144 grilled mushroom olive balsamic Recipes

  • Grilled Mushroom, Tomato and Basil Salad
    mushrooms (flat or well opened 320g/80g each) and
    7 More
    mushrooms (flat or well opened 320g/80g each), tomatoes (medium 600g, seeded and chopped finely), olive oil, balsamic vinegar, garlic cloves (minced ), basil leaves (fresh, loosely packed and then finely shredded), olive oil (60ml), balsamic vinegar
    20 min, 8 ingredients
  • Grilled Mushroom-and-Asparagus Salad
    balsamic vinegar, extra-virgin olive oil and
    6 More
    balsamic vinegar, extra-virgin olive oil, minced garlic cloves, fresh lemon juice, dijon mustard, asparagus, trimmed, baby portobello mushrooms , or 4 large, mesclun salad greens
    8 ingredients
  • Grilled Balsamic- Soy Portabella Mushrooms
    portabella mushrooms, olive oil, balsamic vinegar and
    11 More
    portabella mushrooms, olive oil, balsamic vinegar, soy sauce, garlic cloves, minced, red pepper flakes, dark sesame oil, vidalia onions or 1 -2 large walla walla onion, olive oil, salt, pepper, split kaiser rolls or 3 -4 sandwich buns, provolone cheese, garlic aioli (optional) or mayonnaise (optional)
    1 hour 10 min, 14 ingredients
  • Grilled New York Strip Steak with Fire Roasted Salsa and Grilled Mushrooms and Asparagus
    new york strip steaks and
    10 More
    new york strip steaks, salt and freshly ground black pepper, extra-virgin olive oil , plus some for drizzling, portobello mushroom caps, shiitake mushroom caps, white onion, peeled and sliced into 1/2-inch thick rounds, jumbo asparagus, peeled, tomatoes, cored, jalapeno peppers, basil leaves, balsamic vinegar , plus some for drizzling
    45 min, 11 ingredients
  • Grilled Vegetables With Balsamic Vinaigrette
    cornstarch, chicken stock, balsamic vinegar, olive oil and
    8 More
    cornstarch, chicken stock, balsamic vinegar, olive oil, chopped basil, salt, yellow squash , cut lengthwise 1/4 inch, vidalia onions, sliced 1/4 inch thick, red peppers , cut into 1 x 2 inch pieces, belgian endive , quartered lengthwise, shiitake mushrooms, stems removed, asparagus
    1 hour 20 min, 12 ingredients
  • Grilled Portabella Mushrooms
    whole portabella mushroom caps, balsamic vinegar and
    4 More
    whole portabella mushroom caps, balsamic vinegar, olive oil, garlic, minced, basil, salt and pepper
    20 min, 6 ingredients
  • Grilled Portabella Mushrooms
    fresh portabella mushroom caps, balsamic vinegar and
    7 More
    fresh portabella mushroom caps, balsamic vinegar, shallots (minced ) or 2 tbsp red onions (minced), fresh garlic cloves (chopped ), olive oil, fresh rosemary (chopped ), thyme (chopped ), salt and pepper, to taste, shaved fresh parmesan cheese, for garnish (optional)
    11 min, 9 ingredients
  • Grilled Antipasto Platter
    eggplants, salt, orange bell pepper, red pepper, zucchini and
    14 More
    eggplants, salt, orange bell pepper, red pepper, zucchini, red onion, mushrooms, olive oil, mozzarella cheese or 6 oz provolone cheese, sliced thin, assorted italian cold cuts such as ham or 6 oz salami or 6 oz mortadella, sliced thin, tomato, cut into wedges, black olives, olive oil, chopped fresh basil, balsamic vinegar or 2 tbsp red wine vinegar, dijon mustard, garlic cloves, minced, salt, pepper
    1 hour , 19 ingredients
  • Grilled Veggie & Tofu Stack With Balsamic & Mint
    balsamic vinegar or 1/3 cup fig, garlic cloves, minced and
    9 More
    balsamic vinegar or 1/3 cup fig, garlic cloves, minced, olive oil, sliced fresh mint leaf, plus sprigs (to garnish ), extra firm tofu , cut crosswise into 8 slices, drained on paper towels, zucchini, trimmed , cut lengthwise into four 4-inch-long slices, red bell pepper, ends trimmed, seeded , cut lengthwise into 4 pieces, tomatoes, japanese eggplant, trimmed , cut lengthwise into four 4-inch-long slices, portabella mushrooms or 4 shiitake mushrooms, 3-inch-diameter, stems removed, head radicchio , quartered through root end
    25 min, 11 ingredients
  • Grilled Balsamic Portabello Mushrooms
    olive oil, balsamic vinegar, garlic, finely chopped and
    3 More
    olive oil, balsamic vinegar, garlic, finely chopped, kosher salt, pepper, portabello mushrooms, washed and gills removed
    10 min, 6 ingredients
  • Grilled Portabella Mushrooms With Balsamic Marinade Grilled Portabella Mushrooms With Balsamic Marinade
    balsamic vinegar, olive oil, dried basil, kosher salt and
    11 More
    balsamic vinegar, olive oil, dried basil, kosher salt, white pepper (i just use freshly ground black pepper), garlic cloves, minced, portabella mushroom caps (about 1 1/2 lbs.), olive oil, sliced onions, mayonnaise, bottled minced roasted garlic, whole wheat kaiser rolls or 6 hamburger buns, curly lettuce leaves, tomatoes
    15 min, 15 ingredients
  • Ultimate Grilled Mushrooms Ultimate Grilled Mushrooms
    pack of bacon, mushrooms, habanera pepper sauce and
    6 More
