812 green mushroom sausage Recipes

mushrooms, sausage, herb stuffing mix , crumb type, mayonnaise , to moisten, onions or 3 green , inclluding tops,chopped

links hot sausage, rice, celery, finely chopped, red pepper, finely chopped, green onions, chopped, cream of mushroom soup, milk, velveeta cheese, cut into 1 inch cubes, mushrooms, sliced

mushrooms, fresh , 1-1/2 to 2 inches in diameter, green onion, sliced, garlic clove, minced, fine dry breadcrumbs, bulk italian sausage, parmesan cheese, grated

sausage, cooked brown rice, milk, stalk celery, chopped, chopped green pepper, cream of mushroom soup, sliced mushrooms, drained, shredded american cheese

sausage or 1 lb italian, green bell pepper, chopped, celery, chopped, onion, chopped, uncooked white rice (not minute rice), condensed chicken noodle soup, condensed cream of mushroom soup, water

mushrooms, sliced, green onions, chopped, butter, divided, butter, divided, all-purpose flour, divided, baking powder, salt, eggs, lightly beaten, shredded monterey jack cheese, crumbled pork sausage , fully cooked and drained well, shredded cheddar cheese

hot italian sausage, green bell pepper, finely chopped, onion, finely chopped, shredded mozzarella cheese (or 1 cup. shredded mozzarella and 1 cup. shredded cheddar), egg (depending on amt. of sausage and size of s, 1 to 1 lb. of sausage), breadcrumbs or cracker meal, enough to bind the ingredients to be firm enough to stay together, mushrooms (the larger the caps the better)

polish sausage, onions, green pepper, cut in 1/2-inch pieces, whole mushrooms, drained, chili sauce, soy sauce, lemon pepper

fresh sliced button mushrooms (or less depending on how much you like mushrooms.), green bell pepper, chopped, onion, chopped, stalks celery, finely chopped, butter or 1/4 cup olive oil, for sauteeing vegetables, pork sausage (breakfast sage flavored is best), seasoned bread crumbs, chicken broth, dried sage, luzianne cajun seasoning, salt, pepper

sausage, apple, peeled and chopped, eggs beaten, dry herb stuffing mix, green onions sliced thin, mushrooms, cleaned and sliced, egg white beaten, sesame seeds, puff pastry

sausage, onions chopped, green peppers chopped, celery chopped, minute rice uncooked, pimientos, cheddar cheese grated, cream of chicken, cream of mushroom

sausage, green pepper, chopped, onion, chopped, ground beef, parsley, salt, tomato juice, cream of mushroom soup, worcestershire sauce, elbow macaroni, cheddar cheese, grated

sausages, smoked bacon (i use back bacon but streaky would also work), carrot, button mushrooms, leek, green apple, cider (regular fizzy stuff from a can is fine), pork bouillon cube (i use knorr), boiling water, plain flour (optional)

green tomatoes, sliced 1/4 inch, chorizo sausage, mushroom, sliced, onion, chopped, flour, monterey jack cheese, coarsely grated, olive oil, salt and pepper, pie shell

italian sausage , bulk, green onion, thinly sliced, garlic clove, minced, butter, fresh mushrooms, finely chopped, cream of mushroom soup, undiluted, sour cream, black pepper, manicotti pasta , cooked as directed, and drained (rinse with cold water), evaporated milk, cream of mushroom soup, undiluted, butter, fresh mushrooms, sliced, minced fresh parsley or 1 tsp dried parsley, shredded parmesan cheese, shredded mozzarella cheese, divided

condensed cream of chicken soup (your choice try the classic cream of mushroom soup, cream of chicken or cream of celery soup), milk (my favorite is the cream) or 3/4 cup cream (my favorite is the cream), pepper (to taste), green beans or 2 (14 1/2 oz) cans cut , drained, canned fried onions, ground meat try ground turkey , etc or 1 -1 1/2 lb sausage, filling etc or 1 -1 1/2 lb ground beef, etc, mashed potatoes

manicotti shells, johnsonville mild ground italian sausage, sliced green onions, garlic clove, minced, butter, sliced mushrooms, drained, condensed cream of mushroom soup, undiluted, sour cream, pepper, evaporated milk, sliced mushrooms, drained, minced fresh parsley, shredded part-skim mozzarella cheese, divided

portobello mushrooms, stemmed (reserve 1 cup minced stems), extra-virgin olive oil, plus more for drizzling, hot italian sausage, sweet italian sausage, chopped onion, chopped green bell pepper, chopped celery, minced garlic, plain bread crumbs, freshly grated parmesan, minced fresh parsley leaves, essence , recipe follows, egg, lightly beaten, balsamic vinegar, for drizzling