69168 grilled mesclun salad platter Recipes
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unsalted butter, garlic, thinly sliced, shallots, minced and12 Moreunsalted butter, garlic, thinly sliced, shallots, minced, juice of 1 large lemon, extra-virgin olive oil, dijon mustard, pine nuts, mesclun, orange bell pepper, seeded and coarsely chopped, cooked beets, thinly sliced, tomatoes, halved, dried cranberries, minced fresh dill or 1 tsp dried, dried onion flakes, fresh goat cheese15 ingredients
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Grilled Peach Salad (Paula Deen)rice wine vinegar, dijon mustard, olive oil, salt and6 Morerice wine vinegar, dijon mustard, olive oil, salt, peaches, pits removed and cut into wedges, olive oil, salt, mesclun greens mix, chopped pecans, crumbled feta cheese19 min, 10 ingredients
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Grilled Tuna Salad (Emeril Lagasse)extra-virgin olive oil, plus more for rubbing tuna and9 Moreextra-virgin olive oil, plus more for rubbing tuna, vanilla bean, tuna loin, salt and freshly ground black pepper, snow peas , cut into pieces, radishes, trimmed and sliced, grape tomatoes, leaves basil , torn, parsley, cleaned and leaves roughly chopped, mesclun lettuce32 min, 10 ingredients
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Grilled Walleye Pike & Jumbo Prawns in Saffron Fennel Broth with Fried Greens & Minnesota Wild Riceprawns, shelled and de-veined and15 Moreprawns, shelled and de-veined, walleye pike fillets, skinless, olive oil, old bay seasoning , to taste, bamboo skewers soaked in water for 1/2 hour, oil, for deep-frying, mesclun salad mix, very dry, salt and pepper, to taste, cooked wild rice, warm, minced chives , tarragon, parsley and chervil, leek , julienned, fennel, cored , julienned, white wine, seafood stock , or 2 1/2 cups clam broth and 2 1/2 cups chicken broth, saffron, carrot, very finely diced1 hour 10 min, 16 ingredients
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Mesclun Arugula Fennel Salad With Prosciutto And P...pear nectar, seasoned rice vinegar, salt and7 Morepear nectar, seasoned rice vinegar, salt, freshly ground black pepper, fennel bulb, mesclun salad greens, arugula leaves torn into pieces, sliced prosciutto julienned, ripe figs quartered through the stem end, parmigiano reggiano cheese10 ingredients
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Mesclun Salad with Confit Duck Gizzards and Morelschopped shallot, red-wine vinegar and7 Morechopped shallot, red-wine vinegar, whole- or coarse-grain mustard, salt, extra-virgin olive oil, extra-virgin olive oil, confit duck gizzards , each gizzard halved, fresh morels (preferably 1 to 1 1/2 inches), trimmed , halved lengthwise, and rinsed, or 1 oz small dried morels (1 1/3 cups), soaked (see cooks note, below), mesclun greens (12 cups loosely packed)9 ingredients
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Mesclun Salad with Truffle Vinaigrettetruffle juice or 1 tsp chopped truffles, sherry vinegar and4 Moretruffle juice or 1 tsp chopped truffles, sherry vinegar, extra-virgin olive oil, salt, black pepper, mesclun (6 cups loosely packed)10 min, 6 ingredients
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Mesclun Salad with Stilton, Grapes, and Appledijon mustard, balsamic vinegar, extra-virgin olive oil and6 Moredijon mustard, balsamic vinegar, extra-virgin olive oil, chopped fresh tarragon leaves or 1/4 tsp dried tarragon, crumbled, sliced almonds, red seedless grapes, crisp apple such as fuji, mesclun (mixed baby lettuces), crumbled stilton cheese (about 1 oz)9 ingredients
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Mesclun Salad with Celery and Croutonscubes crusty bread, balsamic vinegar and5 Morecubes crusty bread, balsamic vinegar, extra-virgin olive oil, dijon mustard, celery ribs, heads bibb lettuce, loosely packed mesclun (mixed baby greens )7 ingredients
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Mesclun Salad with Goat Cheese-Stuffed Figs Wrapped in Baconbacon slices and8 Morebacon slices, firm-ripe fresh figs, trimmed and halved lengthwise, aged goat cheese such as bucheron or pouligny-st.-pierre, light brown sugar, ground cumin, kosher salt, mesclun (4 cups), fresh lemon juice , or to taste, extra-virgin olive oil9 ingredients
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Mesclun Salad W/ Pecans, Blue Cheese & Cranberry Vinaigrettered wine vinegar, olive oil, craisins, dijon mustard and9 Morered wine vinegar, olive oil, craisins, dijon mustard, garlic, minced, salt, pepper, water, pecan halves, mesclun, red onion, sliced thinly, blue cheese, craisins15 min, 13 ingredients
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Salad Niçoise with Mint-Lemon Dressingslender green beans, trimmed, halved and10 Moreslender green beans, trimmed, halved, white tuna packed in oil, drained , 1/4 cup plus 2 tbsp oil reserved, tomatoes, halved, nicois olives * or pitted kalamata olives, sliced fresh mint, olive oil, fresh lemon juice, garlic clove, peeled, ground cumin, mesclun salad mix, lemon wedges11 ingredients
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Chef Stella Saladmesclun salad mix, roasted red pepper strips and9 Moremesclun salad mix, roasted red pepper strips, red wine vinegar, olive oil, freshly ground black pepper, kosher salt, oil-cured black olives , such as kalamata or gaeta, pitted, pepperoncini pickled peppers, deli-sliced mozzarella cheese, at room temperature (1 long rectangle slice or 2 square slices), sliced prosciutto, special equipment : 2 heavy-duty, gallon-sized resealable plastic bags20 min, 11 ingredients
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Mesclun Salad with Cranberries and Avocadogourmet mixed salad greens with herbs (we tested with dol... and5 Moregourmet mixed salad greens with herbs (we tested with dole), ripe avocados, coarsely chopped, walnut halves, toasted, dried cranberries, blush wine vinaigrette (we tested with briannas), freshly ground pepper6 ingredients
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Mesclun Salad with Cucumber and Fetatomato juice, rice vinegar, extravirgin olive oil, sugar and6 Moretomato juice, rice vinegar, extravirgin olive oil, sugar, salt, freshly ground black pepper, gourmet salad greens, sliced peeled english cucumber, crumbled feta cheese, sliced green onions10 ingredients
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