65 grilled eggplant with mint and Recipes

  • Grilled Eggplant and Tomato Salad
    salt, divided, eggplant (3 lbs. total ) and
    7 More
    salt, divided, eggplant (3 lbs. total ), firm-ripe tomatoes , cut crosswise into 1/2-in. slices, extra-virgin olive oil, divided, fresh lemon juice, mint leaves, divided, garlic clove, minced, freshly ground black pepper, dry mustard
    9 ingredients
  • Grilled Eggplant and Pepper Salad
    bell peppers (red , orange, and/or yellow), rinsed, halve... and
    8 More
    bell peppers (red , orange, and/or yellow), rinsed, halved, stemmed, and seeded, zucchini, rinsed, ends trimmed , and halved lengthwise, eggplant, rinsed, ends trimmed , and thickly sliced crosswise, sweet onion, peeled and thickly sliced, moroccan marinade reserved from flank steak with warm moroccan spices, pine nuts, toasted (see notes ), chopped fresh mint leaves, red wine vinegar, salt and freshly ground black pepper
    9 ingredients
  • Grilled Eggplant and Goat Cheese Salad
    olive oil and
    9 More
    olive oil, japanese eggplants, ends trimmed , cut into 1-inch wide slices, toasted pine nuts, goat cheese, crumbled, basil, thinly sliced, chopped mint, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper
    22 min, 10 ingredients
  • Grilled Eggplant and Goat Cheese Salad (Giada De Laurentiis)
    olive oil and
    9 More
    olive oil, japanese eggplant, ends trimmed , cut into 1-inch wide slices, toasted pine nuts, goat cheese, crumbled, basil, thinly sliced, chopped mint, extra-virgin olive oil, balsamic vinegar, kosher salt, freshly ground black pepper
    18 min, 10 ingredients
  • Eggplant Caponata (Mario Batali)
    virgin olive oil, spanish onion, chopped in 1/2-inch dice and
    20 More
    virgin olive oil, spanish onion, chopped in 1/2-inch dice, pine nuts, currants, hot chili flakes, plus extra for garnish, eggplant, cut into 1/2-inch cubes (to yield 4 cups), sugar, cinnamon, unsweetened cocoa powder, fresh thyme leaves or 1/2 teaspoon, basic tomato sauce , recipe follows, balsamic vinegar, salt and freshly ground pepper, mint, chopped, baguette, sliced into 3/4-inch rounds and toasted on grill or in oven, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt
    30 min, 22 ingredients
  • Grilled Shrimp and Eggplant Summer Noodle Bowls
    apricot fruit spread, ketchup, soy sauce, limes, divided and
    6 More
    apricot fruit spread, ketchup, soy sauce, limes, divided, eggplant, cut into 1-inch chunks, shrimp, peeled, deveined and tails removed, thai-style brown rice noodles, shredded carrots, sliced green onions, chopped fresh basil , cilantro and/or mint leaves
    25 min, 10 ingredients
  • Minted Lamb Burgers
    english cucumber, plain yogurt, chopped fresh mint leaves and
    5 More
    english cucumber, plain yogurt, chopped fresh mint leaves, ground lamb, ground cumin, four 4-inch pita loaves, shredded romaine, eggplant slices, grilled
    8 ingredients
  • Grilled Eggplant and Green Bean Salad Grilled Eggplant and Green Bean Salad
    garlic cloves, thinly sliced, fresh lemon juice (2 lemons) and
    6 More
    garlic cloves, thinly sliced, fresh lemon juice (2 lemons), olive oil, salt, black pepper, eggplant, stem top removed, cooked green beans, halved, mint leaf
    20 min, 8 ingredients
  • Curried Grilled Eggplant (Sandra Lee) Curried Grilled Eggplant (Sandra Lee)
    eggplants , cut crosswise into 1-inch thick rounds and
    5 More
    eggplants , cut crosswise into 1-inch thick rounds, sesame oil, curry powder, salt, freshly ground black pepper, chopped fresh mint leaves
    17 min, 6 ingredients
  • Pasta With Grilled Eggplant and Onions Pasta With Grilled Eggplant and Onions
    eggplants, sliced 1/2 inch thick and
    9 More
    eggplants, sliced 1/2 inch thick, red onions, sliced 1/2 inch thick, basil, chopped, mint, chopped, garlic cloves, minced, red pepper flakes, olive oil, balsamic vinegar, salt and pepper, fettuccine
    1 hour 40 min, 10 ingredients
  • Grilled Eggplant (Aubergine)  and Pepper Salad Grilled Eggplant (Aubergine) and Pepper Salad
    red bell peppers or 2 large orange bell peppers or 2 larg... and
    8 More
