133994 green pea casserole rocco Recipes

minced fresh tarragon, sea salt, olive oil, white vinegar, peas, chopped red radish, sliced green onion

butter, scallions, coarsely chopped, potato, diced, garlic clove, crushed, frozen peas, chicken stock, frozen peas, heavy cream, salt, pepper

frozen green peas, thawed or 1 cup fresh peas, scallion, thinly sliced, cooked crisp turkey bacon, diced (cooked in a nonstick skillet), water, balsamic vinegar, fresh lemon juice, black pepper

split peas (soaked overnight), water, carrots, onions, ham knuckle or 125 g bacon, thyme, bay leaf, salt and pepper, stale bread (cubed ), oil, thyme, salt, pepper

dried split peas (about 1/2 lb), onion, mild fresh green chile (such as anaheim), ginger, salt, vegetable oil, for frying, vegetable oil, mustard seeds, cumin seed, turmeric, garam masala, onion, ginger, garlic cloves, jalapeno chile, fresh baby spinach, unsalted butter, tomatoes, peeled and coarsely chopped, salt & freshly ground black pepper, fresh cilantro leaves, lemon wedge, for serving

chicken stock (4 cups) or 1 liter vegetable stock (4 cups), olive oil, green shallots, trimmed, finely chopped, arborio rice (1 1/2 cups), frozen peas (3/4 cup), roughly chopped fresh flat leaf parsley, salt & freshly ground black pepper, breadcrumbs made from day-old bread (1/2 cup), egg, lightly whisked, olive oil, extra

vegetable oil, hing, mustard seeds, green chilies, green peas (shelled ), turmeric, sugar, desiccated coconut, black peppercorns, coriander leaves, salt , to taste

sugar, ground cumin, garam masala, salt, cayenne pepper, tomato paste, heavy whipping cream, lemon juice, cilantro, chopped, hot green chili pepper, finely chopped, vegetable oil, cumin seed, mustard seeds, frozen peas

red new potatoes, shelled green peas (use frozen and reduce the cooking time), salt, sugar, butter, green onions, chopped, black pepper, light cream

frozen peas, thawed at room temperature, carrots, grated, green onions with top, sliced, parsley, chopped, olive oil, red wine vinegar, salt, pepper, fresh mint leaves, chopped

butter, arborio rice, boiling water, chicken bouillon cube (or veg cube), asparagus spears, cut into 1/2 inch lengths, mangetout peas, frozen peas, broccoli florets, mascarpone cheese, grated pecorino cheese, grated applewood smoked cheddar cheese, grated mature cheddar cheese, boiling water, fresh basil, chopped roughly

desiccated coconut, chopped fresh coriander, fresh green chili, chopped, salt, sugar, roasted sesame seeds, coarsely ground, black pepper, freeze-dried peas, butter

grain white rice, vegetable or chicken stock, water, frozen green peas, juice of 1 lemon, garlic, grated or pasted, extra-virgin olive oil, salt and pepper, basil, flat leaf parsley, tarragon, leaves stripped

sweet peas drained, diced tomatoes with basil, garlic and oregano drained, green onions sliced, chopped fresh cilantro, grated lime rind, fresh lime juice, cucumber peeled and chopped, olive oil, salt, coarsely ground black pepper

sweet peas drained, diced tomatoes with basil, garlic and oregano drained, green onions sliced, chopped fresh cilantro, grated lime rind, fresh lime juice, cucumber peeled chopped, olive oil

frozen peas, sliced water chestnuts, chopped green onions, diced cooked chicken breast, salad dressing (i use miracle whip), cashews (halves, whole, toasted or raw ) to taste

green onions, tops and bottoms snipped with kitchen shears, butter, garlic, butterhead lettuce (or 1 head) shredded, frozen green peas, hot chicken broth, coarse salt

sugar snap peas, trimmed, fresh or frozen petite green peas, thawed, butter, softened, kosher salt, chopped fresh mint