Directions:
- Cut the veggies into slices.
- Combine marinade ingredients.
- Marinate the slices for several hours.
- Grill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.98 Kcal (385 kJ) | ||
| Calories from fat | 50.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.6g | 9% | |
|---|---|---|---|
| Sodium | 10.14mg | 0% | |
| Potassium | 282.93mg | 6% | |
| Total Carbs | 8.57g | 3% | |
| Sugars | 6.08g | 24% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 1.24g | 2% | |
| Vitamin C | 49.2mg | 82% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 20.3mg | 113% | |
| Calcium | 13mg | 1% | |
| Amount Per 100 g | |||
| Calories | 61.08 Kcal (256 kJ) | ||
| Calories from fat | 33.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.72g | 9% | |
|---|---|---|---|
| Sodium | 6.73mg | 0% | |
| Potassium | 187.87mg | 6% | |
| Total Carbs | 5.69g | 3% | |
| Sugars | 4.04g | 24% | |
| Dietary Fiber | 1.03g | 6% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 32.6mg | 82% | |
| Vitamin A | 0.8mg | 39% | |
| Iron | 13.5mg | 113% | |
| Calcium | 8.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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