274 grilled corn husk Recipes

dried large corn husks (3 oz), separated and any damaged husks discarded, fresh poblano chiles (about 5), corn tortilla flour (masa harina; 9 oz), ground cornmeal, baking powder, water, lard (1/2 lb), melted and cooled, divided, white onion, chopped, corn (from 3 ears )

ears corn , unshucked, unsalted butter, softened, a 3/4-lb piece center-cut salmon filet, cut into 4 pieces (each about 4 by 1 1/2 by 1 inch), fresh epazote leaves*, chopped, sliced scallion, tomatillo salsa, chipotle rub, dried mexican oregano, corn oil, dried chipotle chiles*, stemmed, seeded, and deveined (wear rubber gloves ), ancho chiles*, seeded and deveined (wear rubber gloves ), garlic cloves, coarse salt

ears corn, husked, butter, flour, milk, cream cheese, salt and black pepper, cayenne pepper (optional)

lime juice, olive oil, cayenne pepper, salt, ears corn, husks removed, crumbled queso fresco (about 2 oz.), chopped fresh cilantro for garnish , optional

ears sweet corn in husks, butter, softened, minced chives, minced fresh dill or 2 tsp dill weed, lemon juice, worcestershire sauce, garlic salt, pepper

ears of corn in the husk, chopped mixed fresh herbs such as chives , parsley, basil, sage, and tarragon, lime butter sauce

ears fresh corn (in their husks ), unsalted butter, softened, salt, fresh ground black pepper, lime, quartered, minced fresh cilantro leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme

ears fresh corn, in their husks, butter (or an herb ) for serving

ears fresh corn with husks, olive oil (about 1/4 cup), salt

corn husk (enough to line and cover a 3 quart steamer basket in a double layer), vegetable shortening (like crisco ), unsalted butter, softened, masa dough, cold water, corn, fresh and cut off the cob (or frozen and thawed), yellow cornmeal, sugar, heavy cream, baking powder, salt

skirt steak, cut into 4 pieces, chipotle chile powder, divided, olive oil, divided, fresh lime juice, divided, green onions, ears of corn, husked, chopped fresh cilantro, grated lime peel, corn tortillas

ears husked yellow corn, wooden skewers, homemade or prepared mayonnaise, grated or shredded cotija cheese, chili powder, lime, cut into wedges

ears fresh corn , husks discarded, silks removed, butter, peanut butter, salt, tabasco sauce

ears corn, in their husks, jalapeno peppers, vine-ripened , tomatoes, stemmed, seeded and cut into 1/2-inch dice, diced red onion, minced garlic, roughly chopped fresh cilantro leaves, roughly chopped fresh mint leaves, fresh squeezed lime juice, olive oil, salt , or to taste

ears fresh corn (about 1 3/4 lb. total), husked , silks removed, onion (8 oz.), peeled and cut crosswise into 1/2-inch-thick slices, red bell pepper (8 oz.), rinsed, stemmed, seeded, and halved, fresh jalapeno chilies (about 8), rinsed, stemmed, seeded, and halved, olive oil, firm-ripe tomatoes (about 1 lb. total), rinsed, cored, and chopped, garlic, peeled and minced, chopped fresh cilantro, lime juice, ground cumin, salt