278392 grilled crusted steaks chive butter grilled leeks Recipes

  • Braised Zucchini and Leeks
    butter, chopped leek (about 2 large) and
    3 More
    butter, chopped leek (about 2 large), chopped zucchini (about 5 small), salt, garlic cloves, minced
    5 ingredients
  • Golden Potato-Leek Soup with Cheddar Toasts
    butter, sliced leek (about 3 medium) and
    13 More
    butter, sliced leek (about 3 medium), cubed peeled yukon gold potato (about 2 1/4 lb), water, salt, organic vegetable broth (such as swanson certified organic), thyme sprigs, thick) slices diagonally cut sourdough french bread baguette, shredded sharp cheddar cheese, ground red pepper, remaining ingredients, whipping cream, freshly ground black pepper, thyme sprigs (optional)
    15 ingredients
  • Mustard-Chive Butter
    butter, softened, spicy brown mustard and
    1 More
    butter, softened, spicy brown mustard, chopped fresh chives
    3 ingredients
  • Chive Buttered Carrots
    carrots, diagonally sliced 1/2 inch thick, butter, cubed and
    3 More
    carrots, diagonally sliced 1/2 inch thick, butter, cubed, seasoned salt, pepper, minced fresh chives
    30 min, 5 ingredients
  • Broiled Steak with Shallot Butter
    steaks, oil, butter, white wine vinegar and
    5 More
    steaks, oil, butter, white wine vinegar, worcestershire sauce (or mushroom ketchup), shallots, finely chopped, salt, fresh ground pepper, fresh parsley, chopped
    30 min, 9 ingredients
  • Steak Quesadilla
    flour tortilla, cheddar cheese, shredded lettuce and
    4 More
    flour tortilla, cheddar cheese, shredded lettuce, green pepper, chopped, onion, chopped, steak, chopped, butter
    7 ingredients
  • Steak Balmoral and Whisky Sauce from the Witchery by the Castle
    aberdeen angus steaks or 2 (200 g) sirloin steaks and
    10 More
    aberdeen angus steaks or 2 (200 g) sirloin steaks, salted butter, green peppercorns, lightly crushed, scotch whisky (a good blend such as bells, teachers or famous grouse), scottish heather honey (optional), double cream, beef stock, cleaned sliced fresh wild field mushrooms or 50 g button mushrooms, coarse grain mustard, salt, fresh ground black pepper
    20 min, 11 ingredients
  • Steak Au Poivre
    whole black peppercorns, boneless steak, unsalted butter and
    3 More
    whole black peppercorns, boneless steak, unsalted butter, brandy, glace de viande, water
    15 min, 6 ingredients
  • Steak, Potato, and Leek Pies
    butter, divided and
    8 More
    butter, divided, beef tenderloin steaks (each about 1 inch thick ), cubes peeled red-skinned potatoes (10 to 12 oz), chopped leeks (white and pale green parts only; about 2 medium), dry mustard, steak sauce, green onions, chopped, refrigerated pie crusts (two 15-oz packages), room temperature, egg, beaten to blend (for glaze)
    9 ingredients
  • Chicken Sandwiches with Chive Butter Chicken Sandwiches with Chive Butter
    butter, room temperature and
    6 More
    butter, room temperature, minced fresh chives or green onion tops, dijon mustard, cayenne pepper, whole wheat sandwiches bread, purchased roast chicken, thinly sliced, watercress, thick stems trimmed
    7 ingredients
  • Broccoli and Cauliflower with Lemon, Mustard and Chive Butter Broccoli and Cauliflower with Lemon, Mustard and Chive Butter
    butter, room temperature, dijon mustard, grated lemon peel and
    3 More
    butter, room temperature, dijon mustard, grated lemon peel, chopped fresh chives, whole cauliflower, trimmed, cut into florets, broccoli, stems trimmed, cut into florets
    6 ingredients
  • Lemon Chive Butter (For Dipping Seafood) Lemon Chive Butter (For Dipping Seafood)
    butter, chopped chives or 2 tbsp parsley and
    2 More
    butter, chopped chives or 2 tbsp parsley, grated lemon zest, salt and pepper
    15 min, 4 ingredients
  • Corn With Lime-Chive Butter Corn With Lime-Chive Butter
    butter, chives, lime zest, salt, paprika, cayenne pepper and
    1 More
    butter, chives, lime zest, salt, paprika, cayenne pepper, ears corn
    18 min, 7 ingredients
  • Steak and Ale Steak and Ale
    sirloins steaks sliced to 1/2-inch, butter and
    8 More
    sirloins steaks sliced to 1/2-inch, butter, yellow onion diced, sliced button mushrooms, english pale ale (recommended : bass), dried thyme, dried parsley, nutmeg, butter, all-purpose flour
    30 min, 10 ingredients
  • Chive Mashed Potato Casserole Chive Mashed Potato Casserole
    potatoes (about 3 lb), peeled and quartered, sour cream and
    4 More
    potatoes (about 3 lb), peeled and quartered, sour cream, cream cheese, cubed, minced chives, butter, cubed, grated parmesan cheese
    55 min, 6 ingredients
  • Classic Swiss Steak Classic Swiss Steak
    steak, flour, butter, tomato sauce, onion, sliced and
    1 More
    steak, flour, butter, tomato sauce, onion, sliced, green pepper, sliced
    8 hour , 6 ingredients
  • Steak with Creamy Peppercorn Sauce Steak with Creamy Peppercorn Sauce
    whole black peppercorns, crushed, white pepper and
    6 More
    whole black peppercorns, crushed, white pepper, boneless beef top loin steaks (12 oz each), salt, butter, melted, worcestershire sauce, hot pepper sauce, half-and-half cream
    5 min, 8 ingredients
  • Steak, Potato, and Leek Pies Steak, Potato, and Leek Pies
    butter, divided and
    8 More
    butter, divided, beef tenderloin steaks (each about 1 inch thick ), peeled red potatoes, 1/3 inch cubes (10 to 12 oz), chopped leeks (white and pale green parts only; about 2 medium), dry mustard, steak sauce, green onions, chopped, refrigerated pie crusts, room temperature (two 15-oz packages), egg, beaten to blend (for glaze)
    55 min, 9 ingredients




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