207163 green chicken curry gaeng kiew Recipes
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chicken legs , split into drumsticks and thighs and12 Morechicken legs , split into drumsticks and thighs, kosher salt, vegetable oil, yellow onion, sliced, garlic cloves, minced, fresh ginger, peeled and minced, curry powder , preferably madras, cumin, cayenne pepper, chopped tomatoes, drained, light coconut milk, frozen peas, thawed, chopped fresh cilantro leaves1 hour 5 min, 13 ingredients
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chicken breasts, cut into bite-size pieces, vegetable oil and15 Morechicken breasts, cut into bite-size pieces, vegetable oil, vegetable oil, mustard seeds, fenugreek seeds, curry leaves, finely chopped, dried cayenne , chiles, chopped red onions (2 large onions), grated ginger, chili powder, ground coriander, turmeric, chopped cilantro (leaves and or or stems ), chopped tomatoes, fresh lime juice, salt, unsweetened coconut milk1 hour 15 min, 17 ingredients
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Chicken Curry With Tomatoes (Murgha Kari)onions, chopped, curry powder and5 Moreonions, chopped, curry powder, butter or 1/2 cup cooking oil, tomato sauce or 1 (8 oz) can, salt, roasting chickens, water30 min, 7 ingredients
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Chicken Currycooked brown rice, olive oil, onion, chopped and7 Morecooked brown rice, olive oil, onion, chopped, cooked chicken, chopped, flour, curry powder, water, lemon juice, tomato sauce, garlic cloves, crushed20 min, 10 ingredients
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Chicken Curry Packetsvegetable oil, onion, thinly sliced, sugar and13 Morevegetable oil, onion, thinly sliced, sugar, garlic cloves, chopped, curry powder, ground cinnamon, crushed red pepper flakes, diced tomatoes, drained, golden raisin, plain nonfat yogurt, boneless skinless chicken breast (about 4 breast halves), salt and pepper, basmati rice, cooked, chopped fresh cilantro, to garnish, chutney, to garnish, sliced banana (to garnish )37 min, 16 ingredients
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Healthier, Easy Thai Chicken Curry- Chiang Mai Stylechicken breasts , -cut into 1 inch pieces, fish sauce and8 Morechicken breasts , -cut into 1 inch pieces, fish sauce, palm sugar (or dark brown sugar), normal curry powder, oil, thai red curry paste, water (less if you like a thicker sauce, more if you like a y sauce), roasted peanuts, fresh ginger, -skin removed and cut into strips, tamarind juice55 min, 10 ingredients
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Scrumptious Chicken Curry, Coriander & Danish Feta Saladchicken thigh fillets and7 Morechicken thigh fillets, pizza sauce (i use 3 of the sachets of the boxed leggos ), curry powder (more or less to taste, i use clives mild curry powder), lettuce (sliced up or how you prefer ), tomatoes (sliced in half or left whole ), cucumber (sliced as you prefer), fresh coriander leaves (roughly chopped or whole ), danish feta (cut into small cubes , smooth feta is similar to danish feta)38 min, 8 ingredients
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Chiang Mai Chicken Currychicken thigh, vegetable oil, garlic cloves, crushed and7 Morechicken thigh, vegetable oil, garlic cloves, crushed, thai red curry paste, onion, finely diced, ginger, grated, peanuts, coarsely chopped, tamarind puree, fish sauce, palm sugar6 min, 10 ingredients
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Chicken Curry in Roasted Acorn Squashacorn squash, boneless skinless chicken breasts and9 Moreacorn squash, boneless skinless chicken breasts, red pepper, chopped, mild curry powder, olive oil, salt, pepper, milk, yellow onion, chopped, golden raisin, cilantro, chopped45 min, 11 ingredients
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Chicken Curryroasting chicken (21/2-3lbs), butter, onions, sliced and4 Moreroasting chicken (21/2-3lbs), butter, onions, sliced, curry powder, boiling water, bouillon cube, salt and pepper1 hour 10 min, 7 ingredients
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Chicken Currycoconut milk, rotisserie-cooked chicken, shredded and2 Morecoconut milk, rotisserie-cooked chicken, shredded, vegetables (i used leftover peas and carrots), curry powder20 min, 4 ingredients
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Chicken Curry With Chickpeasquick-cooking rice or 4 cups leftover cooked rice and8 Morequick-cooking rice or 4 cups leftover cooked rice, chicken breast, cooked and cut into 1/2-inch pieces, chickpeas, drained, plain yogurt, curry powder, ground cumin, cilantro leaf, chopped, salt, pepper20 min, 9 ingredients
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