222 greens blue mustard Recipes

boneless skinless chicken breasts, cooked and shredded, chopped avocado, bacon strips, cooked and crumbled, celery rib, thinly sliced, green onion, sliced, chopped ripe olives, crumbled blue cheese, lemon juice, honey, dijon mustard, garlic clove, minced, dill weed, salt, pepper, olive oil, romaine leaves , torn, whole wheat tortillas (8 inches), warmed, tomato, chopped

salad dressing , such as miracle whip, dry mustard, maple syrup, maple syrup, cider vinegar, apple juice, molasses, olive oil, spring mixed salad greens, granny smith apples , cut in slivers, candied pecans, crumbled danish blue cheese

spring mix salad greens, cubed cooked turkey breast, pears, sliced, ripe avocado, peeled and cubed, pomegranate seeds, red onion, thinly sliced, cider vinegar, olive oil, honey, dijon mustard, salt, pepper, crumbled blue cheese, honey-roasted sliced almonds

eggs, creamy salad dressing (such as miracle whip), salt and ground black pepper to taste, hot sauce, dry mustard, drops red food coloring, or desired amount, drops blue food coloring, or desired amount, drops green food coloring, or desired amount, water , or as desired

mild red onion, thinly sliced, lemon juice, mixed salad greens, rinsed & crisped, in bite-size pieces or 3 quarts mesclun, radicchio, rinsed and crisped, in bite-size pieces, dark sweet cherry, pitted, merlot, extra virgin olive oil (a fruity variety), raspberry vinegar, honey, dijon mustard, blue cheese, packed, coarsely crumbled (1/4 lb.), salt & pepper

samsoe cheese, diced (about 3 1/2 oz), danish blue cheese, crumbled (about 1 oz), sweet red pepper, green pepper, vegetable oil, fresh lemon juice, dry mustard, salt & freshly ground black pepper, to taste, sweet onion, finely chopped

chopped walnuts, eggs, bacon slices (uncooked ), gourmet salad greens, crumbled blue cheese, bartlett pear, cored and thinly sliced, white wine vinegar, extravirgin olive oil, dried tarragon, dijon mustard, thick) slices french bread baguette, toasted

torn salad greens, ripe pears, peeled and cut into large pieces, sliced green onions, crumbled blue cheese, almonds, toasted, olive oil, cider vinegar, sugar, dijon mustard, garlic clove, minced, salt, pepper to taste

paprika, ground black pepper, salt, garlic powder, cayenne pepper, dried oregano, dried thyme, olive oil, balsamic vinegar, dijon mustard, green bell pepper, thinly sliced, sliced red onion, beef tenderloin steaks, each about 1/2 inch thick, butter, melted, crumbled blue cheese (about 3 oz), tomato, quartered

paprika, ground black pepper, salt, garlic powder, cayenne pepper (or less if you don tsp like too spicy), dried oregano, dried thyme, olive oil, balsamic vinegar, dijon mustard, mixed baby greens, can add fresh spinach as well, bell pepper, thinly sliced (red pepper, green pepper or 1/2 yellow peppers), sliced red onion, tomato, quartered, extra virgin olive oil, minced garlic cloves, beef steaks, each about 1/2 inch thick, butter, melted, sliced mushrooms, crumbled blue cheese (about 3 oz) or 6 tbsp gorgonzola (about 3 oz)

chicken breast halves on the bone, with skin (about 14 oz each), garlic cloves, minced, ground fennel seeds, kosher salt and freshly ground pepper, extra-virgin olive oil, walnut halves (4 oz), red wine vinegar, dijon mustard, blue cheese, crumbled (1/4 cup), buttermilk, grated lemon zest, red seedless grapes, halved, fuji apples, cored and thinly sliced, celery ribs, thinly sliced, mesclun salad greens, chopped parsley, chopped tarragon, snipped chives

cottage cheese, drained, mayonnaise, prepared horseradish, spicy brown mustard, salt, pepper, shredded cheddar cheese, crumbled blue cheese, green onions, finely chopped, sliced fresh pears or apples, assorted vegetables or crackers

mixed tender salad greens, chunked smoked fish fillet, like whitefish, herring, cisco (about 1 cup skin and bones removed and broken into bite sized pieces before measuring) or 3 oz other light colored fish (about 1 cup skin and bones removed and broken into bite sized pieces before measuring), bacon , crisp and crumbled, fresh blueberries, red onion , thin slice, quartered after slicing, toasted pecan pieces, blue cheese, crumbles, extra virgin olive oil, cider vinegar, honey, dijon mustard, dry white wine, salt, pepper

ripe pears, halved and cored, olive oil, sugar, salt, olive oil, pecan oil, rice wine vinegar, honey, creole mustard, shallot, minced, salt, freshly ground black pepper, heads belgian endive, cored and leaves separated, handfuls mixed bitter green leaves, blue cheese, crumbled into chunks, pecans, toasted

mixed salad greens, sliced cucumber, roasted pecans, pear per person cut in half, peeled, sliced and fanned and painted with butter. grilled till golden., blue cheese ., vinagrette dressing : oil,wine vinegar, mustard powder, sugar, salt & pepper.

fresh backfin crab meat, freshly torn chinks white bread, divided, celery, chopped, green peppers, finely chopped, fresh parsley, chopped, snipped chives, eggs, hard boiled and chopped, bleu cheese salad dressing, blue cheese , to taste,optional, lemon juice, dijon mustard, worcestershire sauce, hot sauce , chef s choice or 1/2 tsp old bay seasoning, to taste (optional), egg, beaten, unsalted butter, melted

white wine vinegar, shallots, finely minced, dijon mustard, salt and pepper to taste, extra virgin olive oil, mixed salad greens, cooked, shredded turkey breast, hard boiled eggs, peeled and chopped, bacon, cooked and crumbled, tomatoes, diced, cucumber, peeled, seeded and diced, avocado, diced, crumbled blue cheese

mayonnaise, sour cream, blue cheese, crumbled, milk, salt, white vinegar, garlic powder, honey mustard, ground black pepper, cayenne pepper, penne or zita pasta, cooked and cooled, garlic, minced, dried basil , or to taste, vegetable oil, tomatoes, cut in half, green onions, thinly sliced, red bell pepper, diced, mozzarella cheese, shredded