264734 grilled cabbage wedges onion Recipes

green tomatoes, in 1/4 inch slices, onion, in 1/4 inch slices, vegetable oil, white vinegar, water, sugar, caraway seed, salt, hot pepper flakes

red onion, vegetable oil, balsamic vinegar, brown sugar, salt, pepper

zucchini , halved lengthwise, olive oil, divided, green onions, thinly sliced, lemon juice, salt, crushed red pepper flakes

head green cabbage (3 lb), green bell pepper, chopped, onion, chopped, butter or 1/4 cup margarine, all-purpose flour, salt, pepper, milk, cheddar cheese, shredded, mayonnaise or 1/2 cup miracle whip, bottled chili sauce

head cabbage, onion powder, season salt, worcestershire sauce, hot pepper sauce

head cabbage (about 1-1/2 lb), butter, softened, chopped onion, garlic salt, pepper

head cabbage, cored, butter , cut into pieces, minced garlic, ice cube, salt and pepper to taste

head cabbage, butter, bacon, salt, garlic powder, pepper, grated parmesan cheese

head cabbage, cut into 4 wedges, butter, seasoning salt, pepper (optional), olive oil (optional)

head of cabbage, butter, salt and pepper or seasoning, of your choice

fresh asparagus, vegetable oil, garlic clove, minced, sweet onion sliced about 1/2 inch thick, sea salt, fresh ground pepper

ground beef, chopped onion , celery and green pepper, tomato sauce, cider vinegar, brown sugar, salt, quick-cooking oats, minced fresh parsley, garlic powder, pepper, head cabbage

nonstick vegetable oil spray, tarragon vinegar, sugar, vegetable oil plus additional for brushing, dijon mustard, chopped fresh tarragon, head of red cabbage (about 1 3/4 lb), quartered through core, head of green cabbage (about 13/4 lb), quartered through core, green onions (about 6), trimmed

russet potatoes, cut into wedges and par-cooked, canola oil, for brushing, kosher salt and freshly ground black pepper, mayonnaise, dijon mustard, sherry vinegar, juice from 2 grilled lemons, extra-virgin olive oil , plus more for garnish, smoked paprika, handful flat-leaf parsley leaves, for garnish

nonstick vegetable oil spray, tarragon vinegar, sugar, vegetable oil plus additional for brushing, dijon mustard, chopped fresh tarragon, head of red cabbage (about 1 3/4 lb), quartered through core, head of green cabbage (about 13/4 lb), quartered through core, green onions (about 6), trimmed

olive oil, onion, thinly sliced, sugar, salt, chopped fresh thyme, fat-free ricotta cheese, shredded asiago cheese, minced garlic, freshly ground black pepper, pitas

precut new potato wedges (such as simply potatoes), onion, cut into thin wedges and separated, grated lemon rind, fresh lemon juice, white wine worcestershire sauce, olive oil, garlic clove, crushed, chopped fresh rosemary, sugar, salt, coarsely ground pepper, aluminum foil grilling bag (such as reynolds s hot bags)