104622 grilled lime steak soft tacos pineapple salsa Recipes

ripe avocado, cut into 1/4- to 1/2-inch chunks, tomatoes, cut into 1/2-inch chunks, minced red onion, jalapeno pepper or serrano chile, seeded and minced, minced fresh cilantro, lime, juiced, kosher salt, mahi mahi, cut into 4 pieces, extra-virgin olive oil, lime, juiced, kosher salt, freshly ground black pepper , to taste

pineapple, peeled and cut crosswise into 1/2-inch-thick slices, jalapeno, seeded and finely chopped, roughly chopped fresh cilantro leaves, fresh lime juice, freshly ground black pepper, olive oil, kosher salt, chili powder, boneless pork loin chops, cut into 1-inch cubes

nectarines, pitted and diced, ripe tomato, seeded and diced, diced onion, chopped fresh cilantro, fresh lime juice, crushed red pepper flakes , or to taste, salt to taste, ground cumin, chili powder, salt and ground black pepper to taste, olive oil, boneless pork loin chops

mahi mahi fillets, kosher salt, cracked black pepper, mangoes, peeled and cubed, sweet kernel corn, lime, juiced, lemon, juiced, grape tomatoes, quartered, olive oil, habanero pepper, seeded and finely chopped, chopped fresh cilantro, salt, pepper

yellow tomatoes (1 lb), seeded and finely chopped, yellow bell pepper, finely chopped, cucumber, peeled, seeded and finely chopped, stalk celery, finely chopped, red onion, finely chopped, minced fresh chives, white-wine vinegar, lemon juice, worcestershire sauce, freshly ground pepper, salt, several dashes hot sauce , to taste, raw shrimp (21-25 per pound), peeled and deveined, garlic, minced, minced fresh thyme, tip: to oil a grill rack : oil a folded paper towel, hold it with tongs and rub it over the rack. (do not use cooking spray on a hot grill.), make ahead tip : prepare the salsa (step 1), cover and refrigerate for up to 1 day.

chopped seedless watermelon, chopped honeydew melon, chopped sweet onion, chopped jalapeno pepper, chopped fresh cilantro, fresh lime juice, salt, canola oil, chili powder, garlic powder, salt, freshly ground black pepper, boneless center-cut pork chops, trimmed

tacos, vegetable oil, old el paso taco seasoning mix, flank steak , trimmed of excess fat, old el paso flour tortillas for soft tacos & fajitas, mango salsa, ripe medium mangoes , seed removed, peeled and diced, juice of 1 medium lime, jalapeno chile, seeded, chopped, chopped red onion, chopped fresh cilantro leaves

diced fresh or canned pineapple, cucumber, peeled and chopped, fresh jalapeno, seeded and minced, olive oil, grated lime peel, lime juice, cilantro, minced, olive oil, garlic, minced, red onion, finely chopped, diced green chiles, tomatoes, chopped, shrimp, peeled and deveined, lettuce, finely shredded, warm corn tortillas, green onions, chopped, salt to taste

whole sardines or american mackerel (1 3/4 lbs. total), achiote paste, lime juice, divided, orange juice, olive oil, divided, cayenne, divided, chopped cilantro, divided , plus 1 cup cilantro sprigs, chopped fresh pineapple, minced red onion, kosher salt, corn tortillas, warmed

tomatillos, husks removed, sweet onion , cut into 1/2-inch slices, garlic cloves, unpeeled, fresh cilantro leaves, serrano pepper, seeded, lime juice, salt and pepper, lime juice, olive oil, salt, garlic powder, ground coriander, ground cumin, cayenne pepper, halibut steaks, corn tortillas (6 inches), shredded cabbage

lime juice, skirt steaks, sea salt, ground black pepper, olive oil, flour tortillas (i use the mini, plain tortillas as well as larger tomato or spinach flavored) or 8 10-inch corn tortillas (i use the mini, plain tortillas as well as larger tomato or spinach flavored), chunky salsa, avocados, pitted peeled and sliced, diced onion, chopped fresh cilantro

tomatoes (about 6), halved crosswise, cooking oil, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, lemon juice or wine vinegar, chopped fresh dill, salt, fresh-ground black pepper, swordfish steaks, about 1 inch thick (about 2 lb in all )

shrimp, peeled and deveined, very ripe mango, jalapeno peppers, limes , juice of, red onion, thai basil, sea salt, fresh ground black pepper, sugar (optional)

ear corn , roasted, avocado, diced, minced red onion, minced red bell pepper, minced garlic, hot pepper sauce, ground cumin, chili powder, chopped cilantro, lime juice, boneless chicken breasts, lemon juice, olive oil as needed, salt and pepper

frozen black-eyed peas, tomatoes, cut in half, red bell pepper, cored, seeded, and chopped into 3 or 4 large pieces, jalapeno pepper, cored, seeded, and diced, fresh lime juice, olive oil, chopped fresh cilantro, sea salt , to taste, freshly ground black pepper , to taste

chicken breast, garden salsa , recipe follows, potatoes, butter, olive oil, salt and pepper, rice wine vinegar, olive oil, diced yellow squash, tomatoes, diced fine, red onion, diced fine, cucumber, peeled and seeded, diced fine, red pepper, diced fine, cracked black pepper, fresh basil, salt , to taste

olive oil, garlic , smashed and peeled, onion, chopped, poblano pepper, seeded and chopped, jalapeno pepper, chopped, ancho chile powder, kosher salt and freshly ground black pepper, fire roasted diced tomatoes, juice of 1 lime, skirt steak , trimmed of excess fat, cut in half, corn tortillas, guacamole , recipe follows, chopped roma tomatoes or mild store-bought tomato salsa, shredded cheddar, sour cream, shredded iceberg lettuce, ripe avocadoes, juice of 3 limes, chopped white onion, sour cream, kosher salt and freshly ground black pepper, tomatoes, chopped

fresh orange juice, lower-sodium soy sauce, pineapple, peeled, cored, and cut into 1/2-inch-thick rings, red onion, peeled and cut into 1/2-inch-thick slices, tuna steaks, canola oil, salt, divided, freshly ground black pepper, divided, chopped fresh basil, chopped fresh mint, fresh lime juice, serrano pepper, seeded and minced, mint sprigs (optional)