953 green chile broth Recipes

boneless beef chuck roast, taco seasoning mix, green salsa, beef broth , or more if needed

olive oil, onions, chopped, celery, chopped, garlic cloves, chopped, pork tenderloin, cut into 1/2-inch cubes, reduced-sodium chicken broth (may need more), yellow hominy, drained (can use white instead of yellow), fresh tomatillos, husked, rinsed, and coarsely chopped, diced mild green chilies, drained, ground cumin, chili powder, chopped fresh cilantro, plus additional (to garnish )

olive oil, onion, chopped, garlic, minced, whole-white hominy (pozole), drained, no-salt added, diced tomatoes, drained, diced, peeled green chilies, drained, unsalted, yellow corn tortilla chips, finely crushed, ground cumin, reduced-sodium chicken broth, juice and finely grated zest of 1 lime, chopped, fresh cilantro

butter, flour, milk, chicken broth, chicken, cooked, shredded, chopped green chili pepper, garlic powder, salt & pepper, to taste

margarine, chopped onion, vegetable broth, water, chopped green chilies, undrained, seeded minced jalapeno pepper, uncooked long-grain rice, cartons tofutti better-than-cream-cheese, garlic powder, salt, cilantro (optional), grated monterey jack-style soy cheese (optional)

chopped onion, garlic clove, minced, chicken broth, diced green chilies, sour cream, salt, ground cumin, fresh ground black pepper, cream of chicken soup (or 1 can cream of chicken and 1 can cream of celery), corn tortillas, shredded cooked chicken breasts (about 1 lb), shredded cheddar cheese (8 oz)

olive oil, onion, chopped, garlic, minced, flour, diced green chili peppers (fresh roasted or frozen), reduced-sodium chicken broth, cooked chicken breasts, shredded, cornstarch, water, corn tortillas, cheddar cheese, grated fine

corn husks, cooked chicken meat, shredded, canned diced green chiles, queso fresco, crumbled, jalapeno peppers, diced, fresh cilantro, minced, garlic cloves, minced, scallions, sliced, ground cumin, mexican oregano, ground coriander, kosher salt, black pepper, fresh lime juice, masa harina, baking powder, salt, lard, room temperature, low sodium chicken broth

oil, onion, chopped, garlic cloves, minced, cumin, black pepper, oregano, potatoes, boiled, cut into small cubes, chicken broth, monterey jack cheese, shredded

tomatillos (about 12 oz), fat-free , less-sodium chicken broth, chopped fresh cilantro, chopped roasted anaheim chiles, chopped onion, salt, black pepper, garlic cloves, chopped

fresh anaheim chilies, tomatillos, chicken broth, garlic clove, minced, onions, minced, dried oregano, kosher salt (to taste), black pepper (to taste), cornstarch, water, boneless skinless chicken breasts (or thighs ), oil, corn tortillas, grated cheese, hot sauce, your favorite (optional), sour cream (optional), cilantro (optional)

canned chopped green chilis, drained, chicken broth, onion, sour cream, salt, ground cumin, ground black pepper, cream of chicken soup, garlic, minced, chicken breasts, shredded, sharp cheddar cheese, shredded, corn tortillas

tb olive oil, onion,fine chopped, garlic,minced, chopped green chiles,rinsed, tb flour, chopped or shredded cooked chicken, chicken broth, tb. fresh lime juice, ground cumin, kosher salt, chili powder

lean pork roast, cubed, flour, salt, pepper, oil (i use safflower), chicken broth (i use low-fat ), onion, chopped, whole green chilies, chopped, rotel tomatoes, undrained, hominy, drained, quick oats, garlic cloves, crushed, salt, pepper

vegetable oil, boneless skinless chicken thighs, cut into 1-inch dice, kosher salt, fresh ground pepper, white onion, cut into 1/2-inch dice, garlic cloves, minced, ground cumin, pink beans, drained and rinsed, green chilies, drained, chicken stock or 1 3/4 cups low sodium chicken broth, chopped cilantro, lime wedge, for serving, white rice , for serving

cooked shredded chicken breasts, fat free chicken broth (swansons), green chili peppers , salas verde (central market), cumin, low moisture part-skim mozzarella cheese, whole wheat tortillas (la torilla factory)

leftover pork roast, roughly cubed, herdez (green )chile verte sauce 1/3 cup, chicken broth or water or veggie broth--about 2 cups, onion, garlic, ortega green chiles (little cans) (fresh anaheim would be yummier), cauliflower-sliced, potatoes, carrots-sliced and cut to fit on baking sheet, chile con limon powder

whole fresh anaheim chiles (char grill, peel, remove seeds and mince), whole poblano chiles (seeded and peeled ), olive oil, diced yellow onion, garlic (minced ), jalapeno chiles (minced ), oregano, cumin, chicken broth, beef broth, boiled potato (diced small), cooked diced chicken or pork (i use a pressure cooker to cook chicken cuz it makes it nice and tender!), cilantro (loosely packed - large stems removed ), s &w ready cut diced tomatoe and jalapeno with mexican ea oning, red cooking wine, habanero hot pepper (minced )