41 sea bass with ginger and green Recipes

  • Sea Bass with Citrus and Soy
    pineapple juice, orange juice, soy sauce and
    5 More
    pineapple juice, orange juice, soy sauce, chopped peeled fresh ginger, oriental sesame oil, cayenne pepper, sea bass fillets, chopped green onion
    2 hour 14 min, 8 ingredients
  • Steamed Sea Bass with Black Bean Sauce
    sea bass fillets, about 1/4 thick and
    5 More
    sea bass fillets, about 1/4 thick, black bean garlic sauce (available in any oriental store), ginger , cut into matchstick pieces, green onions, cut into 2 pieces, peanut oil, cilantro (to garnish )
    17 min, 6 ingredients
  • Steamed Sea Bass With Ginger and Shiitakes
    skinless sea bass fillets (or any similar type fish about... and
    8 More
    skinless sea bass fillets (or any similar type fish about 6 oz each), sea salt, cayenne pepper, fresh ginger , cut into thin strips, sliced shiitake mushroom, chopped fresh cilantro, green onions, sliced diagonally, sesame oil (regular or chile-infused), soy sauce
    35 min, 9 ingredients
  • Quick Oven Roasted Ginger Scallion Lime Sea Bass
    fresh lime juice , about 1 large lime, tamari soy sauce and
    5 More
    fresh lime juice , about 1 large lime, tamari soy sauce, peeled minced ginger, minced shallot, scallions or 1 bunch green onion, cut into match sticks white and pale green parts, olive oil, fish fillets or 12 oz sea bass, cut into sections
    25 min, 7 ingredients
  • Sake-steamed Sea Bass With Ginger And Green Onions
    uncooked medium-grain rice, sake, bottled clam juice and
    7 More
    uncooked medium-grain rice, sake, bottled clam juice, minced peeled ginger, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted (in dry skillet over medium heat for 3-5 minutes)
    10 ingredients
  • Chinese Sea Bass
    canned low-salt chicken broth, cornstarch and
    9 More
    canned low-salt chicken broth, cornstarch, oriental sesame oil or vegetable oil, minced garlic, minced peeled fresh ginger, cider vinegar, soy sauce, sugar, sea bass fillets, cooked rice, chopped green onion tops
    11 ingredients
  • Ginger Sea Bass over Wilted Greens Ginger Sea Bass over Wilted Greens
    fresh baby spinach leaves, sea bass fillets and
    7 More
    fresh baby spinach leaves, sea bass fillets, peeled and minced fresh ginger, minced garlic, dry marsala wine, soy sauce, sesame oil, lime, quartered, fresh basil leaves, thinly sliced
    15 min, 9 ingredients
  • Sea Bass with Gingered Vegetable Stir-Fry Sea Bass with Gingered Vegetable Stir-Fry
    canned low-salt chicken broth, cornstarch, soy sauce and
    12 More
    canned low-salt chicken broth, cornstarch, soy sauce, balsamic vinegar, sake, oriental sesame oil, sugar, sea bass fillets, sake, soy sauce, vegetable oil, minced peeled fresh ginger, carrots , cut into 2-inch-long matchstick-size strips, fresh shiitake mushrooms, stemmed, caps thinly sliced, green onions , cut into 2-inch-long matchstick-size strips
    15 ingredients
  • Sea Bass With Gingered Vegetable Stir-Fry Sea Bass With Gingered Vegetable Stir-Fry
    low sodium chicken broth, cornstarch, soy sauce and
    12 More
    low sodium chicken broth, cornstarch, soy sauce, balsamic vinegar, sake or 2 tbsp sherry wine, sesame oil, sugar, sea bass fillets (6-8 oz.), sake or 1/3 cup sherry wine, soy sauce, vegetable oil, peeled minced fresh ginger, carrots, peeled and cut into 2 inch long matchstick-sized strips, fresh shiitake mushrooms, stemmed and caps thinly sliced, green onions , cut into 2 inch long matchstick-sized strips
    55 min, 15 ingredients
  • Ginger Sea Bass over Wilted Greens (Giada De Laurentiis) Ginger Sea Bass over Wilted Greens (Giada De Laurentiis)
    fresh baby spinach leaves, sea bass fillets and
    7 More
    fresh baby spinach leaves, sea bass fillets, peeled and minced fresh ginger, minced garlic, dry marsala wine, soy sauce, sesame oil, lime, quartered, sliced fresh basil leaves
    30 min, 9 ingredients
  • Ginger Sea Bass over Wilted Greens (Giada De Laurentiis) Ginger Sea Bass over Wilted Greens (Giada De Laurentiis)
