88 greens restaurant Recipes

  • Restaurant-Style Chicken Nachos
    fresh minced garlic and
    11 More
    fresh minced garlic, green onions, chopped (keep the white and green separated), vegetable oil, cooked chicken breasts (shredded or chopped ), taco seasoning mix (i just use 1/2 package), black pepper (to taste), prepared salsa (mild, medium or spicy ), blue corn tortilla chips, shredded mexican blend cheese (or use cheddar cheese or a blend of cheddar and monterey jack), tomatoes, chopped, sliced olive (use black or green ), sour cream (optional and to taste)
    45 min, 12 ingredients
  • Restaurant-Style Santa Fe Pasta
    water, rotini pasta, tomato juice, olive oil and
    12 More
    water, rotini pasta, tomato juice, olive oil, red wine vinegar, chili powder, paprika, salt, ground black pepper, grated parmesan cheese, whole corn kernels, cooked, chopped fresh cilantro, chopped green onions, red bell pepper, diced, diced green bell pepper, boneless chicken breast half, cooked and diced
    16 ingredients
  • Restaurant Queso
    american cheese , cut into pieces, water, divided and
    4 More
    american cheese , cut into pieces, water, divided, onions, minced, poblano pepper, minced, green bell pepper, minced, diced tomato
    50 min, 6 ingredients
  • Restaurant Collards
    glory collard greens, knorr mixed vegetable soup mix and
    3 More
    glory collard greens, knorr mixed vegetable soup mix, honey, olive oil, water
    5 hour 5 min, 5 ingredients
  • Restaurant Spanish Rice
    olive oil, butter, sweet onion, diced, rice, water and
    5 More
    olive oil, butter, sweet onion, diced, rice, water, chicken bouillon cube, kosher salt (less if regular salt), mild canned enchilada sauce (not salsa), grated carrot, green onion, for garnish
    35 min, 10 ingredients
  • Restaurant Style Lasagna
    lasagna noodles, ricotta cheese and
    14 More
    lasagna noodles, ricotta cheese, mozzarella cheese, shredded, mozzarella and provolone cheese, grated parmesan cheese, eggs, beaten, lean ground beef (i always use 1 lb), onion, chopped, green bell pepper, chopped, sliced mushrooms, drained, dried oregano (rub between fingers to release flavor), dried basil (rub between fingers to release flavor), garlic powder or 1 minced fresh garlic clove, white sugar, salt and pepper, tomato sauce
    1 hour 10 min, 16 ingredients
  • Restaurant-Style Potato Skins
    potatoes, vegetable oil, shredded cheddar cheese and
    3 More
    potatoes, vegetable oil, shredded cheddar cheese, bacon bits (i use the hormel kind in a jar), sour cream, green onions, chopped
    37 min, 6 ingredients
  • Restaurant Style Chicken Nachos
    garlic, crushed and
    8 More
    garlic, crushed, green onions, sliced, white parts and tops separated, canola oil, shredded, cooked, whole chicken breast, salt and pepper to taste, salsa, tortilla chips, shredded cheddar/monterey jack cheese blend, tomato, diced
    40 min, 9 ingredients
  • Restaurant Style Baked Potato Soup
    butter, diced onions, flour and
    10 More
    butter, diced onions, flour, chicken base, mixed with 8 cup. water, instant instant potato flakes, half-and-half (sometimes i use heavy cream ), seasoning salt, basil (this usually gets tripled once we got an herb garden bc its so amazingly aromatic when it s fresh...), tabasco sauce, cooked diced potatoes (no joke i made them in the microwave last week), grated cheddar cheese (grate your own), bacon, fried, drained, and crumbled, green onion tops or fresh chives
    1 hour , 13 ingredients
  • Restaurant-Quality Baked Potato Soup
    potatoes, margarine, chopped white onion and
    13 More
    potatoes, margarine, chopped white onion, all-purpose flour, chicken stock, water, cornstarch, instant mashed potato flakes, salt, ground black pepper, dried basil, dried thyme, half-and-half, shredded cheddar cheese, bacon - cooked and crumbled, green onions, chopped
