliced, grilled shrimp , recipe follows, fresh cilantro leaves, for garnish, fresh cilantro leaves, fresh parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper
    40 min, 19 ingredients
  • Grilled Pesto, Pine Nut Potato Salad Grilled Pesto, Pine Nut Potato Salad
    head radicchio, cut in quarters and
    13 More
    head radicchio, cut in quarters, onion, cut in thick slices, olive oil, salt and pepper, red potatoes, cut in 1/2-inch thick slices for grilling (skins on ), scallions, fine chopped, celery , include the leafs, fine chopped, pine nuts, toasted and chopped, olive oil, salt, pepper, mayonnaise, pesto sauce (store bought is fine or you can make your own ), lemon, cut in wedges (squeeze 1 lemon wedge over the potatoes)
    25 min, 14 ingredients
  • Grilled Pesto Chicken from the Freezer and Pantry Grilled Pesto Chicken from the Freezer and Pantry
    boneless skinless chicken breasts, thawed, if using froze... and
    3 More
    boneless skinless chicken breasts, thawed, if using frozen (purdue frozen recommended), olive oil, salt and pepper, prepared pesto sauce (or any other prepared toppings , such as a tapenade)
    20 min, 4 ingredients
  • Grilled Pesto Breadsticks with Goat Cheese-Pesto Spread Grilled Pesto Breadsticks with Goat Cheese-Pesto Spread
    soft fresh goat cheese (such as montrachet), room tempera... and
    3 More
    soft fresh goat cheese (such as montrachet), room temperature, prepared pesto, french bread baguette, cut into 6-inch lengths, olive oil
    4 ingredients
  • Grilled Pesto Peppers Grilled Pesto Peppers
    red peppers, garlic cloves, cut into thin slivers and
    5 More
    red peppers, garlic cloves, cut into thin slivers, olive oil, pesto sauce, salt, pepper, fresh mozzarella cheese balls, sliced
    21 min, 7 ingredients
  • Grilled Pesto Chicken Packets Grilled Pesto Chicken Packets
    boneless skinless chicken breast halves and
    3 More
    boneless skinless chicken breast halves, roma tomatoes , cut into 1/2 inch slices, zucchini , cut into 1/2-inch slices, basil pesto
    40 min, 4 ingredients
  • Grilled Pesto Marinated Skirt Steak with Blue Cheese Fondue (Michael Chiarello) Grilled Pesto Marinated Skirt Steak with Blue Cheese Fondue (Michael Chiarello)
    skirt steak , cut lengthwise into 1/2-inch slices, room t... and
    8 More
    skirt steak , cut lengthwise into 1/2-inch slices, room temperature, jarred pesto, gray salt and freshly ground black pepper, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper
    40 min, 9 ingredients
  • Grilled Flatbread with Asparagus Pesto and Fontina (Bobby Flay) Grilled Flatbread with Asparagus Pesto and Fontina (Bobby Flay)
    grilled asparagus and
    8 More
    grilled asparagus, fresh basil leaves, plus chopped for garnish, garlic, chopped, pine nuts, extra-virgin olive oil, salt and freshly ground black pepper, grated pecorino romano, fontina cheese, thinly sliced, prepared pizza shell (recommended : boboli)
    10 min, 9 ingredients
  • Grilled Chicken Pesto Tortellini Pasta Salad Grilled Chicken Pesto Tortellini Pasta Salad
    skinless, boneless chicken breasts, red onion and
    9 More
    skinless, boneless chicken breasts, red onion, grill seasoning (like mccormick montreal steak seasoning ), olive oil, fresh cheese tortellini, roasted red peppers, marinated artichoke hearts, pesto, mayonnaise, splash of lemon juice or red wine vinegar, grated parmesan cheese , to taste
    15 min, 11 ingredients
  • Grilled Shrimp and Cilantro Pesto Pizza (Bobby Flay) Grilled Shrimp and Cilantro Pesto Pizza (Bobby Flay)
    active dry yeast (2 1/4 tsp) and
    18 More
    active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, cilantro pesto , recipe follows, buffalo mozzarella, thinly sliced, grilled shrimp , recipe follows, fresh cilantro leaves, for garnish, fresh cilantro leaves, fresh parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper
    39 min, 19 ingredients




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