327 green salad cool Recipes

cooked basmati rice, kidney beans, rinsed and drained, black beans, rinsed and drained, frozen corn, thawed, green onions, sliced, sweet red pepper, chopped, minced fresh cilantro, olive oil, red wine vinegar, sugar, garlic clove, minced, salt, ground cumin, chili powder, pepper

carrots, diced, stalks celery, diced, bell pepper, diced, diced green onion, tomato soup, undiluted, white vinegar, sugar substitute, worcestershire sauce

cucumbers, peeled and thinly sliced, carton sour cream, green onion, chopped, chopped fresh dill, kosher salt, cracked black pepper

cucumber, quartered and sliced, tomatoes, chopped, green pepper, chopped, onion, chopped, lime juice, red wine vinegar, dill weed, salt, pepper

pineapple chunks in juice, undrained, mandarin oranges, undrained, bananas, sliced, strawberries, halved, green seedless grapes, halved, blueberries (if frozen , thaw and drain), vanilla instant pudding mix

english (seedless ) cucumbers, thinly sliced, green bell peppers , cut into thin matchsticks, plain yogurt, sour cream, apple cider vinegar, chopped fresh dill, or more to taste, salt, ground black pepper

cooked ham , cut into 2-inch-long julienne strips (1 cup), daikon radishes or 1 cup jicama, peeled and shredded, moisture squeezed out, minced fresh cilantro, sliced green onion, sheets round rice paper (6 1/2- or 8 1/2-in . size), romaine lettuce leaves, spears (optional), fresh cilantro stems, chunky peanut butter, water, soy sauce, salad oil, vinegar, sugar, fresh ginger, minced, garlic cloves, minced, cayenne

low-fat small-curd cottage cheese, cool whip, thawed, marshmallows (colored), lime jell-o gelatin, mandarin orange segments (sometimes i use 4), pineapple tidbits

your favorite pasta, cooked, drained and cooled (i use barilla plus bow tie), ranch salad dressing (i use hidden valley), chilpolte chilies in adobo seasoning (plus 1 tbsp of sauce), black beans, drained and well rinsed, green giant mexicorn, drained (corn with red and green peppers), black olives, drained, diced green chilies, drained, sliced pimientos, mexican shredded cheese (i use kraft mexican 4 cheese), chicken, cooked (shredded or cubed ), jalapeno pepper, seeded and chopped, scallions, white and green thinly sliced

italian salad dressing (i use zesty italian kraft), dijon mustard, ears of corn, cooked and cooled, fresh green beans, trimmed and cut into 1 inch pieces, cooked and cooled, grape tomatoes, cut in half, fresh basil, chopped, garlic clove, minced, salt, pepper

bananas chopped into bites size pieces, oranges chopped into bite size pieces., apples chopped into bite size pieces. i use red delicious but you can us any green apple also ., red grapes. wash and drain well ., chunk pinapple or tidbits. drain well., blue berries. wash and drain well ., strawberries ( i have used frozen berries to). slice straw berries in half., a jar of marchino cherries ,drained well . (optional), chopped walnuts. chopp well but not to much or buy chopped walnuts. add a little bit at a time to make sure you dont get to much nuts in salad., cool whip (fat free and sugar free if you can find it.) add 1 tsp. vanilla and a dash of cinammon to mix well and set aside . place your on the counter to thaw out about a half hour before you make your salad.

carrots, onion, chopped, green pepper, chopped, tomato soup, oil, sugar, vinegar, salt, dry mustard, pepper, worcestershire sauce

cool whip, instant vanilla pudding, green apples (cut in chunks ), snickers candy bars (refridgerate for an hour then cut into pieces)

lime jell-o gelatin, cool whip (or equivalent), crushed pineapple, drained, marshmallows (more or less to taste), cottage cheese, chopped walnuts

pineapple chunks, drained, berries (any kind ), fresh mint, minced, mayonnaise (use a good quality, such as hellmann s), salad greens

english cucumber, unpeeled, green onions, thinly sliced, coriander, chopped, olive oil, lime juice, salt

red potatoes, cut into 1 inch pieces,cooked,cooled, stalk celery, chopped, green onions, chopped, hard-boiled eggs, cut up, mustard, light mayonnaise (i use kraft), low-fat italian salad dressing (i use kraft zesty), bacon, cut up,cooked,cooled

rotini pasta , cooked according to package directions for al-dente and cooled (or farfalle or other medium sized pasta), carrots, peeled and shredded, celery ribs, diced, green onions, diced (use all but the toughest of the dark green leaves), light bleu cheese salad dressing, light ranch salad dressing, hot sauce (preferably frank s, and have more to add to taste), chicken breasts, poached and shredded (rotisserie works well!)