    1 hour 45 min, 16 ingredients
  • Restaurant-Style Tequila Lime Chicken
    chicken marinade, water, teriyaki sauce, lime juice and
    24 More
    chicken marinade, water, teriyaki sauce, lime juice, minced garlic, liquid smoke flavoring, salt, ground ginger, tequila, skinless, boneless chicken breast halves, mexi-ranch dressing, mayonnaise, sour cream, milk, minced tomato, chopped green chile peppers, minced onion, dried parsley, hot pepper sauce, salt, dried dill weed, paprika, cayenne pepper, ground cumin, chili powder, ground black pepper, shredded cheddar/monterey jack cheese blend, crumbled corn chips
    50 min, 28 ingredients
  • Restaurant Quality Chinese Chicken Fried Rice
    rice, fresh diced onion, water and
    15 More
    rice, fresh diced onion, water, garlic salt or 1/2 tsp garlic powder, butter or 1 tbsp margarine, pepper, dried parsley flakes, salt, egg, water, butter or 1 tbsp margarine, oil, onion, chopped, soy sauce, pepper, drained water chestnuts, green bell pepper, thinly sliced, cooked shredded chicken meat
    23 min, 18 ingredients
  • Restaurant August's BLT: Buster Crab, Lettuce, and Tomato Sandwich Restaurant August's BLT: Buster Crab, Lettuce, and Tomato Sandwich
    canola oil, buster crabs, kosher salt , plus more to taste and
    12 More
    canola oil, buster crabs, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, all-purpose flour, cornmeal, red, yellow, and green grape tomatoes, peeled, year-old balsamic vinegar, minced chives , plus 1 tsp chopped chives for garnish, extra-virgin olive oil, brioche, toasted, aioli, micro greens , or any lettuce sprout, chive oil, for garnish , optional, beet juice, for garnish , optional
    40 min, 15 ingredients
  • Restaurant Style Dirty Rice Restaurant Style Dirty Rice
    minute rice, butter, green onions, chopped and
    2 More
    minute rice, butter, green onions, chopped, low sodium soy sauce, sliced mushrooms, drained
    8 min, 5 ingredients
  • Restaurant Standard Saag Aloo Restaurant Standard Saag Aloo
    potatoes, quartered, curry massalla gravy, thick yogurt and
    16 More
    potatoes, quartered, curry massalla gravy, thick yogurt, onion, coarsely chopped, curry powder (hot or medium), hot chili powder, hot green chili peppers, finely chopped with seeds, crushed garlic cloves, gingerroot, grated, vegetable oil, roughly chopped coriander leaves, whole coriander leaves, spinach leaves, coarsely chopped, garam masala, butter, turmeric, sugar, salt, water
    40 min, 19 ingredients
  • Restaurant Style Egg Drop Soup Restaurant Style Egg Drop Soup
    chicken broth, divided, ground ginger, white pepper and
    5 More
    chicken broth, divided, ground ginger, white pepper, chopped green onion, cornstarch, eggs, egg yolk, garnish with dried chow mein noodles (optional)
    30 min, 8 ingredients
  • Restaurant-Style Salsa (Ree Drummond) Restaurant-Style Salsa (Ree Drummond)
    two 10-oz cans diced tomatoes and green chiles, such as r... and
    9 More
    two 10-oz cans diced tomatoes and green chiles, such as rotel, whole tomatoes with juice, fresh cilantro leaves (or more to taste!), chopped onion, garlic, minced, whole jalapeno, quartered and sliced thin, with seeds and membrane, ground cumin, salt, sugar, whole lime, juiced
    15 min, 10 ingredients
  • Restaurant-Style Smashed Potatoes (Ree Drummond) Restaurant-Style Smashed Potatoes (Ree Drummond)
    whole large red potatoes and
    8 More
    whole large red potatoes, butter, softened and cut into pieces, pepper jack cheese, grated, sour cream, bacon, cooked and crumbled, whole green onions, sliced, plus more for topping, salt (add plenty!), freshly ground black pepper (ditto!), french fried onions
    30 min, 9 ingredients




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