159427 grilled panzanella summer olives Recipes

  • Grilled Panzanella with Arugula, Burrata, Summer Squash, and Olives
    olive oil, divided and
    9 More
    olive oil, divided, summer squash or zucchini, quartered lengthwise (about 1 lb), whole-wheat country bread, kosher salt, divided, freshly ground pepper, divided, garlic clove, halved, white wine vinegar, baby arugula, oil-cured black olives, pitted and halved, burrata cheese, divided into 6 pieces, and then sliced into 4 smaller pieces
    15 min, 10 ingredients
  • Grilled Tuscan Summer Squash
    summer squash, sun-dried tomato dressing, parmesan cheese
    25 min, 3 ingredients
  • Grilled Bacon-Wrapped Olives
    pitted green olives, bacon, cut into thirds
    25 min, 2 ingredients
  • Grilled Panzanella  Salad
    tomato, diced, cucumber, seeded,diced and
    14 More
    tomato, diced, cucumber, seeded,diced, fontina cheese, cubed, kalamata olive, pitted,halved, torn fresh basil, fresh parsley leaves, fresh lemon juice, red wine vinegar, sugar, salt and pepper, extra virgin olive oil, day old crusty bread (1 thick ), red bell pepper, seeded,quartered, red onion, cut into 1/2 inch thick rounds (see note ), salt and pepper, garlic, halved
    30 min, 16 ingredients
  • Grilled Panzanella Salad
    extra virgin olive oil, minced garlic, dijon mustard and
    11 More
    extra virgin olive oil, minced garlic, dijon mustard, white wine vinegar, kosher salt, fresh ground black pepper, cucumber, unpeeled, seeded and sliced 1/2-inch thick, ripe tomato, cut into 1-inch cubes, basil leaves, capers, drained, red onion, sliced into rounds, red bell pepper, seeded and cut into 3 large pieces, yellow bell pepper, seeded and cut into 3 large pieces, baguette , cut into 1-inch thick slices
    20 min, 14 ingredients
  • Grilled Panzanella (Ina Garten)
    good olive oil, minced garlic, dijon mustard and
    10 More
    good olive oil, minced garlic, dijon mustard, champagne vinegar, kosher salt and freshly ground black pepper, hothouse cucumber, unpeeled, seeded and sliced 1/2-inch thick, ripe tomato, cut into 1-inch cubes, basil leaves, capers, drained, red onion, sliced into 1/4 inch rounds, red bell pepper, seeded and cut into 3 large pieces, yellow bell pepper, seeded and cut into 3 large pieces, ficelle , cut into 1-inch thick slices
    45 min, 13 ingredients
  • Slate-Grilled Porterhouse, Summer Vegetables, and Sourdough Bread
    olive oil plus more for slate and
    16 More
    olive oil plus more for slate, thick porterhouse steaks (about 4 lb total), room temperature, herbes de provence, kosher salt , freshly ground pepper, italian eggplants (about 1 1/2 lb), halved lengthwise, beefsteak tomatoes (about 2 lb), halved crosswise, zucchini (about 1 lb), halved lengthwise, portobello mushrooms (about 1 lb), stems removed, red bell peppers (about 1 lb), cut lengthwise into 1 1/2 strips, garlic cloves, thinly sliced, fresh rosemary leaves, olive oil, kosher salt , freshly ground pepper, sourdough bread (about 1 1/2 lb), cut into 1 wedges, olive oil, garlic clove, halved, kosher salt
    17 ingredients
  • Grilled Chicken Summer Salad
    red-wine vinegar, fresh lemon juice, dijon mustard and
    24 More
    red-wine vinegar, fresh lemon juice, dijon mustard, garlic cloves, minced, sugar, extra-virgin olive oil, chopped chives, water, kosher salt, sugar, garlic cloves, smashed, black peppercorns, radishes, persian cucumbers or 1 seedless cucumber, flat-leaf parsley leaves, chickpeas, rinsed and drained, chopped red onion, chopped mint, haricorts verts or other green beans, whole almonds with skin, toasted and coarsely chopped, fresh cremini mushrooms, halved, fresh shiitake mushrooms , stems reserved for another use and caps halved, skinless boneless chicken thighs, basil pesto, tomatoes, cut into 1/2-inch-thick wedges, sliced basil, sliced romaine , bibb, and/or boston lettuce
    1 hour 30 min, 27 ingredients
  • Grilled Panzanella Salad with Bell Peppers, Summer Squash, and Tomatoes Grilled Panzanella Salad with Bell Peppers, Summer Squash, and Tomatoes
    assorted bell peppers (about 3 large), cut into 1 1/2-inc... and
    13 More
    assorted bell peppers (about 3 large), cut into 1 1/2-inch-wide strips, assorted summer squash , cut lengthwise into 1/3-inch-thick slices, red onion, cut into 1/4-inch-thick rounds, ciabatta , some crust trimmed to expose bread, cut crosswise into 1-inch-thick slices, extra-virgin olive oil, garlic clove, peeled, cut into thirds, fresh lemon juice, red wine vinegar, grated lemon peel, extra-virgin olive oil, tomatoes, cored, cut into 3/4-inch dice , juices reserved, chopped fresh italian parsley, coarsely chopped assorted fresh herbs (such as chives, dill, chervil, and tarragon), drained capers
