16026 grill pino Recipes

  • Grilled Vegetable Salad
    fresh asparagus, trimmed and
    9 More
    fresh asparagus, trimmed, zucchini, ends trimmed and halved lengthwise, yellow squash, ends trimmed and halved lengthwise, red onion, sliced into 1/2-inch thick slices, red bell peppers, halved and seeded, extra-virgin olive oil, red wine vinegar, dijon mustard, garlic, minced, salt and ground black pepper to taste
    30 min, 10 ingredients
  • Grilled Chicken Salad Cosmopolitan
    jellied cranberry sauce, orange marmalade and
    11 More
    jellied cranberry sauce, orange marmalade, fresh lime juice, fresh orange juice, vegetable oil, lemon flavored vodka, skinless, boneless chicken breast halves, salt, lemon pepper, european blend salad greens, dried cranberries, diced orange segments, orange zest strips
    35 min, 13 ingredients
  • Grilled Corn and Poblano Salad with Chipotle Vinaigrette
    ears corn, husked, fresh poblano chile pepper, olive oil and
    6 More
    ears corn, husked, fresh poblano chile pepper, olive oil, limes, juiced, chipotle peppers in adobo sauce, chopped , or to taste, salt, avocado - peeled, pitted, and cut into chunks, chopped fresh cilantro, red onion
    35 min, 9 ingredients
  • Grilled Steak Salad with Asian Dressing
    rib eye steak, soy sauce and
    15 More
    rib eye steak, soy sauce, montreal steak seasoning , or to taste, lemon, juiced, rice vinegar, olive oil, white sugar, sesame oil, garlic powder, red pepper flakes, leaves romaine lettuce , torn into bite-size pieces, english cucumber, cubed, avocado - peeled, pitted, and diced, tomato, cut into wedges, carrot, grated, red onion, toasted sesame seeds
    45 min, 17 ingredients
  • Grilled Escarole
    heads escarole, extra-virgin olive oil and
    3 More
    heads escarole, extra-virgin olive oil, crumbled blue cheese, salt and ground black pepper to taste, ranch salad dressing , or to taste
    20 min, 5 ingredients
  • Grilled Pepper Steak Salad
    minced garlic, divided, freshly ground black pepper and
    9 More
    minced garlic, divided, freshly ground black pepper, lean skirt steak or flank steak, torn romaine lettuce or mixed salad greens, tomato, seeded, chopped, ripe avocado, peeled, seeded, diced, sargentoshredded reduced sodium mild cheddar cheese or sargento artisan blends shredded double cheddar cheese, divided, sliced red onion (optional), extra virgin olive oil, fresh lemon juice or white wine vinegar, pureed chipotle chlies in adobo sauce (optional)
    30 min, 11 ingredients
  • Grilled Chicken and Orange Salad
    condensed tomato soup, vegetable oil, vinegar, soy sauce and
    6 More
    condensed tomato soup, vegetable oil, vinegar, soy sauce, ground ginger, garlic powder, skinless, boneless chicken breasts, mixed salad greens, mandarin orange segments, drained, green onions, sliced
    25 min, 10 ingredients
  • Grilled Pineapple Salad
    beer, honey, dijon mustard, olive oil and
    10 More
    beer, honey, dijon mustard, olive oil, fresh rosemary, or more to taste, garlic powder, salt, freshly cracked black pepper, chicken breast tenderloins, fresh pineapple, baby spinach leaves, pine nuts, mandarin oranges, drained, poppy seed salad dressing (such as kraft), or to taste
    25 min, 14 ingredients
  • Grilled Chicken, Tomato and Baby Greens Salad with Blue Cheese
    boneless, skinless chicken breast halves, olive oil and
    7 More
    boneless, skinless chicken breast halves, olive oil, salt and ground black pepper, to taste, dole extra veggie with grape tomatoes, avocado, peeled and cubed, bacon, cooked, drained and crumbled, hard-cooked egg, peeled and chopped, crumbled blue cheese, bottled blue cheese dressing , to taste
    30 min, 9 ingredients
  • Grilled Salmon, Snap Peas and Spring Mix Salad with Chow Mein Noodles
