133888 grilled flank steak salad food wine Recipes
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flank steak (1 1/2 lbs.), kosher salt, divided, pepper and11 Moreflank steak (1 1/2 lbs.), kosher salt, divided, pepper, ground cumin, garlic powder, paprika, chili powder, melted unsalted butter, juice of 1 lemon, onion, sliced into thirds, red bell pepper, seeded and quartered, yellow bell pepper, seeded and quartered, olive oil, garlic cloves, minced14 ingredients
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dry red wine, dijon mustard, dark brown sugar and16 Moredry red wine, dijon mustard, dark brown sugar, garlic, crushed and peeled, shallots, coarsely chopped, chopped flat-leaf parsley, chopped thyme, kosher salt and freshly ground pepper, flank steak, cider vinegar, honey, tomatoes , preferably sweet 100 quartered (about 1 1/2 cups), sweet onion , such as walla walla thinly sliced, asparagus, ears of corn, shucked, extra-virgin olive oil, basil leaves, finely shredded, unsalted butter, fresh morel mushrooms, cleaned and halved if large or a scant 1/2 oz dried morels reconstituted in boiling water for 10 minutes19 ingredients
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minced garlic, divided, freshly ground black pepper and9 Moreminced garlic, divided, freshly ground black pepper, lean skirt steak or flank steak, torn romaine lettuce or mixed salad greens, tomato, seeded, chopped, ripe avocado, peeled, seeded, diced, sargentoshredded reduced sodium mild cheddar cheese or sargento artisan blends shredded double cheddar cheese, divided, sliced red onion (optional), extra virgin olive oil, fresh lemon juice or white wine vinegar, pureed chipotle chlies in adobo sauce (optional)30 min, 11 ingredients
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Grilled Flank Steak With Curried Cauliflower and Couscousflank steak, olive oil, salt, pepper, plain couscous and1 Moreflank steak, olive oil, salt, pepper, plain couscous, golden raisins31 min, 6 ingredients
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Grilled Flank Steak Marinade (Prudence Sloane's )flank steak, minced shallots, soy sauce and4 Moreflank steak, minced shallots, soy sauce, worceestershire sauce, extra virgin olive oil, fresh thyme leaves, coarse black pepper7 ingredients
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Grilled Flank Steak with Apple-Bourbon Sauce and Roasted Vegetablesflank steak, recipe southwestern marinade and3 Moreflank steak, recipe southwestern marinade, apple-bourbon sauce, roasted vegetables, garnish: fresh italian parsley sprigs5 ingredients
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Grilled Flank Steak with Five-Spice Rub and Sesame Soy Sauceflank steak , about 24 oz., vegetable oil, coarse salt and19 Moreflank steak , about 24 oz., vegetable oil, coarse salt, ground coriander, five-spice powder, ground fennel seed, ground ginger, hot chile powder, ground black pepper, ground cinnamon, kosher salt, brown sugar, ground coriander, five-spice powder, ground fennel seed, ground ginger, hot chile powder, ground black pepper, ground cinnamon, kosher salt, brown sugar24 ingredients
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Flank Steak with Garlic Wine Sauceflank steaks (1 piece), salt & pepper, unsalted butter and4 Moreflank steaks (1 piece), salt & pepper, unsalted butter, unsalted butter, softened, scallions, thinly sliced, dry red wine, garlic head , roasted, pureed7 ingredients
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Grilled Garlic Steak Saladsteak salad, beef boneless sirloin steak ; 1-1.5inc thick and12 Moresteak salad, beef boneless sirloin steak ; 1-1.5inc thick, red/yellow bellp peper cut into strips, sliced mushroom, pepper, salt, sized pieces of salad greens, spicy garlic dressing, olive oil, chopped fresh parsley, red wine vinegar, lemon juice, garlic, finely chopped, crushed red pepper25 min, 14 ingredients
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Flank Steak Salad with Frisée and Charred Pepper Salsaflank steak (about 1 lb 10 oz) and8 Moreflank steak (about 1 lb 10 oz), kosher salt and freshly ground black pepper, fresh poblano chile, fresno chile or red jalapeno, onion, sliced into 1/4 -thick rounds, vegetable oil, divided, frisee, balsamic vinegar, honey30 min, 9 ingredients
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Flank Steak Cilantro for the Broilerflank steaks, dry red wine, olive oil and6 Moreflank steaks, dry red wine, olive oil, garlic cloves, crushed, ground cumin, olive oil, fresh cilantro, chopped, red onion, minced, salt and pepper2 hour 15 min, 9 ingredients
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Flank Steak with Red Wine Vinegar and Greens (Food Network Kitchens)extra-virgin olive oil and7 Moreextra-virgin olive oil, flank steak , cut into 4 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, italian salad blend28 min, 8 ingredients
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Flank Steak with Red Wine Vinegar and Greens: Low Carb (Food Network Kitchens)extra-virgin olive oil and7 Moreextra-virgin olive oil, flank steak , cut into 2 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried, unsalted butter, italian salad blend30 min, 8 ingredients
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Grilled Flank Steak with Shallot and Red Wine Sauceshallots, sliced in thin rings, olive oil, red wine and5 Moreshallots, sliced in thin rings, olive oil, red wine, beef broth, salt and freshly ground black pepper, flank steak, cold butter, in small chunks, special equipment : a grill or grill pan40 min, 8 ingredients
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Grilled Pepper Steak Saladminced garlic, divided, freshly ground black pepper and8 Moreminced garlic, divided, freshly ground black pepper, lean skirt steak or flank steak, torn romaine lettuce or mixed salad greens, tomato, seeded, chopped, ripe avocado, peeled, seeded, diced, mild cheddar cheese, divided, sliced red onion (optional), extra virgin olive oil, fresh lemon juice or white wine vinegar )10 ingredients
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