149017 green peas creamy indian spices Recipes

water, green peas (fresh or frozen ), vegetable oil, mushrooms, sliced, green onions, chopped, low sodium soy sauce

green peas (fresh ), onions (spring or green onion), carrots (or 1 medium carrot), bacon (dried , smoked pancetta), fresh parsley leaves, celery leaves, butter, flour (all purpose), beef stock, sour cream, thyme, chives (minced ), salt, pepper

granulated sugar, water, grated fresh lemon rind, lemon juice, mint, mascarpone, egg white, shelled green peas, fresh or frozen, peeled diced potato, green onions, chopped, shredded lettuce (such as boston, romaine, escarole, or arugula), chicken stock, whipping cream, salt & freshly ground black pepper

mayonnaise, salt and pepper to taste, diced red bell pepper, diced celery, sweet pickles, chopped, frozen green peas, thawed, cubed cheddar cheese, leaves lettuce

frozen green peas, potatoes, cubed, country crock light, salt, black pepper, water

vegetable oil, cumin seed, onion, chopped, tomatoes, chopped, water, turmeric, garam masala, salt, red chili powder, green peas, frozen, whole milk or 1/4 cup light cream, cilantro leaf, for garnish

fresh green peas (frozen is fine ), water, salt, pepper, butter or 1/2 cup margarine, all-purpose flour, evaporated milk, refrigerated biscuits, onion salt

frozen green pea (no need to thaw), plain nonfat yogurt, lime juice, garlic clove, minced, ground cumin, salsa, salt

frozen baby green peas, thawed, chopped celery, chopped nuts, chopped pimento stuffed olive, chopped hard-boiled egg (2 eggs), grated sharp cheddar cheese, onion, chopped, mayonnaise

frozen green pea, water, sea salt, pepper, green onions, chopped (or 1 small white onion or shallot), fresh flat-leaf parsley, lemon , juice of (1-2 tsp bottled will also work)

green peas, boiled and mashed, fresh spinach, potato, boiled and mashed, green chilies, chopped, ginger, chopped, coriander leaves, chopped, garam masala, chat masala, saunf, cashews, chopped, fresh breadcrumb, cornflour, salt, oil, to fry

flour (maida) - 1 cup, wheat flour (atta) - 1/2 cup, oil - 1 tbsp., green peas - 1/2 cup, ginger-paste - 1, aniseeds paste (saunf in hindi) - 1 tbsp., green chilies paste - 4, oil - for frying, salt - according to taste

tiny green peas, white shoepeg corn, french cut green beans, onion chopped, chopped celery, dressing, oil, wine vinegar, sugar, salt, pepper

water, shelled fresh green peas (i use green giant/birdseye frozen small peas, head lettuce, shredded, parsley sprig, green onions, sliced, butter or margarine, heavy cream, sugar, salt

water, shelled fresh green peas, head lettuce, shredded, parsley sprig, green onions, sliced, butter or margarine, heavy cream, sugar, salt

green peas (i use frozen ones ), big onion, garlic cloves, big tomato, yogurt, salt, red chili powder, coriander powder, oil

unsalted butter, garlic cloves, peeled and thinly sliced, frozen green pea, thawed, vegetable broth, unsalted (homemade is best ), fresh curly-leaf parsley, chopped, salt , to taste, black pepper , to taste

eggs, milk, salt, pepper, minced parsley, green peas, minced onion