252789 grilled leg lamb garlic mustard sage Recipes

  • California Roast Lamb
    leg of lamb (4 to 5 lb), garlic cloves, halved and
    8 More
    leg of lamb (4 to 5 lb), garlic cloves, halved, seasoned salt, pepper, dried oregano, tomato sauce, water, juice of 1 lemon, fresh artichokes, quartered, fresh lemon slices
    10 min, 10 ingredients
  • Grilled Lamb and Feta Burgers (Claire Robinson)
    ground lamb, garlic, finely minced, feta cheese, crumbled and
    10 More
    ground lamb, garlic, finely minced, feta cheese, crumbled, ground allspice, fresh parsley leaves, coarsely chopped, kosher salt and freshly cracked black pepper, easy tzatziki , recipe follows, greek whole milk yogurt, english cucumber, seeded, finely grated and drained, garlic, finely minced, lemon zest plus 1 tbsp fresh lemon juice, chopped fresh dill, kosher salt and freshly cracked black pepper
    33 min, 13 ingredients
  • Grilled Lamb Meatballs
    ground lamb and
    11 More
    ground lamb, heaping tbsp dry bulgur , soaked in 1 cup water until soft (about 30 minutes), then drained, garlic cloves, minced, onion, grated and drained, kosher salt, freshly ground black pepper, egg, ground cumin, ground paprika (optional), chopped parsley, chopped cilantro (optional), olive oil
    1 hour , 12 ingredients
  • Grilled Lemongrass Lamb Chops with Herbs
    cumin seeds, toasted and cooled and
    16 More
    cumin seeds, toasted and cooled, fresh lemongrass stalks , root ends trimmed and 1 or 2 tough outer leaves discarded from each, shallots, chopped (1/2 cup), garlic cloves, chopped, chopped peeled fresh ginger, sugar, salt, turmeric, cayenne, water, vegetable oil, thick) loin lamb chops (2 to 2 1/2 lb total), end flaps secured with wooden picks, grated fresh lime zest, fresh lime juice, fresh basil leaves, fresh mint leaves, fresh cilantro leaves
    13 hour , 17 ingredients
  • Grilled Charmoula Lamb Chops
    onion, chopped, loosely packed fresh cilantro sprigs and
    9 More
    onion, chopped, loosely packed fresh cilantro sprigs, loosely packed fresh flat-leaf parsley leaves, garlic cloves, finely chopped, olive oil, fresh lemon juice, salt, ground cumin, sweet paprika, cayenne, thick) loin lamb chops (10 oz total), trimmed
    11 ingredients
  • Grilled Rosemary Lamb Chops
    minced garlic, rosemary, thyme leaves, cayenne pepper and
    4 More
    minced garlic, rosemary, thyme leaves, cayenne pepper, sea salt, lemon juice, olive oil, lamb chops, about 3/4-inch thick
    12 min, 8 ingredients
  • Grilled Baby Lamb Chops With Orange-Mint Yogurt Sauce
    greek yogurt, grated orange zest, fresh orange juice and
    8 More
    greek yogurt, grated orange zest, fresh orange juice, garlic cloves, finely chopped, fresh mint leaves, finely chopped, salt & freshly ground black pepper, baby lamb chops, olive oil, salt & freshly ground black pepper, orange, halved, chopped fresh mint leaves, garnish
    47 min, 11 ingredients
  • Grilled Marinated Lamb Chops With Balsamic Cherry Tomatoes
    honey, red wine vinegar, garlic cloves, finely chopped and
    5 More
    honey, red wine vinegar, garlic cloves, finely chopped, salt, pepper, lamb chops , rib, bones frenched, tomatoes , preferably on the vine, balsamic vinegar
    2 hour , 8 ingredients
  • Lamb Souvlaki Lamb Souvlaki
    sturdy rosemary sprigs, for skewering and
    6 More
    sturdy rosemary sprigs, for skewering, boneless leg of lamb, garlic cloves, minced, rosemary sprigs, leaves stripped and chopped, extra-virgin olive oil, salt, lemons, cut into wedges for garnish
    28 min, 7 ingredients
  • Crushed-Herb Lamb Crushed-Herb Lamb
    leg of lamb (5 1/2 to 5 3/4 lb.), garlic and
