318775 grilled filled pilaf pepper flay Recipes

recipe pizza dough (pizza dough bread machine), olive oil, pizza sauce, red bell pepper , sauteed till softened, yellow bell pepper , sauteed till softened, onion, sliced and sauteed till translucent, links sausage (sliced and cooked sweet or hot ), mozzarella cheese, shredded, dried italian herb seasoning, garlic powder, olive oil, pesto sauce (pesto) (optional)

yellow bell pepper, sliced, roma tomatoes, chopped, onion, chopped, artichoke heart, canned, drain and quarter, garlic cloves, minced, smoked paprika, kosher salt, dry white wine, lemon, thinly sliced, halibut fillets (5-6oz each), chopped fresh parsley

kraft zesty italian dressing, crushed red pepper flakes, firm white fish fillets, such as grouper, halibut or 1 1/2 lbs tilapia fillets, red bell peppers, seeded, cut into 6 pieces, green bell peppers, seeded, cut into 6 pieces, kraft 100% grated parmesan cheese, chopped cilantro

italian sausages, red bell peppers , discard seeds and slice into 3/4 inch strips, yellow onions , medium sized, sliced into circular strips, extra virgin olive oil, oregano, parsley, salt and black pepper, italian bread or sourdough roll, enough to make 4 sandwiches

green onions (or use red, yellow or a mix), bell peppers, assorted, olive oil, salt, pepper

crusty italian bread , small, olive oil, sweet red peppers, fresh mozzarella cheese, cut into small cubes, dried basil, garlic clove, finely chopped, olive oil, kosher salt, fresh ground black pepper

garlic clove, minced, lemon, salt, ground black pepper, olive oil, fresh basil, coarsely chopped, sweet red peppers, yellow sweet peppers, olive oil, feta cheese, crumbled

balsamic vinegar, extra virgin olive oil, white button mushrooms, metal skewers, bell peppers , halved lenghtwise and seeded (yellow and orange look beautiful), red onion , cut crosswise into 1/3-inch thick slices, zucchini, trimmed and halved lengthwise, sun-dried tomato, drained and chopped (packed in oil), bocconcini, each cut in half (mozzarella cheese), cilantro or 8 tbsp basil pesto, baby arugula

red onions, red bell peppers, tomatoes , halved lengthwise, and seeded, extra virgin olive oil, kosher salt, fresh ground black pepper, reduced-sodium chicken broth (or vegetable broth), sherry wine vinegar, tabasco sauce (or more ), english cucumber, peeled , cut in half lengthwise, and seeded

mayonnaise (i used weight watchers light), red wine vinegar, chopped fresh oregano, chopped fresh basil, garlic clove, pressed, crushed red pepper flakes , to taste, ciabatta , halved horizontally, ears corn, husked, red bell peppers , quartered lengthwise, red onion, cut into 1/3-inch rounds, skirt steaks , cut crosswise into 6-inch pieces, olive oil (for brushing )

portabella mushroom caps, stems removed (8oz total ), balsamic vinegar, olive oil (to me it helped with cooking the shroom since i had to use a flat griddle) (optional), roasted red peppers , halves (from a jar), whole grain buns, pesto sauce, lettuce greens (optional)

albacore tuna steaks, olive oil, garlic, chopped, basil, fresh, sweet bell pepper, cubed, tomato, cubed, lemon juice, salt and pepper

portabella mushrooms, red bell peppers, yellow bell peppers, red onions, balsamic vinegar, fresh thyme, chopped, olive oil, lemon zest

jalapeno peppers, sharp cheddar cheese, italian sausage (precooked), bacon

balsamic vinegar, olive oil, garlic clove, minced, red bell pepper, cut in half and seeded, yellow bell pepper, cut in half and seeded, portabella mushroom caps, basil, chopped, salt, fresh ground black pepper, kaiser rolls, goat cheese

prosciutto, sausage, cream cheese, softened, shredded parmesan cheese, jalapeno peppers, toothpick

dried white broad beans, olive oil, onions, finely chopped, juice of 1 lemon, sugar, salt and freshly ground black pepper, bell peppers, in assorted colors, such as red, yellow and green, chopped fresh oregano, olive oil, red wine vinegar, salt and freshly ground black pepper, feta cheese, cut into 6 (1/2inch by 2inch) squares, roma tomatoes, sliced, olive oil, for drizzling, kalamata olives, for garnish

fingerling potatoes, garlic, crushed, bay leaf, kosher salt, bell peppers (red and/or yellow), stemmed and quartered, scallions, trimmed, extra-virgin olive oil, sherry vinegar, chopped fresh parsley