123956 greens tossed sherry vinaigrette Recipes
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green beans , topped and tailed, strings removed (unless ... and8 Moregreen beans , topped and tailed, strings removed (unless beans are the type that haven tsp any and cut into 1 1/2 inch lengths), balsamic vinegar, dijon mustard, anchovy fillets, rinsed (good ) (optional), sugar, garlic clove (depending on your tolerance, i like 2, personally), salt & freshly ground black pepper, extra virgin olive oil, walnuts, chopped, toasted18 min, 9 ingredients
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walnut oil or 6 tbsp extra virgin olive oil, plus and11 Morewalnut oil or 6 tbsp extra virgin olive oil, plus, walnut oil or 1 tsp extra virgin olive oil, dried rosemary, pure maple syrup, grapefruit (to make 1/2 cup fresh juice), grapefruit peel, finely grated, fresh lemon juice, garlic cloves, chopped (divided ), salt, black pepper, kale (abuot 10 oz.) or 1 bunch collard greens, washed, cut into ribbons (abuot 10 oz.), dried fig, thinly sliced20 min, 12 ingredients
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Sherried Green Beans With Portobello Mushroomsgreen beans, trimmed and cut in half, coarse salt and9 Moregreen beans, trimmed and cut in half, coarse salt, extra virgin olive oil, butter (divided ), onion, sliced, garlic clove, minced, portabella mushroom caps, halved and and thinly sliced (i have used criminis and they work wonderfully too), coarse salt, fresh ground black pepper , to taste, dry sherry, worcestershire sauce20 min, 11 ingredients
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Green Beans in Sherry Cream Saucegreen beans, fresh or frozen,regular or french style and9 Moregreen beans, fresh or frozen,regular or french style, sliced fresh mushrooms, chopped onion, garlic, minced, butter, flour, fresh coarse ground black pepper, beef broth, half-and-half, cream sherry (like harvey s bristol cream)40 min, 10 ingredients
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Mixed Greens with Tarragon Vinaigrettedijon-style mustard, shallot, minced and5 Moredijon-style mustard, shallot, minced, tarragon white-wine vinegar, minced fresh tarragon leaves or 1 tsp dried, crumbled, extra-virgin olive oil, torn mixed baby greens such as red or green oak-leaf and lollo, rosso lettuces (available at specialty produce markets and some supermarkets), rinsed well and spun dry7 ingredients
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Mixed Greens with Sherry-Mustard Dressingchopped shallots, sherry wine vinegar, dijon mustard and3 Morechopped shallots, sherry wine vinegar, dijon mustard, olive oil (preferably extra-virgin), fresh baby spinach leaves, trimmed6 ingredients
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Tapas - Chicken with Sherry (pechuga De Pollo Con Jerez)flour , to lightly coat chicken and6 Moreflour , to lightly coat chicken, chicken breast, cut into bite size pieces (about 1-lb), olive oil, salt and pepper, to taste, fresh thyme, chopped, diced green olives, sherry wine10 min, 7 ingredients
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Sherry Braised Roasted Peppersgreen bell peppers (about 1 lb) and9 Moregreen bell peppers (about 1 lb), red bell peppers (about 1 lb), yellow bell peppers (about 1 lb), olive oil, capers, minced fresh rosemary, minced fresh thyme, garlic cloves, minced, dry sherry, salt15 min, 10 ingredients
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Sherry-Braised Roasted Peppersgreen bell peppers (about 1 lb) and9 Moregreen bell peppers (about 1 lb), red bell peppers (about 1 lb), yellow bell peppers (about 1 lb), olive oil, capers, minced fresh rosemary, minced fresh thyme, garlic cloves, minced, dry sherry, salt10 ingredients
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Green Bean Salad With Toasted Pecan Vinaigrettegreen beans, trimmed and cut into 2-inch lengths and6 Moregreen beans, trimmed and cut into 2-inch lengths, pecan halves, balsamic vinegar, red wine vinegar, vegetable oil, salt, fresh ground black pepper43 min, 7 ingredients
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Warm Salad of Autumn Greens With Plum Vinaigrettedamson plums or 5 tbsp beach plum preserves and9 Moredamson plums or 5 tbsp beach plum preserves, champagne vinegar or 1/4 cup white wine vinegar, dijon mustard, canola oil (or peanut oil), chopped shallot, salt & freshly ground black pepper, spinach or 1 lb fresh loose, swiss chard (red or green chard is fine, about 1 bunch) or 3 -4 cups young kale (red or green chard is fine, about 1 bunch), frisee (1 large or 2 small heads ) or 1/2-1 lb escarole (1 large or 2 small heads), chestnuts (roasted, peeled, and quartered)30 min, 10 ingredients
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Green Beans Marinated in Tomato Vinaigrettegreen beans, trimmed, balsamic vinegar, dijon mustard and7 Moregreen beans, trimmed, balsamic vinegar, dijon mustard, garlic clove, minced, corn oil, fresh basil, minced, fresh flat leaf parsley, minced, plum tomato , seeds removed and chopped, red onion, minced, salt and pepper35 min, 10 ingredients
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Green Bean and Onion Vinaigrettegreen beans, trimmed, salt, fresh parsley, chopped and5 Moregreen beans, trimmed, salt, fresh parsley, chopped, red wine vinegar, dijon mustard, olive oil, fresh ground black pepper, red onion rings15 min, 8 ingredients
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Suzanne Somers' Green Beans and Vinaigrettefresh green beans, trimmed, garlic cloves, pressed and4 Morefresh green beans, trimmed, garlic cloves, pressed, lemon, juiced, salt, fresh ground black pepper, extra virgin olive oil15 min, 6 ingredients
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Bitter Greens With Tarragon Vinaigrette and Pine Nutswhite wine vinegar, plain yogurt and8 Morewhite wine vinegar, plain yogurt, chopped tarragon (fresh ) or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, bitter greens, pine nuts, toasted10 min, 10 ingredients
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