32512 grilled carolina peaches with sorghum glaze Recipes
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GRILLED CAROLINA PEACHES WITH SORGHUM GLAZEfresh peaches, goat chevre chesse and5 Morefresh peaches, goat chevre chesse, cured country ham (3 paper thin slices), sorghum glaze, sorghum syrup, apple cider vinegar, fresh ground pepper20 min, 7 ingredients
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Peach-Curry Glazed Pork Chopspeach slices in heavy syrup, drained and syrup reserved and6 Morepeach slices in heavy syrup, drained and syrup reserved, peach jam, dijon mustard, curry powder, vegetable oil, boneless pork chops, green onions, chopped20 min, 7 ingredients
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Grilled Cinnamon Peaches With Vanilla Yogurtpeaches, halved and pitted (each person gets 1-2 halves) and3 Morepeaches, halved and pitted (each person gets 1-2 halves), white sugar, vanilla yogurt, cinnamon1 hour 10 min, 4 ingredients
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Grilled Skillet Peach Piepeaches, peeled, halved and pitted, canola oil, sugar and8 Morepeaches, peeled, halved and pitted, canola oil, sugar, snipped fresh basil, cornstarch, lemon juice, rolled refrigerated unbaked pie crusts (2 crusts ), egg, lightly beaten, water, sugar31 min, 11 ingredients
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Grilled Bluefish in Pomegranate Glazepomegranate molasses , plus more for garnish and21 Morepomegranate molasses , plus more for garnish, chopped garlic, red onion , sliced as thin as possible, chopped mint leaves, toasted and crushed coriander seeds, grated orange zest, bluefish fillets, skin on, salt and freshly ground black pepper, vegetable oil , for coating the fish, potato puree , recipe follows, grilled eggplant , recipe follows, cucumbers and yogurt, recipe follows, pea tendrils , recipe follows, pomegranate, seeded, baking potatoes , like russets, peeled and cut into large pieces, garlic cloves, mashed into a paste with 1/8 tsp salt, extra virgin olive oil, champagne vinegar, salt and freshly ground black pepper, japanese eggplant , sliced 1 inch on the diagonal, salt and freshly ground black pepper, extra virgin olive oil1 hour 5 min, 22 ingredients
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Sorghum-Glazed Baby Carrotsunsalted butter and6 Moreunsalted butter, baby carrots or small carrots (such as thumbelina), trimmed, peeled, halved lengthwise, ginger, peeled , cut crosswise into 1/2 -thick rounds, sorghum syrup or honey, fresh orange juice, bourbon, kosher salt and freshly ground black pepper7 ingredients
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Grilled Shrimp With Peach Ginger Glaze and Cinnamon Basil Gritsbrown sugar, cold water, minced ginger, minced shallots and6 Morebrown sugar, cold water, minced ginger, minced shallots, diced peaches , skined and removed, bourbon, salt, white pepper, extra large shrimp, peeled with tails on, grits1 hour , 10 ingredients
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Grilled Fruit with Bourbon Glaze (Paula Deen)bourbon, butter, softened and4 Morebourbon, butter, softened, light brown sugar, packed firmly, lemons, juiced, water, assorted fruit cut in 1/2 (peaches or plums)17 min, 6 ingredients
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Peach-Mustard Glazed Hambrown sugar, spicy brown mustard and5 Morebrown sugar, spicy brown mustard, peach nectar or 1/3 cup apricot nectar, cooked ham steak, cut 3/4 to 1 inch thick, peaches, peeled and halved lengthwise, green peppers , cut crosswise into four rings each, sweet red pepper , cut crosswise into four rings each15 min, 7 ingredients
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Grilled Corn, Peach and Poblano Saladears corn, grilled and kernels cut from cob (about 3 cups) and7 Moreears corn, grilled and kernels cut from cob (about 3 cups), poblano peppers (about 3/4 cup) or 2 small , grilled skinned seeded and cut into small dice (about 3/4 cup), peaches, peeled and cut into small dice (about 1 1/2 cups), honey (to taste), cider vinegar, olive oil, fresh chives, chopped, salt & freshly ground black pepper10 min, 8 ingredients
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Peach-Mustard-Glazed Pork Tenderloinpork tenderloin, salt, fresh ground black pepper and8 Morepork tenderloin, salt, fresh ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dry crushed red pepper, chicken broth1 hour , 11 ingredients
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