124724 green sea mono Recipes

green beans, trimmed, extra-virgin olive oil, sliced shallot (about 2 large), grated orange rind, fresh orange juice, black pepper, coarse sea salt, pine nuts, toasted

hazelnuts (2 tbsp), green beans, trimmed and halved diagonally, grainy mustard, balsamic vinegar, fine sea salt, extra virgin olive oil, flax seed oil, hazelnut oil, chopped red onion

green beans , stem ends snapped off, shallot, diced small, oil, flavored oil , truffle, chipotle, etc, grated asiago cheese, sea salt, black pepper, ground

cream or 1 tbsp half-and-half, water, parmesan cheese, sea salt, pepper, mustard greens (cleaned and chopped. packaged ), eggs, butter, olive oil flavored cooking spray

white basmati rice, lemon and ginger green tea (or 1 teabag), water, sea salt, olive oil

green beans, trimmed, extra virgin olive oil, coarse grained sea salt

minced fresh tarragon, sea salt, olive oil, white vinegar, peas, chopped red radish, sliced green onion

eggs, white onion (thin slice), green bell pepper, celery, ham (thin slice, i use a leftover canned with pineapple), grated romano cheese, sea salt, ground pepper, basil, whole milk, olive oil

arame seaweed (dried ), dried hijiki seaweed, red pepper, diced, green pepper, diced, green onion, diced, fresh parsley, coarsely chopped, corn kernel, safflower oil, lemon juice, tamari soy sauce

eggs, separated, brown sugar or 3/4 cup white sugar, sea salt, canola oil, coconut milk, real vanilla extract, baking powder, white flour or 1 cup light spelt flour or 1 cup gluten-free cake flour, green tea powder , such as japanese maccha, dry shredded coconut (the type used for baking), icing sugar

eggs, separated, brown sugar, sea salt, canola oil, coconut milk, vanilla extract, baking powder, white flour, green tea powder, coconut, dry and shredded, icing sugar

olive oil, skinless chicken tenderloins, mexican oregano, ground black pepper, fine sea salt, white wine, green chili sauce, warmed, diced tomatoes

baby fennel or 1 fennel bulb, sea scallops, extra virgin olive oil, sea salt, garlic cloves, peeled and minced, white wine, black pepper, freshly ground, parsley, fresh minced, lemon, juiced

green beans, white onion, quartered, linguica sausage, sliced, water, to cover, garlic, minced, bay leaves, sea salt, diced tomatoes with jalapenos, el pato salsa fresca (if el pato isnt available) or 1 (6 oz) can tomato sauce (if el pato isnt available), tomato paste, potatoes, peeled

fresh small to medium size sea scallops, fresh shiitake mushroom caps, stemmed, fresh lemons , juice and zest of, grated, chopped fresh thyme, chopped fresh oregano, chopped fresh basil, chopped fresh tarragon, sea salt, black pepper, extra virgin olive oil, pancetta , thin slices, cut into 2-inch pieces or 16 slices regular bacon, cut into 2-inch pieces

green beans, washed, dried, and trimmed, shallot, finely chopped, extra virgin olive oil, sea salt , to taste

ripe banana, vanilla yogurt, milk, ice cubes, blue prepared gelatin (1 container, green or yellow can be used instead) or 1 oz leftover fruit flavored gelatin (1 container, green or yellow can be used instead), black decorating gel or red decorating gel

green tomatoes, cored and chopped, white onions or 1 lb yellow onion, chopped, sweet red pepper, cored and chopped, tart cooking apple, such as granny smith , cored and chopped, garlic cloves, finely chopped, apple cider vinegar, kosher salt or 1 tbsp sea salt, jalapeno peppers, cored, seeded if desired, and finely chopped, cilantro, chopped, ground cumin (optional)