74200 grilled calamari potato Recipes

yukon gold or other yellow-fleshed potatoes, chopped mixed herbs such as parsley , chives, rosemary, and oregano, garlic cloves, smashed, extra-virgin olive oil, lemon wedge plus additional for serving

red-skinned potatoes , scrubbed, unsalted butter, chopped fresh chives, grated lemon peel, nonstick vegetable oil spray

red potato, green onion, chopped, vegetable oil, parmesan cheese, grated (i add alot more, so to taste), dried oregano, garlic salt (i add about 1 teaspoon, to taste), pepper (i add about 1/2 teaspoon, so to taste)

sweet potato , halved lenghtwise, butter, softened, salt , to taste, pepper , to taste, honey

red potatoes, thinly sliced, vidalia onion, sliced, butter, sliced, roasted garlic, minced, chopped fresh parsley, salt and pepper

red potatoes , scrubbed, unsalted butter, chopped fresh chives, grated lemon peel, nonstick vegetable oil cooking spray

sweet potatoes, sliced 1/2 thick, lemons , juice of, olive oil, garlic salt, ground pepper

vegetable oil, unpeeled red potatoes , cut into cubes, red onion, finely chopped, butter, chopped, shredded swiss cheese, grated parmesan cheese, garlic powder, salt and pepper

baking potatoes, onion , sliced slightly wedged, kosher salt, fresh ground pepper, italian dressing

red potatoes, chopped onion, chopped green pepper, salt and pepper, butter, shredded cheese (i like american or mild cheddar and sometimes mozzarella)

fingerling potato, olive oil, kosher salt, freshly cracked black pepper, blue cheese, crumbled

sliced celery, butter, melted, oregano, salt, pepper, garlic powder, baking potatoes , medium, onion, thinly sliced

sweet potatoes, thinly sliced, apple, thinly sliced, butter, brown sugar, cinnamon (optional)

red potatoes, quartered, sour cream, powdered ranch dressing mix, ground black pepper, salt

sweet potato (as many as you like), butter, paprika or 1 tbsp brown sugar

red potatoes, not peeled, sliced thin, yellow onion, sliced thin, bacon, butter, paprika, salt , to taste, garlic powder , to taste, pepper , to taste

red potatoes (or yellow potatoes. a mix of the two is fine), olive oil, basil, parsley, marjoram, tarragon (you can substitute oregano, if it is preferred), kosher salt, black pepper