327 green pepper gazpacho Recipes

tomatoes, skinned, green peppers, onions, garlic clove, tomato juice, cucumbers, vinegar, olive oil, salt , to taste, pepper , to taste, crouton, to garnish

onion, sliced, garlic, extra virgin olive oil, red wine vinegar, tomatoes, diced, cucumber, diced,seeded, green pepper, diced, tomato paste, salt , pepper, chopped cilantro, tomato juice, tabasco sauce, sour cream (to garnish ) (optional)

juice, chilled, italian stewed tomatoes, tomatoes, chopped, green pepper, chopped, cucumber, chopped, italian salad dressing, minced fresh parsley, garlic cloves, minced, salt, pepper, cooked chopped shrimp , optional

tomatoes, peeled, seeded, and diced, cucumber, peeled, seeded and diced, green pepper, seeded and diced, red onion, finely diced, red wine vinegar, extra virgin olive oil, lemon , juice of, fresh parsley, chopped, fresh basil, chopped, jalapenos, seeded and diced, salt & freshly ground black pepper, to taste

green and yellow bell pepper, finely diced, kirby cucumbers, finely diced, vine-ripened tomatoes, seeded and finely diced, scallions, finely sliced, olive oil and red wine vinegar to taste, salt and freshly ground black pepper

french bread crust removed, ripe tomatoes skinned, english cucumber chopped, green pepper seeded and chopped, garlic peeled and chopped, extra virgin olive oil, sherry vinegar, salt, diced tomato, bell pepper, diced white onion, cubed french bread

french bread crust removed, ripe tomatoes skinned, english cucumber chopped, green pepper seeded and chopped, garlic peeled and chopped, extra virgin olive oil, sherry vinegar, salt, diced tomato, bell pepper, diced white onion, cubed french bread

tomatoes, peeled and chopped, cucumber, peeled and cubed, onion, chopped, green pepper, chopped, tomato juice, divided, olive oil, red wine vinegar, hot sauce, salt, pepper, garlic, peeled and halved, olive oil, white bread, cut into 1/4-inch cubes, chopped chives

vegetable juice cocktail, chilled, chopped cucumbers (from the salad bar), chopped green peppers (from the salad bar), bottled balsamic vinaigrette (or all-purpose vinaigrette made with balsamic vinegar), sherry wine vinegar, garlic clove, quartered, kosher salt, fresh ground black pepper, cooked shrimp, halved and tails removed or 3/4 lb cubed cooked chicken, chopped fresh tomatoes (from the salad bar) or 1 cup halved cherry tomatoes (from the salad bar), garlic-flavored croutons (from the salad bar), chopped onions (from the salad bar) or 1/4 cup scallion (from the salad bar)

cucumbers, peeled and diced, green peppers, diced, onion, diced (i use white or vidalia), garlic cloves, minced, parsley, chopped (i use italian flat leaf ), diced tomatoes, tomato juice, italian dressing (use wishbone.), salt and pepper (i only use pepper. no needed in my opinion.)

tomatoes, peeled, cored, and seeded (about 2 lbs.), cucumbers, peeled, seeded, and chopped (about 1 lb.), green pepper, cored, seeded, and chopped, onion, chopped, garlic clove, minced, stalk celery, chopped, tomato juice, red wine vinegar, hot sauce (such as tabasco, and more or less according to taste), cumin, salt and pepper, to taste

tomato juice (use high quality), carrots, shredded (halved ), seedless cucumber, shredded (halved ), garlic cloves, minced, fresh parsley, chopped (flat leaf ), white wine vinegar, olive oil, hot sauce, radishes, shredded, green pepper, diced, stalks celery, diced, scallions, thinly sliced, jalapeno, de-seeded and minced, lemon juice, fresh cilantro, chopped, fresh basil, chopped, diced fire-roasted tomatoes , do not drain (i use muir glen), sea salt (to taste), fresh ground black pepper (to taste), chili flakes (to taste)

tomatoes, peeled, seeded chopped, cucumber, peeled, seeded, chopped, green peppers, seeded, chopped, onion, red, chopped, garlic, tomato juice, vinegar , red wine, fresh parsley, peppers , jalapeno (optional)

cucumbers, peeled, seeded and cut into litre-inch slices, onion, peeled and diced, stalk celery, sliced, green pepper , seeds removed and cut into strips, ripe tomato, peeled and seeded, garlic clove, peeled and minced, broken pieces white bread, extra virgin olive oil, water, red wine vinegar, salt, tomatoes or 2 cups v 8 vegetable juice, fresh ground black pepper

green and yellow bell pepper, finely diced, kirby cucumbers, finely diced, vine-ripened tomatoes, seeded and finely diced, scallions, finely sliced, olive oil and red wine vinegar to taste, salt and freshly ground black pepper

tomatoes , fleshy and very ripe, green peppers, red pepper, cucumber, onion , the heart (not the outside ring or two of ), garlic (optional), bread , day-old without the crust, salt (i use sea , or kosher. you likely will not use all the , it is to taste.), extra virgin olive oil (the best quality you can find. oil is also to taste, so you likely will not use it all.), vinegar (my favorite is heinz salad , the closest to spanish table i can find in the states. a)

garlic cloves, rock salt, olive oil, vinegar, ripe tomatoes, cucumber, green pepper, dried oregano leaves, stale old country bread (this bread doesn tsp crumb very easily), pepper, ice water (can substitute for tomato juice)

tomatoes, olive oil , for drizzle, spicy v8 vegetable juice (or other tomato juice), red pepper, cut into dice, green pepper, cut into dice, scallions, diced, honey, garlic, minced, cider vinegar or 2 tbsp red wine vinegar, cumin, chopped parsley, salt (optional), tabasco sauce, bakery bread (an italian loaf will do nicely.), butter (to coat the bread slices), lump king crab meat (open, drain and put the crab in the refrigerator until the soup is ready.)