    14 ingredients
  • Grilled Dijon Summer Squash Grilled Dijon Summer Squash
    olive oil, red wine vinegar, oregano (1/2 tsp dried ) and
    11 More
    olive oil, red wine vinegar, oregano (1/2 tsp dried ), dijon mustard, garlic clove, minced, salt, pepper, zucchini , cut into 1/2-inch slices, yellow squash , cut into 1/2-inch slices, red onion, quartered, red pepper , cut into 2-inch pieces, yellow pepper , cut into 2-inch pieces, whole mushrooms, tomatoes or 12 grape
    40 min, 14 ingredients
  • Grilled Avocados Grilled Avocados
    grilled avocados, olive oil, lime juice and
    8 More
    grilled avocados, olive oil, lime juice, ripe avocados, halved, seeded, and peeled, salt, bottled picante sauce, monterey jack, shredded or crumbled (1/4 cup), snipped fresh cilantro, salad greens (optional), bottled picante sauce (optional), dairy sour cream (optional)
    5 min, 11 ingredients
  • Grilled Panzanella Salad (Food Network Kitchens) Grilled Panzanella Salad (Food Network Kitchens)
    extra-virgin olive oil, plus more for brushing and drizzl... and
    11 More
    extra-virgin olive oil, plus more for brushing and drizzling, red wine vinegar, fresh lemon juice, garlic, minced, kosher salt and freshly ground pepper, tomatoes, halved, scallions, bell peppers (any color), quartered, zucchini , halved lengthwise, ciabatta or semolina bread, halved lengthwise, torn fresh herbs (basil, mint and/or parsley), sliced salami , cut into 2-inch ribbons
    30 min, 12 ingredients
  • Grilled Vegetable Summer Rolls Grilled Vegetable Summer Rolls
    rice paper wrappers (about 16), water and
    14 More
    rice paper wrappers (about 16), water, grilled vegetables ( eggplant, zucchini, onions, red bell peppers) coarsely chopped, sesame oil, sesame seeds, toasted, pickled ginger, mixed salad greens, fresh mint, sweet thai chili sauce , recipe follows, rice vinegar, sugar, red bell pepper, finely diced, red onion, diced, ginger, cilantro or mint, finely chopped, garlic chili sauce
    40 min, 16 ingredients
  • Grilled Zucchini/Summer Squash Salad W/ Basil-Parmesan Dressing Grilled Zucchini/Summer Squash Salad W/ Basil-Parmesan Dressing
    zucchini, trimmed , halved lengthwise and
    5 More
    zucchini, trimmed , halved lengthwise, crookneck yellow squash, trimmed , halved lengthwise, olive oil, chopped fresh basil, freshly grated parmesan cheese (about 1 oz), balsamic vinegar
    25 min, 6 ingredients
  • Grilled Tuna with Grilled Asparagus and Oven Roasted Tomato Sauce (Emeril Lagasse) Grilled Tuna with Grilled Asparagus and Oven Roasted Tomato Sauce (Emeril Lagasse)
    yellowfin tuna, salt, black pepper and
    14 More
    yellowfin tuna, salt, black pepper, grilled asparagus with lemon-olive oil, recipe follows, for serving, oven roasted tomato sauce , for serving, asparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice, romanita tomatoes, cored, extra-virgin olive oil, garlic, peeled, crushed red pepper flakes, chopped fresh oregano leaves, kosher salt, freshly ground black pepper
    8 min, 17 ingredients
  • Grilled Tuna with Grilled Asparagus and Oven Roasted Tomato Sauce (Emeril Lagasse) Grilled Tuna with Grilled Asparagus and Oven Roasted Tomato Sauce (Emeril Lagasse)
    yellowfin tuna, salt, black pepper and
    14 More
    yellowfin tuna, salt, black pepper, grilled asparagus with lemon-olive oil, recipe follows, for serving, oven roasted tomato sauce , for serving, asparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice, romanita tomatoes, cored, extra-virgin olive oil, garlic, peeled, crushed red pepper flakes, chopped fresh oregano leaves, kosher salt, freshly ground black pepper
    1 hour 47 min, 17 ingredients
  • Rustic Bread Stuffed with Green Salad and Grilled Vegetables Rustic Bread Stuffed with Green Salad and Grilled Vegetables
    rustic bread approximately 12 inches in diameter and
    6 More
    rustic bread approximately 12 inches in diameter, grilled red bell pepper, sliced into strips, grilled mushrooms, sliced, onion, sliced thick , then grilled, salad greens to almost fill bread cavity, cleaned and dried, olive oil , for tossing salad, lemon cut in 1/2
    20 min, 7 ingredients
  • Summer Olive Pizza Summer Olive Pizza
    tomatoes, olive oil , or more if needed and
    11 More
    tomatoes, olive oil , or more if needed, salt , or to taste, pepper, dried tarragon, garlic, minced, drained canned cannellini beans, canned mushrooms, drained, poultry seasoning, garlic powder, shredded mozzarella cheese, sliced black olives, flour tortillas
    30 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top