Chicken Sandwiches with Chive Butter Recipe

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Chicken Sandwiches with Chive Butter
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Ingredients:

Directions:

  1. Combine butter, chives, mustard and cayenne in small bowl; blend well. Season to taste with salt and pepper. (Butter can be made 1 day ahead. Cover; chill. Bring to room temperature before continuing.)
  2. Spread chive butter on 1 side of each bread slice. Place chicken on buttered side of 2 bread slices. Top chicken with some watercress. Press remaining 2 bread slices, buttered side down, onto watercress. Cut each sandwich into 4 pieces. Arrange any remaining watercress on 2 plates. Top with sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.77 Kcal (648 kJ)
Calories from fat 156.12 Kcal
% Daily Value*
Total Fat 17.35g 27%
Cholesterol 45.8mg 15%
Sodium 17.15mg 1%
Potassium 20.14mg 0%
Total Carbs 0.24g 0%
Sugars 0.07g 0%
Dietary Fiber 0.15g 1%
Protein 0.37g 1%
Vitamin C 2mg 3%
Vitamin A 0.2mg 7%
Iron 0.1mg 0%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 591.28 Kcal (2476 kJ)
Calories from fat 596.45 Kcal
% Daily Value*
Total Fat 66.27g 27%
Cholesterol 174.96mg 15%
Sodium 65.51mg 1%
Potassium 76.94mg 0%
Total Carbs 0.9g 0%
Sugars 0.27g 0%
Dietary Fiber 0.58g 1%
Protein 1.42g 1%
Vitamin C 7.5mg 3%
Vitamin A 0.8mg 7%
Iron 0.3mg 0%
Calcium 36.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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