22181 grilled mahi mahi caper bearnaise Recipes

  • Grilled Mahi Mahi With Avocado-Chile Salsa
    ripe avocado, cut into 1/4- to 1/2-inch chunks and
    11 More
    ripe avocado, cut into 1/4- to 1/2-inch chunks, tomatoes, cut into 1/2-inch chunks, minced red onion, jalapeno pepper or serrano chile, seeded and minced, minced fresh cilantro, lime, juiced, kosher salt, mahi mahi, cut into 4 pieces, extra-virgin olive oil, lime, juiced, kosher salt, freshly ground black pepper , to taste
    12 ingredients
  • Grilled Mahi Mahi
    reduced-sodium teriyaki sauce, sherry or pineapple juice and
    14 More
    reduced-sodium teriyaki sauce, sherry or pineapple juice, garlic cloves, mahi mahi fillets (6 oz each), mango, peeled and diced, chopped seeded peeled papaya, chopped green pepper, cubed fresh pineapple, red onion, chopped, minced fresh cilantro, minced fresh mint, chopped seeded jalapeno pepper, lime juice, lemon juice, crushed red pepper flakes
    20 min, 16 ingredients
  • Grilled Asparagus with Caper Vinaigrette
    asparagus spears, trimmed, extra-virgin olive oil, divided and
    8 More
    asparagus spears, trimmed, extra-virgin olive oil, divided, kosher salt, divided, red wine vinegar, dijon mustard, freshly ground black pepper, garlic clove, minced, capers, coarsely chopped, basil leaves
    10 ingredients
  • Grilled Steak With Caper Sauce
    chopped fresh flat-leaf parsley, olive oil and
    5 More
    chopped fresh flat-leaf parsley, olive oil, capers, chopped, red wine vinegar, garlic, chopped, kosher salt and black pepper, bone steaks (about 1 1/4 inches thick; 4 1/2 lb total ) or 3 lb strip or flank steak
    30 min, 7 ingredients
  • Grilled Snapper with Caper Sauce
    lime juice, jalapeno pepper, seeded, garlic cloves, peeled and
    15 More
    lime juice, jalapeno pepper, seeded, garlic cloves, peeled, fresh thyme leaves or 1/4 tsp dried thyme, salt, pepper, red snapper fillets (6 oz each), lime juice, olive oil, water, red wine vinegar, fresh cilantro leaves, shallot, peeled, capers, drained, chopped seeded jalapeno pepper, garlic clove, peeled and halved, pepper
    20 min, 18 ingredients
  • Mahi Mahi in Caper Garlic Cream Sauce
    mahi mahi fillets, olive oil, salt and pepper and
    6 More
    mahi mahi fillets, olive oil, salt and pepper, garlic, finely minced, capers, soy sauce, chicken stock, heavy cream (i used fat free half and half), lemon juice
    30 min, 9 ingredients
  • Mahi-mahi with Lemon-Caper Sauce
    mahi-mahi (dolphin) fillets, flour, black pepper, paprika and
    4 More
    mahi-mahi (dolphin) fillets, flour, black pepper, paprika, olive oil, chicken broth, lemon juice, capers, drained
    8 ingredients
  • Grilled Mahi Mahi with Green Chile-Coconut Milk Broth Grilled Mahi Mahi with Green Chile-Coconut Milk Broth
    olive oil, red onion, coarsely chopped and
    14 More
    olive oil, red onion, coarsely chopped, garlic, coarsely chopped, coarsely chopped fresh ginger, dry white wine, fresh or bottled clam juice, unsweetened coconut milk, poblano peppers , roasted and coarsely chopped, serrano pepper, coarsely chopped, spinach leaves, water, honey, salt and freshly ground pepper, olive oil, salt and freshly ground pepper, mahi mahi fillets, 5 to 6 oz each
    1 hour 15 min, 16 ingredients
  • Grilled Mahi Mahi with Jerk Spice (Michael Chiarello) Grilled Mahi Mahi with Jerk Spice (Michael Chiarello)
    red onion, roughly chopped, dried thyme and
    10 More
    red onion, roughly chopped, dried thyme, green tops of 2 scallions, chopped, allspice, ground cinnamon, white pepper, ground nutmeg, jalapeno, chopped, olive oil, sea salt, mahi mahi fillets, salt
    10 min, 12 ingredients
  • Grilled Mahi-Mahi, Ceviche-Style (Alton Brown) Grilled Mahi-Mahi, Ceviche-Style (Alton Brown)
    skinless mahi-mahi fillets, approximately 2 lb and