    6 More
    leg of lamb (5 1/2 to 5 3/4 lb.), garlic, shallots (about 1 oz. each), rock salt or kosher salt, dried thyme, dried rosemary, fresh-ground pepper, olive oil
    8 ingredients
  • Roast Lamb with Plum Sauce Roast Lamb with Plum Sauce
    leg of lamb (5 to 6 lb), garlic cloves, slivered and
    8 More
    leg of lamb (5 to 6 lb), garlic cloves, slivered, sliced green onions, butter, plum jam, chili sauce, white grape juice, lemon juice, ground allspice, dried parsley flakes
    30 min, 10 ingredients
  • Dundee Marmalade Lamb Chops Dundee Marmalade Lamb Chops
    leg lamb chops, vinegar, ground ginger and
    6 More
    leg lamb chops, vinegar, ground ginger, marmalade or 4 tbsp robertson s, oranges, for garnish, unsalted butter, water, paprika, salt and pepper, to taste
    1 hour , 9 ingredients
  • Garlic and Sage Lamb Racks with Roasted Red Onion Garlic and Sage Lamb Racks with Roasted Red Onion
    red onions (900g), extra virgin olive oil and
    3 More
    red onions (900g), extra virgin olive oil, coarsley chopped fresh sage, garlic , chopped coarsley, racks of lamb (4 cutlets each)
    40 min, 5 ingredients
  • Barbecued Lemon Garlic Lamb with Mustard Butter Barbecued Lemon Garlic Lamb with Mustard Butter
    lamb chops, olive oil, lemon juice, garlic, crushed and
    5 More
    lamb chops, olive oil, lemon juice, garlic, crushed, salt and black pepper, to taste, unsalted butter, lemon juice, garlic, crushed, dijon mustard
    2 hour 15 min, 9 ingredients
  • Grilled Honey-And-Garlic Lamb Rack With Orzo Salad Grilled Honey-And-Garlic Lamb Rack With Orzo Salad
    australian lamb racks , frenched, red wine, honey and
    11 More
    australian lamb racks , frenched, red wine, honey, garlic cloves, crushed, fresh thyme leave, salt & freshly ground black pepper, to taste, orzo pasta, ears fresh corn, cooked, lemon , juice and zest of, extra virgin olive oil, black olives, chopped, fresh cilantro, chopped, fresh parsley, chopped, salt & freshly ground black pepper, to taste
    3 hour 30 min, 14 ingredients
  • Grilled Baby Lamb Chops with Mint Pesto Grilled Baby Lamb Chops with Mint Pesto
    baby rib lamb chops , frenched (about 2 to 2 1/2 lb) and
    27 More
    baby rib lamb chops , frenched (about 2 to 2 1/2 lb), extra-virgin olive oil, minced garlic, minced fresh rosemary leaves, minced fresh mint leaves, fresh squeezed orange juice, essence , recipe follows, salt, grated orange zest, ground black pepper, mint pesto , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993., fresh mint leaves, parmesan, toasted pine nuts, minced garlic, extra-virgin olive oil, salt, fresh ground black pepper
    35 min, 28 ingredients
  • Grilled Ground Lamb Kebabs with Fresh Hot-Pepper Paste Grilled Ground Lamb Kebabs with Fresh Hot-Pepper Paste
    ground lamb, chopped onion, chopped fresh parsley and
    9 More
    ground lamb, chopped onion, chopped fresh parsley, chopped fresh cilantro, garlic cloves, minced, salt, ground black pepper, paprika, cayenne pepper, olive oil, warm pita bread, fresh hot-pepper paste
    12 ingredients
  • Grilled Cumin-Lamb Pitas with Couscous and Yogurt Grilled Cumin-Lamb Pitas with Couscous and Yogurt
    plain yogurt, garlic cloves, pressed, fresh lemon juice and
    12 More
    plain yogurt, garlic cloves, pressed, fresh lemon juice, ground cumin, ground coriander, boneless lamb sirloin, trimmed, cut into 1-inch cubes, water, salt, couscous, cucumber, seeded, chopped, ripe tomato, chopped, onion, halved, thinly sliced, olive oil, chopped fresh dill, diameter pita breads
    15 ingredients




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