Mesclun Salad with Veggies, Goat Cheese, and Crispy Garlic Recipe

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Mesclun Salad with Veggies, Goat Cheese, and Crispy Garlic
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  1. In a small sauté pan over moderate heat, melt the butter until it begins to bubble slightly. Add the garlic and sauté, stirring occasionally, until golden brown and slightly crisp, about 2 minutes. Pour the garlic and butter into a small bowl and let cool. Do not clean the pan.
  2. In a small bowl or measuring cup, combine the shallots, lemon juice, olive oil, and Dijon mustard. Whisk to combine then season to taste with fine sea salt and freshly ground black pepper.
  3. Return the small sauté pan to the stove over low heat and toast the pine nuts, stirring occasionally, until aromatic and light golden brown, about 3 minutes. Transfer to a plate and let cool.
  4. In a large bowl, layer the mesclun, pepper, beets, tomatoes, cranberries, and pine nuts. Add the dill, dried onion flakes, and fried garlic, including the butter from the bowl. Shake the dressing thoroughly then drizzle it over the salad and toss to combine. Season to taste with salt and pepper, crumble goat cheese over top, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.67 Kcal (2247 kJ)
Calories from fat 325.52 Kcal
% Daily Value*
Total Fat 36.17g 56%
Cholesterol 37.4mg 12%
Sodium 273.53mg 11%
Potassium 749.83mg 16%
Total Carbs 43.67g 15%
Sugars 23.45g 94%
Dietary Fiber 5.98g 24%
Protein 15.82g 32%
Vitamin C 43.8mg 73%
Vitamin A 6mg 198%
Iron 204.7mg 1137%
Calcium 426.3mg 43%
Amount Per 100 g
Calories 61.17 Kcal (256 kJ)
Calories from fat 37.1 Kcal
% Daily Value*
Total Fat 4.12g 56%
Cholesterol 4.26mg 12%
Sodium 31.18mg 11%
Potassium 85.47mg 16%
Total Carbs 4.98g 15%
Sugars 2.67g 94%
Dietary Fiber 0.68g 24%
Protein 1.8g 32%
Vitamin C 5mg 73%
Vitamin A 0.7mg 198%
Iron 23.3mg 1137%
Calcium 48.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
  • 15

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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