140822 grilled heirloom mozzarella green heirloom Recipes

green tomatoes, in 1/4 inch slices, onion, in 1/4 inch slices, vegetable oil, white vinegar, water, sugar, caraway seed, salt, hot pepper flakes

green tomatoes, cleaned and stems removed, olive oil, hot red pepper flakes, sugar, salt and pepper, minced garlic cloves, fresh minced marjoram, fresh minced oregano, grated cheese (goat cheese is great on these as well) (optional) or 1 cup cheese, alternative (optional)

green beans , cut into 1 1/2 inch pieces, head garlic, tiny new potatoes, quartered, sweet red peppers, cut into large chunks, green onions, sliced, salt , to taste, pepper , to taste, chicken broth, balsamic vinegar, olive oil, snipped fresh rosemary

green beans, trimmed, vegetable oil, red wine vinegar, extra virgin olive oil, harissa

green onion, sliced (1 inch slices), fresh parsley, chopped, fresh mint leaves, rice wine vinegar, fresh ginger, peeled and finely chopped, olive oil, water, salt, black pepper, garlic cloves, peeled, flank steak, trimmed (1 1/2 lb), salt, black pepper

green tomatoes (about 1 lb.), cored and chopped, onion, chopped, lemon juice, olive oil, fresh pineapple, cored, cut into 1/4-inch dice (about 2 cups), whole pork tenderloins (about 1 1/2 lb. each), garlic, thinly sliced, salt and pepper

snapped fresh green beans, sliced morels or 2 cups sliced white mushrooms, dried onion flakes, dried cilantro or 1 tbsp parsley flakes, white pepper, salt or 1/2 tsp substitute, water, vegetable oil, fresh bacon, cut in small pieces, fresh lemon

unshelled large shrimp, green onion , cut into strips, soy sauce, brown sugar, dark sesame oil, maple syrup, granulated sugar, garlic, finely chopped, sliced green onions, grated fresh ginger or 1/2 tsp ground ginger, cracked black pepper

green olive tapenade, dijon mustard, seeded rye bread, monterey jack cheese, sliced (or other mild white cheese, such as havarti or edam), olive oil , for brushing bread

halibut steaks (about 2-1/2 lb) or 2 1/2 lbs sea bass, about 3/4 inch thick (6 small), olive oil or 1 tbsp vegetable oil, seasoning salt, green chili salsa (salsa verde, 2 cups), ripe avocado, chopped, chopped ripe olives, sour cream , if desired, fresh cilantro leaves , if desired

green peppers, ripe tomatoes, spring onions, chopped (scallions), olive oil, lemon juice , the equivalent of 1 lemon, ground cumin , to taste, salt & freshly ground black pepper, chopped parsley, black olives, to garnish

green bell peppers or 4 red bell peppers or 4 yellow bell peppers, lemon , juice of, vegetable oil, garlic cloves, 1 chopped, 1 minced, fresh ginger, salt, onion, finely chopped, cumin seed, ground turmeric, ground red pepper, head green cabbage, thinly sliced, raisins, cashews, coarsely chopped, potato, peeled, diced, chopped fresh cilantro, grated gouda cheese or 1/2 cup mild cheddar cheese

green pepper, sliced, red pepper, sliced, zucchini, sliced and quartered, yellow squash, sliced and quartered, chopped onion, chopped green onion, chopped mushroom, olive oil, salt, pepper, tortilla (i like spinach basil or sundried tomato), monterey jack cheese

green asparagus, sweet potato, green onions, minced, oil, dashi soup, miso (white, red or combo white or red)

raw shrimp, peeled and deveined (leave tail on for presentation), orange juice, lime juice, olive oil, dijon mustard, grated lime zest from 1 lime , reserve lime, salt, ground black pepper, metal or wooden skewers, fresh thyme leaves, chopped fresh chives, mixed lettuces (any combination romaine, bibb, endive, or baby greens), halved cherry tomatoes

unflavored meat tenderizer, green onions, chopped, garlic, green bell pepper, diced, stalks celery, diced, oregano, rosemary, cayenne pepper, worcestershire sauce, burgundy wine, olive oil

green onions (about 4 oz), asparagus, trimmed, extravirgin olive oil, divided, salt, black pepper, catalonian pepper and nut sauce