483771 grilled pepper crusted bone worcestershire butter grilled leeks herbed Recipes

beef, ground , 85% lean meat / 15% fat, brown and wild rice blend, cooked, eggs, green pepper, dried, red pepper, dried, dehydrated onion, balsamic vinegar, italian herb seasoning, garlic powder, paprika, salt

olive oil, boneless center-cut loin pork chops (about 1/2 inch thick ), coarsely ground mixed peppercorns or black pepper, salt, divided, butter, sliced leek (about 1 large), firm bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices, fat-free , less-sodium chicken broth, white wine, pear brandy, chopped fresh sage, sage leaves (optional)

white potatoes, medium (rinsed ), unsalted butter, onion (rinsed ), herb-seasoned salt , to taste, pepper, bacon

fennel bulb, halved, cored, and very thinly sliced, heads butter lettuce or 3 heads boston lettuce, torn into pieces, fresh tarragon leaves , torn into pieces, scallions, white and green parts, chopped, fresh lemon juice, dijon mustard, kosher salt, black pepper, extra virgin olive oil, pecorino romano cheese, shaved (optional)

asparagus, trimmed, bbq seasoning (neely s seasoning), olive oil, salt and pepper, bbq seasoning (neely s seasoning), butter, slightly softened

chicken thighs (with bones ), unsalted butter, double cream, chicken stock (oxo or knorr will do), plain yogurt, chopped tomatoes, tomato paste, cinnamon stick, mild chile, sweet paprika, brown onion, garlic cloves, garam masala, tandoori masala, ground almonds, coriander (crushed ), salt

butter, chopped mixed herbs (basil, marjoram, chives and thyme), chopped fresh edible flowers, blossoms (sage, rosemary, borage, calendula, or nasturtium), sea salt, fresh ground white pepper (or black )

prawned, shelled , vein removed and cut to semi half, season with salt, pepper and some sugar, a pinch of mixed herb ., melted butter

baby red potatoes, each cut in half, salt and pepper, ears corn (3 1/2 lb. unshucked or 1 1/2 lb. frozen), unsalted butter, dried thyme, chopped flat leaf parsley

fennel bulb, halved, cored, and very thinly sliced, heads butter or boston lettuce, torn into pieces, fresh tarragon leaves , torn into pieces, scallions, white and green parts, chopped, fresh lemon juice, dijon mustard, kosher salt, black pepper, extra-virgin olive oil, shaved pecorino romano (optional)

beef ribeye steaks (10 oz each), garlic cloves, sliced, olive oil, salt, cayenne pepper, pepper, crumbled blue cheese, butter, softened

butter, parsley, chopped, lemon juice, worcestershire sauce, salt

olive oil, boneless center cut pork chops (about 1/2 inch thick ), coarsely ground mixed peppercorns or 2 tsp black pepper, salt, divided, butter, sliced leek (about 1 large), firm bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices, reduced-sodium fat-free chicken broth, white wine, pear brandy, chopped fresh sage, sage leaf (optional)

butter, red bell peppers, skins on,seeded and chopped, leeks, roughly chopped, ground ginger (or equivalent fresh ginger), sweet paprika, caster sugar, sea salt, fresh ground pepper, orange , zest of, orange , juice of, strong chicken stock, yoghurt (for cold soup) or 1/4 pint cream, for hot soup

bamboo skewers, dry white wine, chicken stock, minced shallot, whipping cream, well-chilled butter, cut into 8 pieces (1 stick), salt & freshly ground black pepper, sea scallops, melted butter, minced fresh dill, snipped fresh chives, fresh dill sprig

fresh coarse ground black pepper, chicken breasts (skin removed ), butter (melted ) or 1/3 cup margarine (melted), fresh basil, chopped, butter (softened ) or 1/2 cup margarine (softened), fresh basil, minced, grated parmesan cheese, garlic powder, salt, pepper

white peach puree, freshly chopped thyme leaves, freshly chopped shallot, chopped garlic, salt and freshly ground black pepper, boneless pork loin, butter, peach cut into wedges, shallot, finely diced, chopped garlic, freshly chopped thyme leaves, butter, cornbread crumbs, salt and pepper, veal stock, peach puree, honey, freshly chopped thyme leaves

rib-eye steaks, kosher salt, ground black pepper, olive oil, unsalted butter, room temperature, chopped fresh rosemary leaves, minced shallots, iodized salt, ground white pepper