    brown sugar, hoisin sauce, reduced-sodium soy sauce and
    12 More
    brown sugar, hoisin sauce, reduced-sodium soy sauce, crushed red pepper, salmon fillets, olive oil , as needed, salt and ground pepper to taste, dole extra veggie with snap peas, red bell pepper , cut into 2-inch strips, asian vinaigrette, rice wine vinegar, canola oil, sesame oil, reduced-sodium soy sauce, chow mein noodles
    20 min, 15 ingredients
  • Grilled Swordfish Salad
    olive oil, swordfish steaks and
    6 More
    olive oil, swordfish steaks, ripe mangoes - peeled, pitted, and sliced, baby spinach, tomatoes, quartered, kumquats, trimmed and quartered lengthwise, extra virgin olive oil, balsamic vinegar
    35 min, 8 ingredients
  • Grilled Eggplant and Asparagus Salad
    asparagus spears, trimmed and
    9 More
    asparagus spears, trimmed, italian eggplants, cut into 1/2-inch thick spears, tomatoes, sliced, salt , or as needed, olive oil, balsamic vinegar, salt and ground black pepper to taste, chopped romaine lettuce, chopped endive, shredded parmesan cheese, or more to taste
    20 min, 10 ingredients
  • Grilled Peppercorn Steak and Caramelized Pecan Salad with Cabernet-Cherry Vinaigrette
    olive oil, grainy brown mustard, minced fresh garlic, salt and
    15 More
    olive oil, grainy brown mustard, minced fresh garlic, salt, cracked black pepper, port wine, beef top sirloin , trimmed of excess fat and cut into 4 portions, cabernet sauvignon wine, dried cherries, white sugar, salt, extra-virgin olive oil, pecan pieces, water, white sugar, salt, mesclun salad greens with spinach and/or arugula, carrot, peeled and shaved, radishes, thinly shaved
    1 hour 10 min, 19 ingredients
  • Grilled Herb and Garlic Triple Potato Salad
    yukon gold potatoes, cut into 1-inch chunks and
    4 More
    yukon gold potatoes, cut into 1-inch chunks, red potatoes, cut in 1-inch chunks, sweet potatoes, peeled, cut into 1-inch chunks, tub philadelphia herb & garlic cooking creme, green onions, thinly sliced
    20 min, 5 ingredients
  • Barbara's Salad Barbara's Salad
    grilled chicken , cut into bite-sized pieces, chopped ham and
    3 More
    grilled chicken , cut into bite-sized pieces, chopped ham, shredded lettuce, crushed pineapple with juice, grapes red grapes, halved
    10 min, 5 ingredients
  • Grilled Aubergines with Prosciutto Grilled Aubergines with Prosciutto
    eggplant, ends trimmed and cut into 1/2-inch-thick slices and
    8 More
    eggplant, ends trimmed and cut into 1/2-inch-thick slices, red bell pepper, cut into rings and seeds removed, spinach leaves , torn into pieces, sliced prosciutto di parma, sun-dried tomato paste, extra virgin olive oil, balsamic vinegar, dried oregano, freshly ground rock salt to taste
    17 min, 9 ingredients
  • Grilled Fruit Gorgonzola Salad Grilled Fruit Gorgonzola Salad
    ripe pineapple, peeled, cored , and cut into 1-inch pieces and
    9 More
    ripe pineapple, peeled, cored , and cut into 1-inch pieces, firm ripe peaches or nectarines, anjou pear, oil, freshly ground black pepper, crumbled gorgonzola cheese, leaves fresh basil, chopped, italian flat leaf parsley, chopped, arugula leaves, chopped, olive oil (optional)
    25 min, 10 ingredients
  • Grilled Shrimp and Rice Noodle Salad Grilled Shrimp and Rice Noodle Salad
    uncooked medium shrimp, peeled and deveined and
    18 More
    uncooked medium shrimp, peeled and deveined, low-sodium soy sauce, grated lime zest, dry rice stick noodles, lime juice, low-sodium soy sauce, honey, sesame oil, grated lime zest, anchovy paste, hot pepper sauce, diced fresh peaches, shredded napa cabbage, carrots, shredded, chopped fresh cilantro, chopped fresh basil, garlic, minced, tomatoes
    55 min, 19 ingredients




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