308 greens hock Recipes

butter, onion, chopped, roma green beans, salt and pepper, to taste, country ham or 1/4 lb ham hocks or 1/4 lb bacon, chicken broth

shelled green beans (kentucky wonders), ham hocks, white onions, bacon fat or 1/2 cup butter, water, salt, pepper

smoked ham hocks, hot sauce (such as tabasco), celery salt, fresh collard greens (about 2 3/4 lb.), hot pepper vinegar

smoked ham hocks, water, divided, cubes ham bouillon, sugar, vinegar brine from a jar of sliced jalapeno peppers, pepper, collard greens, trimmed and sliced into 1/2-inch strips, cooked rice

smoked ham hock, thick bacon (optional), collard greens , tough ribs and stems removed, torn into thin strips (kale may also be used), salt, black pepper, water, minced mild onion (optional), red wine vinegar (amount to taste) (optional), hot pepper sauce (i like tabasco, amount to taste) (optional)

fresh green beans, bacon or 1 ham hock, potatoes, salt and pepper

ham hock, bacon (raw ), onions, coarsely sliced, salt, sugar, garlic , to taste, cayenne pepper, parsley (optional), fresh green beans, potato, quartered, peeled

store bought pizza dough (ball), cream cheese, softened, mayonnaise, marinara sauce, marinara sauce, divided, cooked collard greens, drained, ham hock, cooked and meat removed, bacon, cut into large pieces, shredded mozzarella cheese

ham hocks , smoked turkey wings, or smoked neck bones, house seasoning, plus more for seasoning , recipe follows, seasoned salt, hot sauce (recommended : texas pete), olive oil, for drizzling, collard greens, butter, cream cheese, softened, wonton wrappers, approximately, peanut oil, for frying, table salt, pepper, garlic powder

ham hock, water, onions, peeled and quartered, red pepper pod, mustard greens, cleaned, salt, onion, sliced and separated into rings, hard-cooked eggs, finely grated

bacon, cut up, onion, chopped, garlic, minced, salt, pepper, dark brown sugar, collard greens, stems removed, beef stock, ham hock

butter, vegetable oil, chopped onion, ham hock, garlic, chopped, collard greens , stems discarded, leaves washed twice, cut into ribbons, chicken stock, water, apple cider vinegar, kosher salt and freshly ground black pepper

fresh collard greens, bacon grease, salt, sugar, fatback or a ham hock, black pepper, baking soda, water

young collard greens (about 4 bunches), olive oil, onion , julienned, garlic cloves, smashed, ham hocks (about 2 lb), smoked and cooked, bay leaves, chicken broth, low sodium, apple cider vinegar, sugar, red pepper flakes, seasoned salt

young collard greens (about 4 bunches), olive oil, onion , julienned, garlic cloves, smashed, ham hocks (about 2 lb), smoked and cooked, bay leaves, chicken broth, low sodium, apple cider vinegar, sugar, red pepper flakes, seasoned salt

smoked ham hock, green beans, cream of mushroom soup, smoked gouda cheese (divided in half, shredded ), buttermilk, french s french fried onions

ham hocks , smoked turkey wings, or smoked neck bones, house seasoning, plus more for seasoning , recipe follows, seasoned salt, hot pepper sauce (recommended : texas pete), olive oil, for drizzling, collard greens, butter, cream cheese, softened, wonton wrappers, peanut oil, for frying, salt, black pepper, garlic powder