    fresh baby spinach leaves, sea bass fillets and
    7 More
    fresh baby spinach leaves, sea bass fillets, peeled and minced fresh ginger, minced garlic, dry marsala wine, soy sauce, sesame oil, lime, quartered, sliced fresh basil leaves
    30 min, 9 ingredients
  • Sea Bass with Roasted Tomatoes and Green Beans Sea Bass with Roasted Tomatoes and Green Beans
    nonstick vegetable oil spray and
    8 More
    nonstick vegetable oil spray, tomatoes, each cut into 8 wedges, onion , halved through root end, each half cut into thin wedges, garlic cloves, minced, extra-virgin olive oil, green beans, trimmed, cut diagonally into 2-inch pieces, curry powder, minced peeled fresh ginger, sea bass fillets (each about 1 1/2 inches thick )
    9 ingredients
  • Sea Bass With Roasted Tomatoes and Green Beans Sea Bass With Roasted Tomatoes and Green Beans
    tomatoes, each cut into 8 wedges and
    7 More
    tomatoes, each cut into 8 wedges, onion, cut into thin wedges, garlic cloves, minced, extra virgin olive oil, green beans, trimmed and cut diagonally into 2-inch pieces, curry powder, fresh ginger, minced and peeled, sea bass fillet (each about 1 1/2 inches thick )
    1 hour 15 min, 8 ingredients
  • Sea Bass with Cranberry Pineapple Pepper Relish Sea Bass with Cranberry Pineapple Pepper Relish
    fresh or frozen chopped cranberries, diced pineapple and
    13 More
    fresh or frozen chopped cranberries, diced pineapple, sugar, serrano peppers, seeded and finely chopped, roasted habanero pepper paste, chopped cilantro leaves, apple cider, peach schnapps, salt, sea bass fillets, teriyaki, grated ginger, sesame oil, green onion, finely chopped, olive oil
    45 min, 15 ingredients
  • Sea Bass with Cranberry Pineapple Pepper Relish Sea Bass with Cranberry Pineapple Pepper Relish
    fresh or frozen chopped cranberries, diced pineapple and
    13 More
    fresh or frozen chopped cranberries, diced pineapple, sugar, serrano peppers, seeded and finely chopped, roasted habanero pepper paste, chopped cilantro leaves, apple cider, peach schnapps, salt, sea bass fillets, teriyaki, grated ginger, sesame oil, green onion, finely chopped, olive oil
    35 min, 15 ingredients
  • Marinated Sea Bass With Artichoke Relish Marinated Sea Bass With Artichoke Relish
    artichokes, lemon, halved, water, white wine and
    25 More
    artichokes, lemon, halved, water, white wine, quarter-size slices fresh ginger, curry powder, turmeric, fresh or frozen soybeans, shelled (1/2 cup), green onions, thinly sliced, red onion, finely chopped, plum tomato, finely chopped, mayonnaise, garlic clove, minced, fresh ginger, minced, fresh lime juice, dijon mustard, rice vinegar, hot sauce , preferably sriracha, salt & freshly ground black pepper, fresh ginger, sake, mirin, soy sauce, yellow miso, sea bass fillets, about 1 inch thick, salt & freshly ground black pepper, olive oil, fresh lime juice, minced chives
    20 min, 29 ingredients
  • Sake Steamed Sea Bass W/ Ginger & Green Onions Sake Steamed Sea Bass W/ Ginger & Green Onions
    uncooked medium grain rice, sake, bottled clam juice and
    10 More
    uncooked medium grain rice, sake, bottled clam juice, minced peeled ginger, garlic clove, flattened, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted, brown sugar, butter
    25 min, 13 ingredients
  • Lemongrass-Panko Crusted Sea Bass Lemongrass-Panko Crusted Sea Bass
    coconut milk, fish sauce, clam juice, white wine and
    28 More
    coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, stalk lemongrass, fresh ginger, green curry paste, brown sugar, lime juice, carrot, small dice, celery, small dice, yellow onion, small dice, chopped fresh ginger, basmati rice, water, turmeric, zucchini squash , julienne, yellow squash , julienne, carrots , julienne, red bell peppers julienne, oil or butter, panko, kaffir lime leaves, dried lemongrass, cayenne pepper, paprika, grapeseed oil, sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 1007 1019 >bass fillets, grapeseed oil
    40 min, 32 ingredients




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