    red bell peppers or 2 large orange bell peppers or 2 large yellow bell peppers, zucchini, rinsed, ends trimmed , and halved lengthwise, eggplant, rinsed, ends trimmed , and thicly sliced crosswise, sweet onion, peeled and thickly sliced, moroccan marinade (reserved from flank steak flank steak with warm moroccan spices), pine nuts, toasted, fresh mint leaves, chopped, red wine vinegar, salt & fresh ground pepper
    35 min, 9 ingredients
  • Grilled Eggplant/Local Goat Cheese & Roasted Red Peppers Grilled Eggplant/Local Goat Cheese & Roasted Red Peppers
    feta cheese, laura chenel goat cheese, chopped fresh mint and
    12 More
    feta cheese, laura chenel goat cheese, chopped fresh mint, chopped garlic, eggplant , cut into 10 lenghtwise slices, garlic oil, baby spinach leaves, fresh roasted red peppers , cut into wide strips, garlic clove, minced, chili pepper flakes, red crushed, fish sauce, sugar, lime peel, minced, lime juice (not the bottled kind ), water
    35 min, 15 ingredients
  • Roast Beef with Yorkshire Pudding, Grilled Eggplant and Pea, Mint, and Avocado Salad (Nigella Lawson) Roast Beef with Yorkshire Pudding, Grilled Eggplant and Pea, Mint, and Avocado Salad (Nigella Lawson)
    beef roast, olive oil, rosemary leaves, chopped, milk and
    19 More
    beef roast, olive oil, rosemary leaves, chopped, milk, eggs, scant 1/2 tsp salt, freshly ground black pepper, all-purpose flour , sifted, beef drippings or vegetable oil, garlic infused oil , plus more if needed, eggplant, salt, snipped chives, freshly cracked black pepper, a lemon, juiced, extra-virgin olive oil, plus more , if needed, good white wine vinegar, fat pinch superfine sugar, mint leaves, chopped, shelled peas (about 3 1/2 lb unshelled), mixed salad greens, heads belgian endive, separated into leaves, ripe avocados, cut into bite-size chunks
    1 hour 35 min, 23 ingredients
  • Grilled Mackerel and Eggplant with Salsa Verde (Mario Batali) Grilled Mackerel and Eggplant with Salsa Verde (Mario Batali)
    eggplants, long and thin (preferably japanese ) and
    13 More
    eggplants, long and thin (preferably japanese ), virgin olive oil plus 3 tablespoons, red wine vinegar, hot red pepper, dried oregano, mackerel fillets, bones removed , about 2 lb, parsley leaves, mint leaves, anchovy , salted variety, rinsed and filleted, extra virgin olive oil, hard-boiled egg, finely chopped, capers, drained and finely chopped, juice and zest of 1 lemon, sea salt
    35 min, 14 ingredients
  • Grilled Vegetables Marinated With Oil and Vinegar Grilled Vegetables Marinated With Oil and Vinegar
    eggplants, red bell peppers, yellow bell peppers and
    6 More
    eggplants, red bell peppers, yellow bell peppers, slender zucchini, olive oil, for brushing, extra virgin olive oil, red wine vinegar, garlic cloves, chopped, mint or 1 tbsp thyme or 1 tbsp oregano
    35 min, 9 ingredients
  • Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce
    worcestershire sauce, mirin, soy sauce and
    57 More
    worcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar
    50 min, 60 ingredients
  • Grilled Vegetable Summer Rolls Grilled Vegetable Summer Rolls
    rice paper wrappers (about 16), water and
    14 More
    rice paper wrappers (about 16), water, grilled vegetables ( eggplant, zucchini, onions, red bell peppers) coarsely chopped, sesame oil, sesame seeds, toasted, pickled ginger, mixed salad greens, fresh mint, sweet thai chili sauce , recipe follows, rice vinegar, sugar, red bell pepper, finely diced, red onion, diced, ginger, cilantro or mint, finely chopped, garlic chili sauce
    40 min, 16 ingredients
  • Grilled Japanese Eggplant With an Asian Vinaigrette Grilled Japanese Eggplant With an Asian Vinaigrette
    japenese eggplants, chinese five spice powder and
    19 More
    japenese eggplants, chinese five spice powder, onion powder, garlic salt, fresh ground black pepper, olive oil, sliced chinese cabbage, fresh mint, coarsely chopped, feta cheese, crumbled, toasted sesame seeds, for garnish, orange juice, rice vinegar, soy sauce, sesame paste, garlic clove, finely minced, gingerroot, finely minced, honey, kosher salt, shallot, coarsely chopped, vegetable oil, dark sesame oil
    25 min, 21 ingredients




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