74 green onion smashed potatoes Recipes

russet potatoes, peeled and cut into about 1-inch pieces, whipping cream, butter, green onion, sliced (about 1-1/2 cups), salt and pepper, cold butter , cut into pieces

potatoes, peeled and cut into 3/4-inch cubes, chopped yellow and/or red sweet pepper, bottled roasted garlic, ground black pepper, chicken broth, whipping cream , half-and-half, or light cream, shredded cheddar cheese (4 oz), sliced green onions, sliced green onions ((optional)

vegetable oil, potatoes, peeled,cut in half and sliced, butter, garlic , smashed and chopped, green onions, sliced, chopped parsley, paprika, salt and pepper

simply potatoes diced potatoes with onion, olive oil, garlic clove, minced, fresh thyme , pulled from stem, fresh rosemary, minced, salt and pepper, green onions, finely chopped, sun-dried tomatoes, diced (oil packed), bacon, cooked and crumbled, extra-sharp cheddar cheese, shredded, egg, beaten, buttermilk, flour, flour (additional for coating or panko breadcrumbs for coating), butter (for frying )

potatoes, low-fat sour cream, half-and-half (to taste), reduced-fat extra sharp cheddar cheese, green onion, salt and pepper, onion powder, garlic salt

red potatoes, cut into large chunks, garlic, finely chopped, grated parmesan cheese, sliced green onions

russet potatoes, onion, finely chopped, stalks celery, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, garlic cloves, finely minced, green onion, chopped, peanut oil, unsalted butter, creole seasoning, divided in half (tony s), fresh parsley, chopped, fresh thyme, louisiana hot sauce

red potatoes, cubed (about 6 small potatoes), fat-free chicken broth, garlic, pressed, nonfat sour cream, skim milk, dill, green onions, chopped

reynolds oven bag, large size, flour, dried rosemary, crushed, salt, pepper, garlic powder, baby red potatoes, quartered or halved into 1-inch pieces, olive oil, sour cream, butter, cut in small pieces, green onions, sliced thin

russet potatoes, quartered, butter (no subs!), sour cream, cream (or use 18% table ), green onion , finely chopped (optional, use any amount desired), salt and pepper (lots of pepper!)

organic red potatoes , scrubbed, salt, organic unsalted butter, organic milk, warmed, irish cheddar cheese, shredded, chives or 1/4 cup green onion, finely chopped, salt & fresh ground pepper

potatoes , scrubbed, unsalted butter, at room temperature, sour cream or 3/4 cup creme fraiche, green onions, green and white parts, thinly sliced, fresh ground black pepper, kosher salt

ancho chiles, boiling water, minced garlic, chopped fresh cilantro, unsalted butter, celery stalks, diced fine, carrot, diced fine, yellow onions, diced fine, black peppercorns, port wine, red wine, cranberry juice concentrate, ancho puree, dark brown sugar, chicken stock, fresh blackberries, all-purpose flour, cascabel chile powder, salt and pepper, french-cut chicken breasts, fresh spinach, washed and stems removed, olive oil, preheat oven to 450. in a mixing bowl, combine flour, chile powder and season with salt and pepper. season the chicken breasts with salt and pepper., saute 2 cloves of garlic and spinach. cool down over ice., divide the spinach among the chicken breasts , placing it in the center of each. roll up the meat and tie with kitchen string. dredge the rolls in the flour mixture and shake off the excess., in a large ovenproof saute pan over medium-high heat , heat the oil until almost smoking and sear the rolls until slightly crusty, about 1 minute on each side. place the pan in the oven and cook the meat an additional 8 minutes for medium. let rest before slicing.

cubed (1-inch) yukon gold potatoes, panko, divided, egg, lightly beaten, shredded cheddar, cooked and crumbled bacon, chopped green onion, butter, sour cream, garlic, minced, salt, ground black pepper, extra-virgin olive oil

yukon gold potatoes, peeled and diced into 1-inch cubes, garlic, minced, salt, ground black pepper, panko bread crumbs, divided, egg, lightly beaten, shredded cheddar, cooked and crumbled bacon, chopped green onion, butter, room temperature, sour cream, extra-virgin olive oil

red potatoes, cut into quarters, salt, milk, wasabi powder, mixed with, water, chili-garlic sauce, white pepper, butter, sesame oil, green onions, thinly sliced

garlic bulbs, olive oil, bacon slices, green onions, chopped, red potatoes, sour cream (16 oz), shredded cheddar cheese, divided, butter, milk, salt, pepper, garnish: chopped chives

whole large red potatoes, butter, softened and cut into pieces, pepper jack cheese, grated, sour cream, bacon, cooked and crumbled, whole green onions, sliced, plus more for topping, salt (add plenty!), freshly ground black pepper (ditto!), french fried onions