243 green zucchini stew Recipes

beef stew meat, cut into 1-inch cubes, king arthur unbleached all-purpose flour, vegetable oil, water, garlic cloves, minced, salt, pepper, zucchini, cut into chunks, whole kernel corn, onion, cut into wedges, chopped green chilies, undrained, shredded monterey jack cheese, warmed flour tortillas , optional

extra large zucchini, cubed, salt, roma (plum) tomatoes, chopped, stewed tomatoes, tomato paste, water , or as needed, chicken broth, white sugar, olive oil, garlic, minced, sweet onion, chopped, green bell pepper, chopped, lemon juice, chopped fresh dill, chopped fresh tarragon, chopped fresh parsley, grated parmesan cheese, salt and pepper to taste

zucchini, sliced 1/4 inch thick (8 inches long), diced tomatoes , in juice, onion, cut in half , and then sliced, green pepper, seeded, sliced into slices, and then each slice in half, tabasco sauce, to your taste or 3 -5 dashes red hot peppers, salt and pepper, to taste

green beans (fresh ), onion, garlic cloves, eggplant, zucchini (or yellow squash), bell peppers (red or green or 1 of each), baking potato, tomato sauce, olive oil, salt, crushed red pepper flakes (optional), parmesan cheese, for topping

whole chicken, onion (quartered ), onion (chopped ), stalks celery (2 broken into big pieces, 2 chopped ), seasoning salt (approx .), bay leaves, garlic cloves (crushed ), whole black peppercorn, water (cover the chicken), butter or 1 tbsp margarine, fresh mushrooms (sliced ), onion (chopped ), carrot (chopped ), tomatoes (skinned and cut into wedges), zucchini (chopped ), cream of chicken soup, potato (chopped ), green anaheim chili , 4 oz. can

bulk italian sausage, onion, chopped (about 3/4 cup), garlic clove, minced, beef broth, stewed tomatoes, cut up, tomato sauce, carrot, thinly sliced (about 1/8-inch to 1/4-inch), dried basil, dried oregano, refrigerated cheese tortellini, zucchini, sliced (about 1/8-inch to 1/4-inch), green pepper, chopped, parsley flakes, parmesan cheese, grated

beef stew meat, trimmed, vegetable oil, fresh tomatoes, peeled and cut up, tomato juice or water, onions, chopped, garlic clove, minced, pepper, salt , optional, potatoes, peeled and quartered, carrots, sliced, frozen corn, fresh cut green beans, frozen peas, celery ribs, sliced, sliced zucchini, minced fresh parsley, sugar

johnsonville mild ground italian sausage, onion, chopped, garlic clove, minced, beef broth, stewed tomatoes, cut up, tomato sauce, carrot, thinly sliced, dried basil, dried oregano, refrigerated cheese tortellini, zucchini, sliced, chopped green pepper, minced fresh parsley, grated parmesan cheese

fruity olive oil, green pepper, cut into 3/4 inch squares, onion, chopped, zucchini, cut into 1/2 inch slices and cubed (about 6 oz), minced garlic cloves, tomatoes, skinned and diced or 1 lb canned tomato, drained, minced flat leaf parsley, salt, pepper

olive oil, onions julliened, garlic cloves, scallions sliced, green beans, diced zucchini, eggplant diced medium, tomatoes diced medium, tomatoes grated on box grater, canned crushed tomatoes with juice, extra virgin olive oil, parsley chopped

dried chickpeas , soaked overnight, onion, 1/2 cut into 1/2-inch dice and the other half left whole, carrot, peeled, rib celery, garlic, 2 whole and 2 smashed and finely chopped, bay leaves, thyme bundle, kosher salt, extra-virgin olive oil, crushed red pepper, cumin seeds, coarsely ground, fennel seeds, coarsely ground, beefsteak tomatoes, cut into 1/2-inch dice , reserve the seeds and juices, zucchini, green part only, cut into 1/2-inch dice

zucchini, aubergine (eggplant), peeled potato, peeled carrot, sliced onions, sliced green peppers, fava beans (soak over night), tomatoes, olive oil, chopped parsley, black pepper, water

green bell pepper, boneless pork chops, chopped onion, jalapeno pepper, salt, oregano, garlic, red potato, zucchini, frozen corn

olive oil, chopped onion (about 1 small), minced garlic (about 1 clove), zucchini, coarsely chopped, yellow squash, coarsely chopped, italian-style stewed tomatoes, undrained, freshly grated parmesan cheese

olive oil, carrots, diced fine, leeks, diced fine with 3 inches of green included, celery ribs, diced fine, zucchini, diced fine, onion, diced fine, garlic, minced, fresh thyme leave (or 1 tsp. dried thyme), dried lentils, rinsed, pearl barley, rinsed, strong vegetable broth, diced seeded ripe tomatoes, torn basil leaves, salt & freshly ground black pepper, coarsely chopped parsley

need a crockpot that s at least 4 quart capacity ., beef stew meat (or a nice cut of meat that you ve, chunked into stew meat ), cinnamon sticks (mine were about 3-4 long), bay leaves (i used 1 big and 1 small), ground cumin, allspice (i added a couple more pinches later on), red pepper flakes (no......i swear stew won tsp be spicy serving time), kosher salt (i m not a salt eater so i started with 1 tbsp, then added more later), beef stock (can use broth, bouillon cubes & water, etc), baby carrots (or pared/chopped grown-up carrots, or grated carrots-you pick), sized potatoes (washed &) chunked into bite size pieces-peeled if you wish, sweet potatoes (washed &) chunked into bite size pieces-peeled if you wish, chopped green onions or 1 large onion chopped, baby tomatoes cut in 1/2 s , or 2 large chopped tomatoes, more peeled, smashed cloves of garlic (we re garlic fiends, so i used the whole bulb), add-ins i plan to try : quinoa, parsnips, mushrooms, zucchini, cabbage & maybe a little turnip)

red frying pepper or red bell pepper, for roasting, extra-virgin olive oil, zucchini , very thinly sliced into discs, chile peppers , fresno or other, tops removed, seeded and sliced into very thin rings, mild green frying peppers (cubanelle), thinly sliced into rings, yellow or red onion, peeled and thinly sliced into rings, baby yukon gold potatoes , very thinly sliced into discs (like potato chips), garlic, thinly sliced, salt and freshly ground black pepper, chopped rosemary, a few sprigs thyme , leaves picked and finely chopped, peeled fresh heirloom tomatoes, chopped or 1 (28-oz) can fire-roasted crushed tomatoes, stewed tomatoes or chunky-style crushed tomatoes, chicken or vegetable stock, fresh sweet basil leaves, shredded or torn, for garnish, crusty bread or fresh baguette, for serving

extra virgin olive oil, onion, chopped, potatoes, peeled and cut into 3/4 inch chunks, water, zucchini , sliced lengthwise & into 1/2 inch chunks, green beans, thawed if frozen,fresh is better, fresh tomatoes, dried oregano, chopped fresh dill or 1 bunch fresh parsley, salt & freshly ground black pepper, feta cheese