133058 grilled eggplant tomatoes three Recipes

eggplant, tomato sauce, dried basil, minced garlic, dried oregano, salt , to taste, fresh ground black pepper , to taste, chopped fresh herb (basil, oregano, parsley, etc.) (optional), fat free mozzarella cheese, reduced-fat mozzarella cheese, olive oil flavored cooking spray, low-fat parmesan cheese

eggplant, tomatoes, green bell pepper, diced (i sometimes use 2 and add a yellow bell pepper), olive oil, garlic clove, finely minced , to taste, fresh ground black pepper, onion, sliced, salt, herbs, to taste (basil , chives, parsley, tarragon, oregano), sour cream, for garnish (don tsp forgo the garnish, it s what makes the dish!)

eggplants, tomatoes, blanched, skin and seeds removed, and sliced thinly, onion, sliced thinly and separated into rings, garlic clove, finely minced, handful of chopped parsley, lemon juice, olive oil, salt and pepper, sugar

ketchup, red wine vinegar, celery salt, kosher salt, ground black pepper, ground cayenne, head white cabbage, finely chopped, soft shell crabs, cleaned, canola oil, kosher salt and freshly ground black pepper, soft buns, buttered if desired, and grilled, yellow tomatoes , cut into 1/4-inch-thick slices

eggplant, tomato sauce (i like paul neuman s sausage & peppers), lean beef (optional), shredded low-fat cheese (any flavor you like, or mix 2)

eggplant, tomato, washed, avocado, peeled and halved, garlic, crushed, cayenne, soy sauce, tahini (optional)

eggplant, tomato sauce, gruyere cheese or 3/4 cup mozzarella cheese, sliced thin, breadcrumbs (seasoned with garlic salt, oregano, basil), egg, extra virgin olive oil, salt, salt , to taste, pepper , to taste, parmesan cheese , to taste

eggplant, tomato, diced, green peppers or 1 red pepper, diced, onion, diced, mrs. dash seasoning mix

eggplants (cut in half lengthwise), tomato puree, breadcrumbs, zucchini (chopped in 1/4-inch cubes ), mozzarella cheese, grated, oil (for frying ) or 1 1/2 cups ghee (for frying), black pepper, salt, garlic powder or 1/4 tsp hing, lemon juice, basil leaves, oregano flakes

baby eggplants, tomatoes (peeled and diced ), onion, green olives, celery rib, par cooked, capers, oil, vinegar, sugar, salt and pepper

olive oil, onions, eggplant, tomato paste, stalks celery, green olives or 1/2 cup black olives, wine or 2 tbsp white vinegar, lemon juice, honey

eggplants (about 1 lb each), tomato paste, red wine vinegar, balsamic vinegar, hungarian sweet paprika, salt, ground red pepper, extravirgin olive oil, chopped onion, garlic cloves, minced, chopped bottled roasted red bell peppers, canned anchovy fillets, chopped (about 1/3 oz), chopped fresh flat-leaf parsley

eggplant, tomatoes, sliced, green peppers, chopped, onions, chopped, salt, pepper, garlic powder, sharp cheddar cheese , cut into 1/8-inch slices

live lobsters, salt, freshly ground black pepper, lemon zest, lemon juice, freshly chopped tarragon leaves, plus sprigs, for garnish, clarified butter, olive oil, olive oil, okra , sliced crosswise, ears grilled corn, fresh or frozen, defrosted lima beans (blanched until tender, if fresh), tomatoes, halved, butter, chopped fresh parsley leaves, chopped avocado, sweet potatoes, preferably long, thin potatoes, olive oil

turkey breast, bone in , about 4 lb, olive oil, salt and coarsely ground black pepper, bacon, cut 1/2-inch thick, soft goat cheese, prepared mayonnaise, chopped fresh sage leaves, thick slices country white bread, grilled, green tomatoes , cut into 1/4-inch thick slices, watercress

soy sauce, orange juice, ketchup, honey, lime juice (from about 1 lime), garlic clove, finely minced, chopped fresh basil leaves, chopped fresh oregano leaves, freshly ground black pepper, mahi-mahi steaks, about 1-inch thick, canola or vegetable oil, for greasing the grill grates, tomatoes, halved, scallions, white and light green parts only, thinly sliced, black beans, drained and rinsed, chopped fresh cilantro leaves, jalapeno, finely chopped (seeded and ribbed for less heat), lime juice (from about 1 lime), salt

ripe green heirloom tomatoes, cored, cut into large chunks, unpeeled english hothouse cucumber, diced, chopped onion, chopped celery, salted roasted marcona almonds, extra-virgin olive oil, garlic cloves, peeled, champagne vinegar or other white wine vinegar, more) coarse kosher salt, thick slices brioche or challah, trimmed to 5x3 inches, smoked mozzarella cheese , cut into 1-inch-wide by 1/8-inch-thick slices, heirloom tomatoes (preferably brandywine), cut into 1/4-inch slices, butter

thickly cut sourdough bread or 1 submarine roll, with some of the inside removed, shredded or sliced sharp cheddar cheese, whole peeled canned tomatoes, drained and halved lengthwise or 2 large tomatoes, tart apple , such as granny smith, unpeeled and sliced thinly, vegetable oil or olive oil, for spraying pan