    9 More
    skinless mahi-mahi fillets, approximately 2 lb, kosher salt, diced red onion, freshly squeezed lime juice, freshly squeezed orange juice, minced jalapeno, dark brown sugar , packed, tequila, olive oil, freshly chopped cilantro leaves
    18 min, 10 ingredients
  • Grilled Mahi-Mahi with Mojo (Food Network Kitchens) Grilled Mahi-Mahi with Mojo (Food Network Kitchens)
    garlic, chopped and
    7 More
    garlic, chopped, extra-virgin olive oil, plus extra for brushing, freshly squeezed lime juice (about 2 limes), kosher salt, chopped fresh cilantro leaves plus 2 sprigs for garnish, mahi-mahi fillets, extra-virgin olive oil, kosher salt and freshly ground black pepper
    17 min, 8 ingredients
  • Mahi Mahi Breakfast Mahi Mahi Breakfast
    margarine or butter, for flat grill and
    2 More
    margarine or butter, for flat grill, mahi mahi, cut into 4 pieces, garlic and herb seasoning
    15 min, 3 ingredients
  • Grilled tuna with capers and tomato sauce Grilled tuna with capers and tomato sauce
    tuna steaks (center cut), olive oil, salt and
    7 More
    tuna steaks (center cut), olive oil, salt, freshly ground pepper , to taste, hot red pepper flakes, fresh thyme, coarsely chopped,or 1 tsp dried, drained capers, ripe plum tomatoes, cored and cubed, fresh lemon juice, chopped fresh basil or 4 tbsp chopped fresh parsley
    52 min, 10 ingredients
  • Grilled Asparagus With Caper Butter Grilled Asparagus With Caper Butter
    butter, dijon mustard, capers, rinsed and drained and
    3 More
    butter, dijon mustard, capers, rinsed and drained, asparagus, rinsed dried and trimmed, olive oil, salt & freshly ground black pepper
    20 min, 6 ingredients
  • Grilled Poblano and Red Onion Vinaigrette Grilled Poblano and Red Onion Vinaigrette
    chopped grilled red onions, chopped roasted poblano chiles and
    10 More
    chopped grilled red onions, chopped roasted poblano chiles, capers, chopped cilantro, hot pepper sauce, recommended : cholula, minced garlic, balsamic vinegar, honey, lemon , zested and juiced, red wine vinegar, olive oil, salt and pepper
    15 min, 12 ingredients
  • Tacos with Salvadoran Pulled Pork and Grilled Mahi Mahi (Emeril Lagasse) Tacos with Salvadoran Pulled Pork and Grilled Mahi Mahi (Emeril Lagasse)
    pork butt, trimmed and cubed, salt, ground black pepper and
    32 More
    pork butt, trimmed and cubed, salt, ground black pepper, water, diced tomatoes, sweet onion, diced, garlic, jalepeno pepper, diced, mexican oregano, ground cinnamon, mahi mahi fillets, salt and freshly ground black pepper, essence , recipe follows, oil, for greasing, lime or lemon juice, toasted or grilled 4-inch flour tortillas, pumpkin seed salsa , recipe follows, shredded cabbage , for serving, sour cream , for serving, sliced or cubed avocados , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, toasted pumpkin seeds (pepitas), toasted tortillas, cut or ripped into large dice, red onion, peeled, lime juice, olive oil, ancho chile, salt and freshly ground black pepper
    4 hour , 35 ingredients
  • Mahi Mahi With Balsamic Wine Sauce Mahi Mahi With Balsamic Wine Sauce
    mahi mahi fillets, salt, black pepper, olive oil and
    5 More
    mahi mahi fillets, salt, black pepper, olive oil, chopped red onion, dry white wine, balsamic vinegar, capers, chopped fresh parsley
    25 min, 9 ingredients
  • Mahi Mahi in Mojo Sauce Mahi Mahi in Mojo Sauce
    mahi mahi steaks, salt, lime juice, ground black pepper and
    9 More
    mahi mahi steaks, salt, lime juice, ground black pepper, diced tomatoes, yellow onions, sliced, garlic cloves, crushed, manzanilla olives, pitted, capers, extra virgin olive oil, bay leaves, dry white wine, red bell pepper, chopped
    35 min, 13 ingredients




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