    pack of bacon, mushrooms, habanera pepper sauce, pickled ginger, shredded cheese, pimento stuffed olives, balsamic vinegar, toothpicks, bamboo skewers
    30 min, 9 ingredients
  • Grilled Mushroom Sandwich With Citrus Mayo Grilled Mushroom Sandwich With Citrus Mayo
    olive oil, balsamic vinegar, garlic, minced and
    7 More
    olive oil, balsamic vinegar, garlic, minced, portobello mushroom caps, mayonnaise, orange juice, roasted red bell peppers, rolls sourdough bread, smoked gouda cheese, mixed salad greens
    25 min, 10 ingredients
  • Grilled Mushroom Salad with Pecan Vinaigrette Grilled Mushroom Salad with Pecan Vinaigrette
    olive oil, balsamic vinegar, minced shallots and
    14 More
    olive oil, balsamic vinegar, minced shallots, chopped fresh thyme, salt and freshly ground pepper, wild mushrooms such as chanterelle , oyster and/or shiitake, lightly packed savory greens such as a combination of frisee , arugula, and cress, pecan vinaigrette , recipe follows, ripe pears, peeled, cored and sliced, lightly toasted whole pecans, specialty savory sprouts such as daikon , corn, lentil or fenugreek and nasturtium or other edible flower petals, as garnish, toasted pecan oil, grapefruit juice, brown sugar , or to taste, chopped fresh mint, hot sauce , to taste, salt and freshly ground pepper
    1 hour 10 min, 17 ingredients
  • Grilled Portabella Mushrooms  With Balsamic Vinaigrette Grilled Portabella Mushrooms With Balsamic Vinaigrette
    oil, rosemary, salt, black pepper, garlic and
    6 More
    oil, rosemary, salt, black pepper, garlic, portabella mushrooms , 5-inch in diameter & stems removed, balsamic vinegar, olive oil, brown sugar, salt and pepper, goat cheese , no amount specified (optional)
    24 hour , 11 ingredients
  • Cream of Tomato Soup with Fontina, Mushroom, Prosciutto and Truffle Grilled Cheese Sandwiches (Emeril Lagasse) Cream of Tomato Soup with Fontina, Mushroom, Prosciutto and Truffle Grilled Cheese Sandwiches (Emeril Lagasse)
    olive oil, onion, diced small, carrot, diced small and
    17 More
    olive oil, onion, diced small, carrot, diced small, celery, diced small, minced garlic, tomato paste, whole tomatoes , crushed by hand and juice reserved, chicken stock, marjoram, salt, freshly cracked black pepper, balsamic vinegar, heavy cream, chopped fresh basil leaves, grated fontina cheese, grated sottocennere cheese , or other truffled cheese, white sandwich bread, very thin slices prosciutto, sliced crimini mushrooms, olive oil, divided
    40 min, 20 ingredients
  • Grilled Portobello Pizza with Goat Cheese and Green Sauce and Thousand-Layer Eggplant Napoleon with No-Fat Tomato Vinaigrette Grilled Portobello Pizza with Goat Cheese and Green Sauce and Thousand-Layer Eggplant Napoleon with No-Fat Tomato Vinaigrette
    baby spinach, basil, tarragon leaves, balsamic vinegar and
    18 More
    baby spinach, basil, tarragon leaves, balsamic vinegar, capers, garlic cloves, roasted, extra virgin olive oil, portobello mushrooms, olive oil, salt and pepper, to taste, goat cheese, sliced thin, eggplants , sliced crosswise, 3/4-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, red onion, sliced thin, tomato, sliced 1-inch thick, red pepper , roasted, peeled, seeded and julienned, green pepper , roasted, peeled, seeded and julienned, spicy monterey jack cheese, grated, goat cheese, thinly sliced, basil , chiffonade (save 4 leaves for garnish), olive oil, salt and pepper, to taste
    1 hour 5 min, 22 ingredients
  • Grilled Steak with Caramelized Onions, Blue Cheese, Wild Mushroom Relish and Roasted Red Pepper Sauce (Bobby Flay) Grilled Steak with Caramelized Onions, Blue Cheese, Wild Mushroom Relish and Roasted Red Pepper Sauce (Bobby Flay)
    olive oil, garlic, coarsely chopped and
    39 More
    olive oil, garlic, coarsely chopped, ancho chile, coarsely chopped, new mexican chile, coarsely chopped, lime , zested and coarsely chopped, flank steak, salt and freshly ground pepper, flour tortillas, white cheddar, coarsely grated, grilled onions , recipe follows, blue cheese, crumbled, ancho chile powder, wild mushroom relish , recipe follows, chopped cilantro, roasted red pepper sauce , recipe follows, olive oil, red onions, peeled and thinly sliced, salt and pepper, olive oil, mushrooms (cremini, shiitake, oyster) coarsely chopped, garlic, finely chopped, dry white wine, balsamic vinegar, chopped fresh thyme, chopped parsley, salt and freshly ground pepper, to taste, red bell peppers , roasted, peeled, seeded and coarsely chopped, chopped red onion, chipotle puree, fresh lime juice, honey, olive oil, salt and freshly ground pepper, to taste, olive oil, mushrooms ( cremini, shiitake, oyster) coarsely chopped, garlic, finely chopped, dry white wine, balsamic vinegar, chopped fresh thyme, chopped parsley, salt and freshly ground pepper, to taste
    8 hour 30 min, 41 ingredients




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